What Kind Of Knives Do Chefs Use?

What kind of knives do chefs use? Professional chefs rely on a variety of essential knives to handle different kitchen tasks with precision and efficiency. From versatile chef’s knives and nimble paring knives to sturdy bread knives and specialized slicers, each blade serves a unique purpose in meal preparation. Whether chopping vegetables, filleting fish, or carving meats, the right knives help chefs achieve consistent results and make cooking easier. Explore our selection to find the types of knives trusted by culinary experts for everyday use.

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  • Miyabi Kaizen II Chef’s Knife
    $159.96
    (715)

    Great product...It is the best knife that I've ever owned. Incredibly sharp and durable...My husband gifted me the Miyabi Kaizen II to replace my older chef knife and it has been the best gift...Cooking is a hobby of mine and I love to use tools in the...

    Pros: sharpness, lightweight, durable

  • Miyabi Artisan Chef’s Knife, 8"
    $209.96
    (566)

    Best knife ever!...Love these knifes! Will never ever buy any other brand!...Cuts great!...Love this knife, so sharp and great handle, cuts great

    Pros: sharpness, quality, lightweight

  • Miyabi Birchwood Chef’s Knives
    $409.95
    (506)

    Love it! Best chef's knife I have ever used and absolutely beautiful....Best...Best knife I have ever used in the kitchen?

    Pros: sharpness, lightweight, balance

  • Miyabi Kaizen Chef’s Knives
    $159.96
    (309)

    I love this knife so much....I have not had many good quality knives, but this is the best of the best....Add this to your arsenal if you love to cook!...Best chef knife out there....This was my first knife and I love it. Can be used for anything you...

    Pros: sharpness, design, beautiful

  • Zwilling Pro Slim Chef’s Knife, 7"
    $154.95
    (263)

    Best knives around...Love Zwilling Pro knives. They are among the best available!...They hold a great edge and never let me down....Great gifts...Best kitchen knife out there, does a great job for any use

    Pros: sharpness, versatility, balance

  • Bob Kramer Stainless Damascus Chef’s Knife by Zwilling J.A. Henckels
    $499.95
    (255)

    I love this product best knife I've ever used great quality . It's a art piece more then anything ....Love it!...One of the best knives I ever owned ? visually stunning, but second to none in performance.

    Pros: sharpness, durability, balance

  • Wüsthof Classic Chef’s Knife, 6"
    $135
    (253)

    Great...Best knives ever....Best size...I love the 6” Wüsthof knife. Like it so well, bought another as a gift....Best part, the great price!!!

    Pros: sharpness, durability, versatility

  • Zwilling J.A. Henckels Gourmet Chef’s Knife, 8"
    $79.96
    (249)

    Perfectly balanced and great edge...This is the best chefs knife I've ever used. The weight is perfect and the shape/feel is great....I love it....Great Knife...This is by far the best knife I've ever owned! Love it

    Pros: sharpness, weight, balance

  • Wüsthof Classic Chef's Knife, 8"
    $170
    (234)

    Great Knife...Love this knife. Great even weight when using. Best nice I've ever bought....Best investment and pretty too...I love this knife. The best investment made. I wish I had tables full of veggies to cut.

    Pros: durable, quality, balance

  • Zwilling J.A. Henckels Pro Le Blanc Slim Chef’s Knife, 7"
    $99.96
    (212)

    Best investment...Absolutely love my new knife. Feels excellent in my hands and it cuts everything like butter....Best investment ever...These are the best knives that I ever owned. I love the white handles.

    Pros: sharpness, balance, versatility

  • Wüsthof Classic Paring Knife, 3.5"
    $95
    (198)

    Best pairing knife I own, I use it everyday and love it! Extremely sharp and feels great....Best knife in our block. Great edge and feel.

    Pros: customer service, sharpness, durable

  • Miyabi Hibana Chef’s Knife
    $169.96
    (191)

    This is the best knife I’ve ever owned - and I love Japanese knives! It’s also quite beautiful....Best of the best...Best of the best. I received this as a gift from my wife....This is by far the best and sharpest knife that I have in my collection.

