Slice through crusty loaves with ease using these stainless steel bread knives. Crafted with precision and durability in mind, these knives are designed to deliver clean cuts every time. Whether you're a professional baker or a home cook, these stainless steel bread knives will become an essential tool in your kitchen. With their sharp serrated blades and comfortable handles, these knives make slicing bread a breeze. 

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  • (27)

    Great bread knife...It is super sharp and cuts easily through crusty breads....Great Knife...Global knives a great and extra sharp. This bread knife is wonderfully sharp.

    sharpness, best bread knife, functionality

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  • (20)

    This serrated knife is perfect for slicing into food with a tough exterior and soft interior, like tomatoes, sausages or bread. Ergonomic design features a curved bolster that supports the professional pinch grip for safe cutting and less fatigue. The...

    sharpness, versatility, quality

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  • (31)

    great bread knife...This is a quality bread knife. The German made ice hardened steel gives a very sharp strong blade. ...Great bread knife...This is a really nice stamped bread knife. The steel is really durable for a stamped knife since the high carbon...

    sharpness, quality, durability

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  • (315)

    Great knives!...Beautiful knife block, knives arrived quick and very sharp. ...Great Knife Set!...Finally the knives and block are beautiful - five stars all around!

    sharpness, quality, high quality

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  • (133)

    The Miyabi Artisan knife block is exceptional. The assortment has everything I need in the kitchen, including a 9" bread knife. ...Perfect Knives...Kitchen shears and sharpening steel they do not seem to be of same quailty. Knives are just beautiful...

    sharpness, quality, craftsmanship

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  • (109)

    Double serrated bread knife...Cuts smoothly without requiring excessive pressure on soft breads....Great bread knife...I love all of my Wusthof Classis knives and this one is no exception. The knife is extremely sharp and cuts through even the most crusty...

    quality, sharpness, cutting ability

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  • (107)

    This indispensible bread knife features a raised handle and extra-long serrated blade that effortlessly slices through everything from tough crusts and citrus rinds to cheese and tomatoes. Innovative Z15 scalloped serration eases cutting, minimizes tearing...

    versatility, sharpness, comfort

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  • (71)

    Sliced bread Joy...Wonderful bread knife. Slices all breads from crusty heritage breads to bagels and brioche cleanly and easily. ...Functional and Beautiful Bread Knife...Love this bread knife. Beautiful and easy to use. Works great on hard and soft...

    durable, sharpness, quality

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  • (38)

    Well crafted bread knife with an excellent serrated edge. Makes effortless work in cutting the hardest breads. ...Pro 8” bread knife...It is the best bread knife you will ever own. Super sharp and the perfect size.

    sharpness, quality, appearance

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  • (38)

    Best bread knife...Excellent bread knife...We love all our WÜSTHOF knives.

    quality, sharpness, durability

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  • (34)

    Bread Winner...This Japanese crafted bread knife is a winner. The hand-hammered serrated blade glides effortless through hard bread crusts making neat clean slices. ...Not just for bread...The bread knife came with our Artisan set. It wasn't a knife...

    versatility, sharpness, comfortable handle

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  • (29)

    Bread Knife...Wustof Classic Ikon serrated bread knife...Mostly I use my 10 inch Mercer serrated bread knife. Better serrations. Better cut. The Mercer is a cheap, but effective, bread knife.

    sharpness, quality, customer service

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  • (29)

    Authentically Japanese in design, each knife features 101 layers of steel—50 layers clad on each side of the Cryodur SG2 microcarbide steel core—forming a delicate Damascus pattern with a Rockwell hardness of 63.

    Each blade in the Birchwood...

    sharpness, design, versatility

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  • (24)

    Designed to exacting standards, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better"...

    sharpness, versatility, durable

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  • (18)

    The offset blade position of this bread knife creates additional knuckle clearance and perfectly positions your hand for a more powerful—and thus easier—cut. The scalloped serrations will slice neatly into even the toughest crusted loaves...

    sharpness, versatility, durability

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  • (12)

    Whether your bread is delicately tender or wonderfully crusty, the Shun Classic bread knife, with its wide, low-frequency serrations, is up to the task. Gently saw back and forth to cut perfect slices with no unsightly rips or tears.

    Shun Classic’s...

