What Knives Do Professional Chefs Use?

What knives do professional chefs use? Professional chefs typically rely on a select group of essential knives designed for versatility, precision, and efficiency in the kitchen. These include chef’s knives, paring knives, utility knives, bread knives, and specialty blades suited for specific tasks. Choosing the right combination of these knives helps chefs handle everything from delicate slicing to heavy-duty chopping with confidence and ease.

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  • Zwilling J.A. Henckels Pro Chef’s Knife
    $164.95
    (1270)

    Johnny's chef knife...I would certainly recommend these knives for professional and amateur cooks....8 inch chefs knife...Knife is the perfect length/weight and very sharp.

    Pros: sharpness, versatility, edge retention

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  • Miyabi Kaizen II Chef’s Knife, 6"
    $174.95
    (691)

    Great Chefs Knife...Quality built very sharp knife. Great for cutting vegetables or meat. This is the best kitchen knife I own. ...Great knife...I really like the Damascus design, and the knife is extremely lightweight and sharp. This is my first "professional...

    Pros: sharpness, lightweight, durable

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  • Miyabi Artisan Chef’s Knife, 8"
    $209.96
    (566)

    Milano 8" Chefs Knife...Knife is extremely sharp and well made, I love this chefs knife!...Miyabi Artisan 8? Chef?s Knife...The blade is razor sharp and easy to maintain. As a professional chef, nothing is more important than your knife.

    Pros: sharpness, quality, balance

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  • Miyabi Birchwood Chef’s Knife, 9"
    $409.95
    (498)

    Birchwood 8" Chefs Knife...I reccomend this to any Chef as a go to workhorse knife....This knife is ideal for anyone who is a chef in the house or a professional.

    Pros: sharpness, balance, lightweight

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  • Miyabi Evolution Chef’s Knife, 8"
    $129.96
    (391)

    Five-Star Knife...I am a professional chef and can honestly say this is the best knife I have used in my career....Great all purpose chefs knife...I loved the 4 star line and was planning on replacing my old chefs knife with the same model. The salesman...

    Pros: sharpness, quality, weight

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  • Miyabi Kaizen Chef’s Knife, 8"
    $159.96
    (311)

    I love all of my Zwilling products! The Miyabi 8" chef knife is a great overall knife for home cooks and professional chefs alike. ...First professional chef knife...ve always enjoyed cooking but have used cheaper knives that have needed a lot of work...

    Pros: sharpness, quality, beautiful

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  • Zwilling Pro Slim Chef’s Knife, 7"
    $99.96
    (260)

    Great handling knife. Always exceptional quality. Been using these knives for years as a professional chef. ...The Goldilocks of Chefs Knives...This knife is a great balance of weight, quality and size.

    Pros: sharpness, balance, durability

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  • Bob Kramer 10" Stainless Damascus Chef’s Knife by Zwilling J.A. Henckels®
    $499.95
    (252)

    Love this knife I am a professional chef and have always used German knifes for there durability. ...Great knife...As a professional chef of 20 years, this is the first knife I reach for.

    Pros: sharpness, durability, balance

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  • Zwilling J.A. Henckels Gourmet Chef’s Knife, 8"
    $79.96
    (241)

    Chef knife...My older knives are from the professional series so I was hesitant at first to purchase this knife from the gourmet collection. ...It’s so sharp that I’m almost scared of it! I feel like a professional chef with this knife.

    Pros: sharpness, weight, ease of use

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  • Wüsthof Classic Chef’s Knife, 6"
    $135
    (215)

    Best knife you'll ever buy for the money...I'm a professional chef and will only use wusthof classic chefs knife's. ...This is a great size knife. Really enjoy the ease of cutting vegetables and even meats, etc.

    Pros: sharpness, durability, size

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  • Zwilling J.A. Henckels Four Star Eco Chef's Knife, 6"
    $114.95
    (204)

    The Four Star line of knives have been used by professional chefs for over forty years. ...Great knife...Great knifes for all kind of chefs - professionals to amateurs! Great handle!

    Pros: durable, sharpness, edge retention

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  • Wüsthof Classic Chef's Knife, 8"
    $170
    (200)

    best professional knife for the money...best professional knife for the money. com'on you guys should know this: you're WÜSTHOF...Great knives and great service!...Wusthof Classic is a great line of knives. This chef knife is one of the best I have ever...

    Pros: durable, sharpness, quality

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  • Zwilling J.A. Henckels Pro Le Blanc Slim Chef’s Knife, 7"
    $99.96
    (192)

    Incredible knives - quality build!...I received this knife as a wedding gift. I?ve wanted a proper chefs knife for a long time and this is exactly what I wanted!...This knife is miles ahead of my butcher block knives set chefs knife in terms of quality...

    Pros: sharpness, balance, perfect size

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  • Miyabi Hibana Chef’s Knife
    $169.96
    (190)

    I recently started working at a fine dining restaurant and constantly have to use a knife. This hibana 8in chefs knife is the perfect one for all my chef duties...Beautifully crafted and balanced knife...I’m a long time zwilling user and the quality...

    Pros: sharpness, comfortable handle, edge retention

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  • Miyabi Koh Chef’s Knife, 8"
    $134.96
    (183)

    Excellent Chef's Knife...I have owned Cutco and Wusthof knives and recently purchased the MIYABI Chefs knife, not only is it a very attractive looking knife but it is clearly sharper than the other 2 I mentioned!...8 inch chef...Great knife for professional...

