Looking to add a versatile and efficient tool to your kitchen arsenal? Look no further than vegetable cleavers. These handy knives are specially designed to tackle a wide range of chopping, slicing, and dicing tasks, making them an essential tool for any home cook or professional chef. With their broad blades and sturdy construction, vegetable cleavers excel at effortlessly cutting through vegetables, herbs, and even boneless meats. Whether you're preparing stir-fries, salads, or hearty soups, a vegetable cleaver will become your go-to companion in the kitchen. Discover the perfect vegetable cleaver that suits your needs and take your culinary skills to new heights.

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  • (139)

    Best vegetable cleaver I?ve used!...This is a great quality cleaver for vegetables. Has great balance and weight. ...The cleaver to end all cleavers. This heavy-duty knife offers the durability you want in a cleaver with the addition of ultimate comfort...

    sharpness, versatility, sturdy

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  • (16)

    The long straight blade is excellent for chopping up vegetables. Takes a while to get used to the square front end. ...Well balanced and, of course, the best in cutting vegetables. This was my first Shun knife and am now awaiting my second purchase from...

    sharpness, sharp blade, beautiful

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  • (112)

    This Nakiri is a great vegetable chopping knife that makes quick work of large amounts of vegetables. ...great vegetable knife...great quality knife for vegetables. pleasure to use

    sharpness, aesthetic, balance

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  • (29)

    The Gourmet 6" cleaver is perfect for the home chef. Nice compact design makes it easy to handle, and less intimidating than some of the larger cleavers available. ...Great vegetable cleaver

    sharpness, durable, comfortable handle

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  • (37)

    Shun® Classic Nakiri 6½ Vegetable Knife...A wonderful knife for chopping vegetables. Well balanced and nicely weighted....Fantastic vegetable knife...
    I chose the 6.5 inch Nakiri for use with vegetables which by far my most frequent and largest volume...

    sharpness, quality, efficiency

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  • (308)

    Knife looks cool. Like a sawed off cleaver. Good balance in hand...This knife is amazing! It cuts through vegetables like butter. Even if I tap the blade on the vegetable with a minimum amount of pressure.

    sharpness, quality, balance

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  • (93)



    Combining over 280 years of knife making experience with a deceptively simple design built around the optimal cutting motion, the Pro line from Zwilling J.A. Henckels features precision-forged, hand-polished blades, unique, angled bolsters that make...

    sharpness, sharp blade, versatility

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  • (45)

    My go to knife for vegetable cutting...Great knife, cross between a chef knife and cleaver.

    efficiency, versatility, sharpness

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  • (17)

    This knife is perfectly balanced and slices through vegetables with ease due to the hollow edge and sharp blade....They say its a vegetable knife, but it will dices you ham, slice you chicken breast and cut your sausage with precision and ease.

    versatility, sharp blade, sharpness

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  • (12)

    Perfect for chopping vegetables. I like this smaller size as I find it a little easier to handle than the larger version....
    It rocks very nicely when cutting vegetables. Very versatile .....

    versatility, excellent quality, balanced

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  • (85)

    This knife is perfectly shaped and sized for cutting vegetable, fruits and meats. This knife will slice consistently and perfectly....perfectly shaped and sized for cutting vegetable, fruits and meats. I like to use this knife for slicing fruits for...

    sharpness, versatility, comfortable handle

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  • (58)

    Leave those for your cleaver knife. I highly recommend. Very well priced. ...Excellent knife for chopping vegetables. Somewhat of a smaller version of the Chinese Cleaver, the nakiri has a less broad blade.

    sharpness, balance, comfortable handle

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  • (52)

    Great for chopping vegetables and cheese...Great vegetable knife for a gardeners...Super knife and great for gardeners who process a lot of vegetables for canning? Well balanced and sharp!

    sharpness, balance, ease of use

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  • (44)

    Super sharp for chopping herbs and vegetables finely....The nakiri is a smaller version of a Chinese cleaver with a less broad blade that has the maneuverability of a chef knife.

    sharpness, lightweight, versatility

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  • (9)

    Glides through vegetables with the simplest effort. Feels like just the weight of the knife does the work. ...Very sharp and makes quick work of any chopping, dicing or slicing. Perfect for vegetables.

    lightweight, comfortable, ease of cutting

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  • (3)

    A Nakiri is a Japanese-style vegetable knife that features a blunt tip, the Shun Premier Blonde Nakiri is safe to use in the kitchen, without sacrificing any of the slicing power while cutting through vegetables and other foods. Because of its straight...

    precision, joy to use, control

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  • (2)

    Designed to handle a full range of vegetables and more, this beautiful Nakiri knife from Shun is a versatile addition to any kitchen. The straighter edge means more of the blade contacts the board with each cut for extremely efficient slicing and dicing,...

    sharp edge, first knife of this type, enjoyable to use

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  • A nakiri is a Japanese-style vegetable knife. The blade shape is both graceful and practical. It is a favorite with professional chefs and home cooks around the world. The nakiri's blunt tip makes the knife safer to use in the kitchen. At the same time,...

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  • (1)

    Julienne carrots, chiffonade basil and prepare parsnips to be roasted in the oven with this vegetable knife set from French Home. From chopping onions to mincing garlic, this set that includes a peeling knife and a vegetable knife is essential for any...

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