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  • (10)

    My New Favorite Knife...I needed to replace our 20 year old bread knife and decided on the Super Slicer instead of a traditional bread knife. ...Want to love it but it does not tackle crusty fresh breads well...I was incredibly excited to save up and...

    serrated edges, long length, versatility

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  • (7)

    Handcrafted by expert artisans in Seki City, Japan. Shun Premier bread knife features a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. All knives are hammered by hand with a technique known as tsuchime...

    versatility, slicing breads, blade guard

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  • (5)

    The culmination of a 10-year partnership between Miyabi and Sur La Table, the exclusive Hibana collection features original blade and bolster design combined with a gorgeous 49-layer Damascus pattern on the blades called “Spark” (The English...

    sharpness, recommended highly, pleasure in cooking

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  • (3)

    This knife S L A P S...Smooth and effortless cutting through anything I put it up to, from tomatoes to fresh, rustic sourdough bread....Makes clean pro cuts to artisan breads and tomatoes.

    smooth cutting, efficiency, effortless

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  • (3)

    Performer 9" Precision Double-Serrated Bread Knife and paring knife...I have a set of Wuthof Classic knives including a serrated bread knife since 1992. ...The tip is extremely sharp and is by far the most dangerous knife I own. I typically use it for...

    sharpness, appearance, performance

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  • (1)

    I bought this for my husband and he still comments on how nice it is every time he uses it. Has elevated our bread eating experience.

    amazing quality

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  • (1)

    Featuring unique low-frequency serrations, this useful bread knife glides effortlessly through crusty loaves of bread without crushing or tearing.

    Shun Classic knives feature beautiful Damascus-clad blades and D-shaped pakkawood handles—now available...

    comfortable handle, slices easily

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  • Beautiful, perfect knife!...Great knife...I would highly recommend this knife to any one who enjoys cooking.

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Stainless Steel Bread Knives

A stainless steel bread knife is a staple in any well-equipped kitchen, prized for its ability to glide through crusty loaves, tender sandwich bread, and even delicate pastries without crushing or tearing. The hallmark of a quality bread knife is its serrated edge, which grips and slices through even the toughest crusts with minimal effort, leaving the soft interior intact and beautifully presented. Whether you’re slicing a rustic boule for a weekend brunch, prepping baguette rounds for summer bruschetta, or serving up homemade banana bread on a lazy Sunday morning, a stainless steel bread knife is the tool you’ll reach for time and again. Its versatility extends beyond bread—think ripe tomatoes, crisp cucumbers, or layered cakes that demand a gentle touch. With warmer days and outdoor gatherings on the horizon, having a reliable bread knife on hand makes it easy to prepare picnic sandwiches or cut fresh loaves to accompany seasonal salads and grilled dishes.

When choosing a stainless steel bread knife, there are a few details worth considering to find the right fit for your kitchen routine. Blade length can make a difference, especially if you enjoy baking or buying larger artisanal loaves. A longer blade offers more flexibility for slicing through wide rounds or tall sandwich loaves in a single, clean motion. The shape and depth of the serrations are also important—deep, pointed teeth tend to bite into crusts more easily, while finer serrations offer precision for softer breads and pastries. Balance and handle comfort matter, too, particularly for those who spend a lot of time baking or entertaining. A well-balanced knife feels secure and nimble, making prep work more enjoyable and less tiring. Stainless steel construction ensures durability and resistance to staining, so your knife stays sharp and attractive through years of daily use. For anyone who loves to bake, entertain, or simply appreciates the pleasure of a perfectly sliced piece of bread, a stainless steel bread knife makes a thoughtful gift. It’s a practical addition to wedding registries, housewarming baskets, or as a treat for the budding home chef in your life.

Beyond bread, a sharp, reliable knife is essential for a variety of table settings and occasions. If you’re refreshing your kitchen tools this season, you might also be interested in exploring our selection of Stainless Steel Steak Knives—another indispensable addition for those who love to host or simply enjoy a well-prepared meal. Investing in the right tools not only elevates the everyday experience of preparing and sharing food but also brings a sense of confidence and ease to the kitchen. Whether you’re slicing a crusty baguette for a family dinner, preparing a celebratory cake, or assembling sandwiches for a sunny afternoon picnic, a stainless steel bread knife is a tool you’ll reach for often—one that quietly supports every meal, big or small, and brings a touch of precision and care to every slice.

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