Looking to add a versatile and efficient tool to your kitchen arsenal? Look no further than vegetable cleavers. These handy knives are specially designed to tackle a wide range of chopping, slicing, and dicing tasks, making them an essential tool for any home cook or professional chef. With their broad blades and sturdy construction, vegetable cleavers excel at effortlessly cutting through vegetables, herbs, and even boneless meats. Whether you're preparing stir-fries, salads, or hearty soups, a vegetable cleaver will become your go-to companion in the kitchen. Discover the perfect vegetable cleaver that suits your needs and take your culinary skills to new heights.

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  • (139)

    Best vegetable cleaver I?ve used!...This is a great quality cleaver for vegetables. Has great balance and weight. ...The cleaver to end all cleavers. This heavy-duty knife offers the durability you want in a cleaver with the addition of ultimate comfort...

    sharpness, sturdy, versatility

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  • (16)

    The long straight blade is excellent for chopping up vegetables. Takes a while to get used to the square front end. ...Well balanced and, of course, the best in cutting vegetables. This was my first Shun knife and am now awaiting my second purchase from...

    love for the product

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  • (112)

    This Nakiri is a great vegetable chopping knife that makes quick work of large amounts of vegetables. ...great vegetable knife...great quality knife for vegetables. pleasure to use

    sharpness, aesthetic, balance

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  • (29)

    The Gourmet 6" cleaver is perfect for the home chef. Nice compact design makes it easy to handle, and less intimidating than some of the larger cleavers available. ...Great vegetable cleaver

    durable, long-lasting, comfortable handle

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  • (35)

    Shun® Classic Nakiri 6½ Vegetable Knife...A wonderful knife for chopping vegetables. Well balanced and nicely weighted....Fantastic vegetable knife...
    I chose the 6.5 inch Nakiri for use with vegetables which by far my most frequent and largest volume...

    knives quality, sharpness, ability to cut thin strips

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  • (308)

    Knife looks cool. Like a sawed off cleaver. Good balance in hand...This knife is amazing! It cuts through vegetables like butter. Even if I tap the blade on the vegetable with a minimum amount of pressure.

    smooth cut, light, fits need for nakiri knife

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  • (93)

    A great vegetable cleaver...This vegetable cleaver is not as daunting in size to other style cleavers, but still gets the job done of cutting through big pieces of meat and produce with little effort needed. ...Now I have two favorite vegetable cutting...

    sharp blade, performance, balance

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  • (48)

    My go to knife for vegetable cutting...Great knife, cross between a chef knife and cleaver.

    efficiency, ease of use, sharpness

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  • (17)

    I used to despise chopping vegetables. Not anymore. This knife slices through so easily and quickly I feel like a professional chef....They say its a vegetable knife, but it will dices you ham, slice you chicken breast and cut your sausage with precision...

    versatility, quality, sharp blade

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  • (12)

    Perfect for chopping vegetables. I like this smaller size as I find it a little easier to handle than the larger version....
    It rocks very nicely when cutting vegetables. Very versatile .....

    balanced, good for slicing, love it

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  • The Shun Premier Vegetable Cleaver, also known as a Chinese cleaver, is a versatile kitchen essential. Its wide, squared blade is perfect for slicing, dicing and chopping vegetables—especially larger ones like cabbage. Designed with Shun’s thinner blade...

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  • (85)

    This knife is perfectly shaped and sized for cutting vegetable, fruits and meats. This knife will slice consistently and perfectly....perfectly shaped and sized for cutting vegetable, fruits and meats. I like to use this knife for slicing fruits for...

    sharpness, comfortable, perfect size

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  • (58)

    Leave those for your cleaver knife. I highly recommend. Very well priced. ...Excellent knife for chopping vegetables. Somewhat of a smaller version of the Chinese Cleaver, the nakiri has a less broad blade.

    sharp blade, western handle, balance

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  • (52)

    Great for chopping vegetables and cheese...Great vegetable knife for a gardeners...Super knife and great for gardeners who process a lot of vegetables for canning? Well balanced and sharp!

    sharpness, balance, ease of use

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  • (44)

    Super sharp for chopping herbs and vegetables finely....The nakiri is a smaller version of a Chinese cleaver with a less broad blade that has the maneuverability of a chef knife.

