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(25)
The 6" utility knife is a workhorse. I grab it for nearly everything , fruits, vegetables and anything else you can think of. ...I use this Global utility knife all the time. Cuts as beautifully as it looks!...This knife is the best!
Pros: versatility, quality, size
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From trimming a steak to deboning a fish, this razor-sharp utility knife from Schmidt Brothers is up to the task. German stainless steel blade is exceptionally durable and boasts grooves that reduce friction when you cut. The blade also boasts natural...
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(57)
Best steel I have ever used....I have food service industry knives that are being replaced with Global. My Sister got me hooked....I love this knife...I think I love this knife only after years of using other knives. It makes me appreciate the lightness...
Pros: sharpness, lightweight, quality
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(15)
Excellent quality, affordable kitchen utility knife...I find myself reaching for this utility knife all the time. It is the perfect size for chopping and slicing veggies....Best utility knife!...This knife is now my favorite! Great weight and balance....
Pros: size, handle, versatility
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(82)
Excellent super sharp knife....The handle has a nice feel to it but can feel a bit slippery at times. Overall a great knife. I personally prefer the utility knife design. ...Amazing Utility knife...With 101 layers of steel and additional ice hardening,...
Pros: sharpness, balance, beauty
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(10)
Utility in the Hand...This knife is lighter weight than I anticipated. It does the job well....The Best All Around Knife!...I had a utility knife for years. It was getting old, etc . .
Pros: sharpness, size, light
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(22)
These knives in this set don't feel as hefty as other similar Global Knives we have ( From Sur La table..). ...great knife set...My only complaint is that the stainless steel base and sides of the holder spot very easily and are challenging to keep clean...
Pros: quality, sharpness, design
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(2)
Good, sharp knife, but within 3 days of use developed rust spots on the blade....Great knife!...One of the best knives I've ever used.
Pros: great performance, sharpness
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Great for almost any kitchen task, this mid-sized knife is perfect for slicing tomatoes, sandwiches and more.
Shun Classic knives feature beautiful Damascus-clad blades and D-shaped pakkawood handles—now available in a striking blonde finish. Each Shun...Pros: control, craftsmanship
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Precisely cut meats, sandwiches, fruits and more with this workhorse of a knife from All-Clad. The blade is made from X50CrMoV15 stainless steel which is ultra-durable and sharp, making this knife able to cleanly cut through all kinds of vegetables without...
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(85)
Mini chef's knife...Fit and finish is super -- this is a great looking knife. I'm not familiar with the 'super steel' used for the core/edge, but there are some amazing steels coming out these days. ...Great utility knife
Pros: sharpness, design, handle
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Essential for any kitchen, this versatile set of knives from All-Clad excels at a wide variety of cutting tasks. The Chef’s knife is great for cutting meat, dicing vegetables, cutting bread and more, while the utility knife cuts effortlessly through...
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Add a versatile piece to your cutlery collection with this utility knife from Shun that combines function and style. Made with high-carbon Japanese blue steel #2, this knife boasts strength, durability and ease of sharpening so you can enjoy it for years...
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Add a versatile piece to your cutlery collection with this utility knife from Shun that combines function and style. Made with high-carbon Japanese blue steel #2, this knife boasts strength, durability and ease of sharpening so you can enjoy it for years...
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(100)
This knife is my first step out of starter knives and into the real knife world. ...Great knife...It came already quite sharp and we love the design on the metal. We have had no issues with it and it makes cooking a joy.
Pros: sharpness, beauty, balance
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(7)
The only issue I have had is with the blade ""chipping"" on the chef knife. The actual edge is brittle due to the type of the stainless used in them. ...Best knives...I was not a fan of large knives, but when I took a class with Sur La Table and used...
Pros: sharpness, ease of use, performance
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(10)
THE SHARPEST KNIFE...I have several Kyocera ceramic knives in various sizes. And a drawer full of metal knives that I rarely use now. ...Love these knives! I gave as gifts and everyone loves them! Sorry metal knife companies but ... only downside is...
Pros: sharpness, versatility, suitability for cutting chicken
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(14)
Have been using since about forty years when a beloved friend give me the first Wusthof utility knife (retired, but still around....The serrated knife, however, does a decent job of cutting bread.
Pros: sharpness, weight, size
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(1)
This deft utility knife is the perfect size and shape for trimming meat, slicing steaks, prepping vegetables and more. A traditional shape shape favored by Japanese chefs, this knife is ideal for precision cutting tasks that larger, Western-style knives...
