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(6)
A must have for all bakers, this handy tool is great for cleaning off work areas, scraping away sticky dough, moving prepped ingredients and more. Crafted from silicone and steel, this dough scraper is sturdy and safe in temperatures up to 445°F....
Pros: flexibility, size, useful
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(100)
Scrapes dough well...Nice tool for scraping dough....Dough Scraper...We use this when making bread. It works great and well made.
Pros: versatility, durable, easy to clean
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(4)
Dough docker...This dough docker works very well and makes it easy to punch holes in crusts. ...It gives a consistent pressure without using a fork and possibly piercing the dough.
Pros: works well, easy to use, good quality
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(8)
No need to flour the bag so there is no mess or excess flour drying out your dough. Get it, you will love it!....Great for Pizza Dough...I purchased this to help rolling out pizza dough. I received an Ooni pizza oven for Christmas, but I couldn't seem...
Pros: easy to use, reduces mess, sanitary
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(5)
Hands down, almost the best tool in the kitchen and I especially appreciate the measuring aids.
Pros: usefulness, wood-handle style, feel
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(45)
It takes a lot of effort to get the scooped dough out onto the sheet....great tool
Pros: ease of use, durable, easy to clean
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(11)
Easily create perfectly smooth dough for pies, cookies, pizzas and more with this handy tool. The large roller is perfect for the initial rolling, while the smaller roller makes it easy to smooth uneven spots, push dough to the pan edges and ensure a...
Pros: handy, versatile, space-saving
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(10)
Makes rolling dough so much easier! A well made, pleasant to use rolling pin; beautiful wood , smooth, gentle (even massage -like!) ...Great unique style, rolls dough perfectly.
Pros: beautiful wood, easy to use, ergonomic
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(9)
Adds aesthetic value when not in use. Makes pastries and doughs roll out more easily and increases my enjoyment of cooking....Love it for making noodles, cookie dough, and bread dough!
Pros: great size, ease of rolling pastries and doughs, aesthetic value
Tools For Making Dough
If you're a baker, you know that the right tools can make all the difference. Whether you're mixing up a batch of cookie dough, kneading bread dough, or making pizza dough, the right tools can make your job easier and more fun. Here are some great options.
Tools For Making Dough
FAQ List
A mixing bowl made of stainless steel or glass is best for making dough, as they are non-reactive and won't affect the flavor of the dough.
A bench scraper is a flat, rectangular tool with a handle that is used for cutting and scraping dough. It can be used to divide dough into portions, scrape dough off of surfaces, and shape dough into loaves.
A dough whisk is designed specifically for mixing dough, with a unique shape that allows it to mix ingredients together without creating lumps or pockets of dry ingredients. A wooden spoon can also be used for mixing dough, but may not be as effective as a dough whisk.
Yes, a rolling pin can be used to roll out pizza dough. However, it's important to use a light touch and roll the dough gently to avoid overworking it and creating a tough crust.
It depends on the specific tool and the materials it's made from. Some tools, like stainless steel mixing bowls, can be safely washed in the dishwasher. However, wooden tools like rolling pins and dough whisks should be washed by hand to avoid damage.
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"The cloche has brought my bread baking to a whole new level. I have been baking artisanal sourdough breads for years and have loved the results"
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"I'm a fanatic about quality kitchen tools. This Red Spatula is one of my favorite tools in the kitchen"
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"Love all the features about this mixer, especially the mixing power at lower speeds. However, the scraper beaters are not good at all"
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"Works well for baking and use on pizza rolls spread olive oil and marinara sauce"
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"I like that these pie weights are dishwasher safe and come with a nice glass container for storage"