    easy to sharpen, comfortable handle, high-quality steel

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  • (32)

    Best vegetable knife l've ever owned...I'm very happy with this knife, I like using cleavers while cooking and figured, why not try this one.

    sharpness, balance, feel

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  • (9)

    Glides through vegetables with the simplest effort. Feels like just the weight of the knife does the work. ...Very sharp and makes quick work of any chopping, dicing or slicing. Perfect for vegetables.

    effective, stays sharp, excellent quality

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  • (3)

    A Nakiri is a Japanese-style vegetable knife that features a blunt tip, the Shun Premier Blonde Nakiri is safe to use in the kitchen, without sacrificing any of the slicing power while cutting through vegetables and other foods. Because of its straight...

    precision, control

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  • (1)

    Julienne carrots, chiffonade basil and prepare parsnips to be roasted in the oven with this vegetable knife set from French Home. From chopping onions to mincing garlic, this set that includes a peeling knife and a vegetable knife is essential for any...

    appearance

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  • Designed to handle a full range of vegetables and more, this beautiful Nakiri knife from Shun is a versatile addition to any kitchen. The straighter edge means more of the blade contacts the board with each cut for extremely efficient slicing and dicing,...

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  • A nakiri is a Japanese-style vegetable knife. The blade shape is both graceful and practical. It is a favorite with professional chefs and home cooks around the world. The nakiri's blunt tip makes the knife safer to use in the kitchen. At the same time,...

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Vegetable Cleavers

A vegetable cleaver is a kitchen essential for anyone who loves preparing fresh produce, whether you’re an avid home cook, a professional chef, or someone just beginning to explore the world of cooking. These knives, often inspired by the classic Chinese vegetable cleaver, are designed with a broad, rectangular blade that offers both strength and precision. Unlike Western-style chef’s knives, the flat edge and thin profile of a veggie cleaver make it especially adept at slicing, dicing, and chopping vegetables with ease. The wide blade provides excellent knuckle clearance and helps scoop up chopped ingredients, making it a practical tool for transferring food from the cutting board to the pan. In the heart of summer, when farmers’ markets are overflowing with ripe tomatoes, crisp cucumbers, and fragrant herbs, a vegetable cleaver makes quick work of prepping large batches for salads, stir-fries, or grilling. The satisfying heft and balance of these knives lend a sense of control and confidence, whether you’re working through a mountain of leafy greens or precisely julienning carrots.

When considering which vegetable cleaver is right for your kitchen, it’s helpful to think about your cooking habits and the types of meals you enjoy making. Some cooks appreciate the versatility of a Chinese vegetable cleaver, which can handle everything from delicate herbs to sturdy root vegetables. Others may compare the Chinese vegetable cleaver vs nakiri, noting that while both are excellent for vegetables, the cleaver’s broader blade can offer more versatility, especially for those who like to use their knife to crush garlic or scoop ingredients. For those who often cook for a crowd, the efficiency of a veggie cleaver is hard to beat—its large surface area allows you to chop more in less time, and the blade’s sharpness ensures clean cuts that help preserve the freshness and texture of your produce. Vegetable cleavers also make thoughtful gifts for graduates setting up their first apartment, newlyweds building a kitchen together, or anyone passionate about healthy, plant-forward cooking. Whether you’re prepping a colorful summer ratatouille or assembling a vibrant crudité platter for a backyard gathering, the right vegetable cleaver brings both joy and ease to the process.

Durability, comfort, and maintenance are key factors to keep in mind when choosing among vegetable cleavers. A well-balanced handle and a blade made from high-quality steel can make all the difference in daily use, especially if you spend a lot of time in the kitchen. Some cooks prefer the traditional feel of a wooden handle, while others opt for modern, ergonomic designs that offer a secure grip even when hands are wet. Regular honing and careful hand washing will help maintain the edge and appearance of your cleaver, ensuring it remains a reliable companion for years to come. If you’re looking to expand your prep tools even further, consider exploring our collection of Vegetable Cutter options for even more ways to streamline your kitchen routine. However you choose to use your vegetable cleaver, you’ll find it quickly becomes a go-to tool, ready to help you make the most of every season’s bounty.

Top Picks For Vegetable Cleavers


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