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(100)
Great utility knife...A fantastic, versatile utility knife that I use and enjoy daily....5.5 Prep Knife...Knife was sharp out of the box. Metal spline was a little thinner than I was expecting, but, being that it is a prep knife, it may be an advantage...
Pros: sharpness, quality, size
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(20)
Great All-Around Every Day Knife...Love the balance of this knife for my everyday use. Great for slicing almost anything you can dream of and a great utility knife for absolutely everything....This is a sweet utility knife that is a pleasure to use and...
Pros: sharpness, versatility, balance
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Combining the nimbleness of a utility knife with the do-it-all capabilities of a chef’s knife, this Master Utility Knife from Shun is up to any cutting task. The ergonomic handle offers comfort and control as you slice so you can feel confident in the...
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Update your essential cutlery collection with the beautiful Shun Kagerou Utility Knife. It’s ideal for slicing a variety of foods, like sandwiches, fruits and more thanks to its long, narrow blade. With a blade made from 71 layers of steel sharpened...
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(15)
I liked the little 6" utility knife so much I sought out and bought it's bigger brother....New favorite knife!...I love this incredible knife! So sharp, perfectly weighted and balanced...it takes a front seat to my Global knives I have had for years!!!...
Pros: sharpness, versatility, lightness
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Stainless Steel Utility Knives
Whether you're a professional chef or a passionate home cook, having a reliable utility knife in your kitchen arsenal is an absolute must. And when it comes to durability and versatility, nothing beats sleek and sturdy stainless steel utility knives. With their sharp blades and comfortable handles, these knives are designed to tackle a wide range of tasks with precision and ease. From slicing and dicing fruits and vegetables to trimming meats and filleting fish, these versatile tools are your go-to companions for all your culinary adventures.
Stainless Steel Utility Knives
When considering the purchase of a stainless steel utility knife, it's important to focus on blade quality and handle comfort. The ideal knife should feel like an extension of your hand, with an ergonomic handle that reduces fatigue during those marathon meal preps for family reunions or impromptu dinner parties. The blade should be forged with a high carbon content to ensure that it remains sharp longer, reducing the frequency of re-sharpening. This is particularly vital during the summer months when the kitchen becomes a hub of activity, filled with the aromas of marinating steaks and freshly chopped herbs. For those looking to gift something both practical and cherished, a stainless steel utility knife makes a thoughtful and enduring present, especially for newlyweds setting up their first kitchen or a friend who’s recently discovered a passion for cooking. It's not merely a tool; it's a piece of craftsmanship that enhances the cooking experience, ensuring that every cut is precise and every meal is a masterpiece.
For anyone looking to expand their collection or perhaps begin their culinary journey, exploring the full range of Stainless Steel Knives can provide further insights into the specialized uses of different types of knives. Whether you are filleting a fish or carving a roast, each knife serves a purpose that no other can, and having the right knife for the right task can significantly uplift your culinary prowess. As you equip your kitchen this summer, consider how each meal, each slice, and each dice can be enhanced by the quality of your tools. After all, every great chef knows that the secret to a memorable meal isn't just in the ingredients or the recipe, but also in the joy and precision infused into the preparation.
FAQ List
Stainless steel utility knives are not specifically designed for cutting through bone. It is recommended to use a specialized bone cutting knife or a cleaver for such tasks.
While some stainless steel utility knives may be labeled as dishwasher safe, it is generally recommended to hand wash them to maintain their sharpness and overall quality. Hand washing also helps to prolong the lifespan of the knife.
Yes, stainless steel utility knives can be sharpened. It is recommended to use a sharpening stone or a honing rod to maintain the blade's sharpness. Professional sharpening services are also available if you prefer to have your knives sharpened by experts.
To keep your stainless steel utility knives in optimal condition, it is advisable to avoid cutting on hard surfaces like glass or stone. Additionally, storing them in a knife block or a protective sheath will help prevent damage to the blade and ensure their longevity.
Yes, stainless steel utility knives can be used by left-handed individuals. Look for knives with ambidextrous handles or those specifically designed for left-handed use to ensure comfortable and efficient cutting for everyone.
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"Love the block to insert, while keeping knives sharp. Stainless steel top allows for easy cleaning"
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"The stainless steel knives are perfect for individual that enjoy cooking and nd cutting tools"
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"Lightweight but does a good job in cutting steaks. I love that they are also dishwasher safe"
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"Very nice knife but not as light as expected and not as straight an edge as I expected for a Santoku knife"
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"Also with the smooth transition from handle to bolster on this blade, you can grip your carving knife with ease and comfort"