Turkey Tools

Easily move turkeys from roaster to carving board with these handy lifters. Sturdy tines hold meat securely, while the stay-cool handles provide a secure, comfortable grip.

Great OXO Angled Turkey Baster...Used it for basting the Thanksgiving turkey...did the job!

Pros: easy to clean, easy to use, wrist comfort

I used this for Thanksgiving to make my turkey and dressing in. Perfect size! I had a 16 pound turkey. ...m sure you can fit a nice size turkey in this as well.

Pros: easy to clean, versatility, size

Must Have for a Moist Turkey...Works perfect, had the perfect moist Turkey due to this wonderful injector....Juciest turkey ever...even the next day...We used the injector every time we basted the turkey injecting the pan drippings into the bird.

Pros: good for leftovers, moist meat, good product

Great for everything from slicing prime rib to carving turkey, this carving set from Cangshan makes a versatile addition to any kitchen. Each knife in the Haku Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic...

Pros: appearance, performance, beauty

I used it for the first time to carve the Thanksgiving turkey. Sliced it perfectly without any tearing of the meat.

Pros: sharpness, ease of cutting meat, precision

Whether carving up the turkey or slicing the roast for hungry guests, the expert craftsmanship and elegant design of this carving set will take your gathering to the next level. The distinctive Laguiole design takes its aesthetic from the French town...

Pros: beauty, quality

Wonderful tool for baking.

Pros: works well, easy to clean, lgbtq+ friendly marketing

I am so pleased with this purchase I use this fork more than my other kitchen tools. This ultimate fork is an amazing cooking tool I will purchase again in the future thanks....Excellent tool...One of the most versatile tools in my drawer. Gave 6 of...

Pros: versatility, usefulness, durable

Love it!! Perfect for a small turkey or chicken!! Used it on Thanksgiving for my turkey breast, and roasted perfectly...When roasting two batches of turkey parts & veggies to make stock in two different roasting pans, the ALL-CLAD batch had a much deeper...

Pros: easy to clean, durable, perfect size

I adore my French oven... it is chic on my stove top and wonderful to use. It is my go to tool for staple week night recipes....I took up baking bread in covid and this oven is the perfect tool!

Pros: self-basting lid, versatility, conical bottom shape

Created by John Boos & Co. exclusively for Sur La Table, this handsome carving board features a deep groove to capture juices as you slice. The ample work surface is good for carving everything from thin flank steaks and pork loins to prime rib and roasted...

Pros: appearance, quality, beautiful

With seven different positions to accommodate most cuts and sizes of red meat and poultry, this adjustable roasting rack is a versatile way to roast your favorite foods. Rack elevates food so hot air can circulate fully, and the nonstick coating makes...

Pros: prevents soggy bottom, lifts meat, adjustable

A set of state-of-the-art knives can transform any kitchen. Whether it’s deboning a turkey or coring an apple, this set contains the knives necessary for completing any kitchen task. Wüsthof Classic collection features precision forging, full...

Pros: sharpness, love, hand sharpener

Worked great with our turkey! Very strong and durable....Sturdy and big enough to hold a 24 pound turkey! Great buy.

Pros: sturdy, easy to use, strong

Great for holidays and everyday cooking, this versatile roaster cooks everything from pork tenderloin to a 20-pound turkey. The roaster can be used in the oven or on the stovetop, and comes with two large, upright handles and a meat thermometer to ensure...

Pros: easy to clean, lasts, works well

Barbecued meats, and turkeys with a nice channel to catch the juices, or can be used as a beautiful cheese board or antipasto display base.

Pros: durable, beautiful, heirloom worthy

Used by chefs, butchers and home cooks, this Swiss Classic boning knife allows you to preserve more meat while separating it from the bone—all with ease. The ergonomic handle and curved, narrow blade enable you to employ restaurant-level precision whether...

Pros: usefulness in meal prep, works well, brand reliability

OXO"s Chef"s Precision line of thermometers offers professional-grade results with at-home ease, so it"s easy to achieve the perfect roasting temperature for turkey, pork, chicken or steak. Precisely measure the temperature in seconds; this...

Pros: works well, great product, as advertised

The Shun Kanso slicer makes quick work of trimming and slicing large cuts of meat—from brisket and roasts to ham and turkey. The long narrow blade enables you to cut slices in a single pass to retain flavorful juices—no more sawing back and...

Pros: appearance, sharpness

Roast turkey, ham, pork and more with this roaster from Calphalon. The interior of the roaster boasts three layers of ultra-durable nonstick that release food effortlessly and resists scratches from metal utensils. Included rack allows heat to circulate...