    Pros: sharpness, durable, comfortable handle

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  • Wüsthof Classic Paring Knife, 3.5"
    $95
    (177)

    knife not sharp enough....I like the shape very much...but am disappointed in the knife not being sharp...I hope taking it to a professional knife sharpener person will do the trick....I lost this knife and then bought this one to replace it...However,...

    Pros: customer service, durable, sharpness

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  • Zwilling Pro Chef’s Knife
    $106.99
    (160)

    Traditional Chef Knife...This is certainly a traditional chef knife. It is not as curved as a modern chef knife. ...Excellent Chef Knife...Highly recommend if you want to upgrade to your first professional knife.

    Pros: comfortable, sharpness, quality

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  • Messermeister Oliva Elite Chef's Knife
    $189.95
    (122)

    Great knives for professional use...I found these knives from Olivia Tiedemann and got the chefs knife and love it so much.

    Pros: balance, sharpness, durable

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  • Wüsthof Classic Ikon Chef’s Knife, 9"
    $195
    (98)

    Classic Ikon 9" Chef's Knife...In some ways better than lighter Japanese knives due to the added heft. Professionals add this knife to your tool bag, impressive....Wonderful knife!...This knife is perfect for folks with larger hands like I have.

    Pros: balance, durability, sharpness

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  • Bob Kramer 8" Carbon Steel Chef’s Knife by Zwilling J.A. Henckels
    $299.96
    (79)

    Kramer' Carbon Steel 8" Chefs knife...He describes it as thr Ferrari of knives. It is a beautiful piece of steel, perfectly balanced. ...It is my favorite knife. I personally have two of the 8" chefs knives and have bought one for each of my adult children....

    Pros: sharpness, durability, quality

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  • Miyabi Artisan Chef’s Knife, 6"
    $194.95
    (72)

    Best knives ever!...Got this knife as a Christmas gift. I already have chefs knives but this knife is by far the most comfortable, sharpest, accurate knife I own. ...Beautiful Artisan knife...This one was a gift for my husband, last year he received...

    Pros: sharpness, balance, durable

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  • Miyabi Birchwood Paring Knife, 3½"
    $194.95
    (70)

    Yet another awesome Miyabli knife!...My husband actually began my introduction to Myabi knives by purchasing a large chef knife as a gift for me last December. ...Just as nice as the 8" Gyutoh (Chefs Knife)... But for other purposes, I like having my...

    Pros: sharpness, sharp blade, comfortable handle

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  • Global Chef’s Knife, 6"
    $104.95
    (67)

    The perfect chef knife...This is a serious Chefs chef knife. Amazing sharpness and control for everyday use.

    Pros: sharpness, lightweight, fit

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  • Zwilling J.A. Henckels Four Star Eco Chef's Knife, 8"
    $99.96
    (67)

    Super sharp chef knife that holds an edge...Excellent chef knife. Makes cutting tomatoes enjoyable.
    Has held an edge for a long time compared to any other knives I've owned. ...For all Chefs...This is the first knife you need for "Chef-ing"

    Pros: sharpness, durability, quality

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What Knives Do Professional Chefs Use?

Professional chefs rely on a select set of knives to tackle a wide range of kitchen tasks, and the same tools can elevate any home cook’s culinary experience. Whether you’re prepping for a summer dinner party or simply slicing garden-fresh tomatoes for a weeknight salad, the right knives make every cut smoother and more precise. Among the essentials you’ll find in a chef’s arsenal are the chef’s knife, paring knife, serrated bread knife, and utility knife. Each blade is designed for specific tasks, from mincing herbs to carving roasts, and together they form the backbone of efficient, enjoyable cooking. The chef’s knife, with its versatile, curved blade, handles everything from dicing onions to breaking down poultry, while a nimble paring knife excels at peeling and intricate work. Serrated knives glide through crusty baguettes and ripe summer fruits without crushing them, making them indispensable during the peak produce months. Utility knives, bridging the gap between the chef’s and paring knives, offer precision for mid-sized tasks like trimming vegetables or slicing cheese for a picnic spread.

When considering what brand of knives do professional chefs use, it’s clear that quality, balance, and durability are top priorities. Professional-grade knives are crafted to withstand daily use, offering a comfortable grip and a sharp, resilient edge. The weight and balance of a knife play a huge role in reducing fatigue and improving control, which is why many chefs and passionate home cooks invest in knives that feel like an extension of their own hand. High-carbon stainless steel is a popular choice for its ability to hold an edge and resist staining, while full-tang construction ensures strength from tip to handle. For those who love to entertain or are building a kitchen from scratch, a well-chosen set of professional-style knives makes a thoughtful and practical gift—something that will be used and appreciated for years to come. Whether you’re gifting a recent culinary school graduate, a newlywed, or a friend who’s discovered a passion for cooking, professional knives are a timeless addition to any kitchen.

As the days grow longer and kitchens fill with the vibrant flavors of June, having the right knife at hand can turn meal prep from a chore into a pleasure. Imagine the satisfying sound of a knife slicing cleanly through a ripe heirloom tomato, or the ease of mincing fresh basil for a homemade pesto. Professional chefs select their knives not only for performance but also for how they feel in use—solid, responsive, and reliable. Investing in quality knives means you’re ready for whatever the season brings, from summer barbecues to cozy holiday feasts. With proper care, these tools will last a lifetime, becoming part of your kitchen’s story. Whether you’re a seasoned cook or just beginning to explore the world of cooking, the right knives offer confidence, precision, and a bit of everyday joy in the kitchen.

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