    Pros: sharpness, comfortable handle, versatility

  • Miyabi Koh Chef’s Knife
    $134.96
    (186)

    Best knife I have ever used...Beautiful and by far the best knife I have ever had...Easily one of the best knives I have ever owned. Easily maintained and a long lasting edge.

    Pros: sharpness, durable, comfortable handle

  • Messermeister Oliva Elite Chef's Knife
    $189.95
    (123)

    Messermeister makes a great knife. Holds its edge....Elegant looking knife, it's probably best to seal the wood handle though....The best knives and the best customer service!

    Pros: balance, sharpness, versatility

  • Bob Kramer 8" Carbon Steel Chef’s Knife by Zwilling J.A. Henckels
    $299.96
    (80)

    Best knife I have ever owned....Just the best damn knife I have ever owned. Love the carbon steel and the patina it develops....Great Tool...One of the best kitchen tools I own.

    Pros: sharpness, quality, durability

  • Miyabi Artisan Chef’s Knife, 6"
    $194.95
    (73)

    Great knife for everyday use.

    Pros: beautiful, well balanced, comfortable

  • Global Chef’s Knife
    $124.95
    (71)

    Love It!...Love, love, love it. Best knife I’ve ever owned....Love it! Great knife.

    Pros: sharpness, lightweight, quality

  • Zwilling J.A. Henckels Four Star Eco Chef's Knife
    $99.96
    (67)

    Love it! Best knife for the price!...Simply the best at a great price...Love it

    Pros: durability, sharpness, versatility

  • Shun Classic Chef’s Knife
    $219.95
    (63)

    Best KNIFE ever!...My Best Cutlery!...They are by far the very best knives in my kitchen. I use at least one of them daily.

    Pros: sharpness, durability, balance

  • Bob Kramer Stainless Damascus Narrow Chef’s Knife by Zwilling J.A. Henckels, 8"
    $409.95
    (58)

    The chef’s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meat and vegetables. This version of the Bob Kramer Chef’s knife features a more narrow blade thickness, shorter blade height and thinner handle...

    Pros: sharpness, aesthetic, balance

  • Cangshan Haku Chef's Knife, 6"
    $59.96
    (58)

    Great @...Love this knife! The best I've ever useð.!...One of the best knives EVER Love this brand Quality PLUS

    Pros: sharpness, beautiful, size

  • Cangshan Kita Chef Knife
    $98.96
    (56)

    The best knife I've ever owned....Great knife...Love them

    Pros: sharpness, quality, beautiful

  • Bob Kramer Stainless Damascus Prep Knife by Zwilling J.A. Henckels, 5.5"
    $349.95
    (43)

    An indispensible addition to any kitchen, this mid-sized prep knife is a versatile, all-around tool and is perfect for cuts that require precision but are too large for a paring knife.

    Certified as a Master Bladesmith by the American Bladesmith Society,...

    Pros: sharpness, balance, beautiful design

  • Miyabi Artisan Chef’s Knife, 9½"
    $259.95
    (41)

    Love it...The blade is of best quality and has a beautiful rocking motion....Great knife...Super sharp nice grip I love it

    Pros: sharpness, comfortable handle, balance

What Kind Of Knives Do Chefs Use?

When exploring what knives do chefs use, you’ll find that professional kitchens rely on a core selection of knives, each designed for precision, efficiency, and versatility. Chefs gravitate toward knives that feel balanced in the hand, offer a sharp, durable edge, and can handle a range of daily prep tasks, from dicing onions to filleting fish. The chef’s knife, often considered the cornerstone of any culinary toolkit, is prized for its ability to chop, slice, and mince with ease. Alongside this essential blade, many chefs keep a paring knife close for peeling and intricate work, as well as a serrated bread knife for cleanly slicing through crusty loaves or delicate tomatoes. Utility knives, boning knives, and slicers round out a typical chef’s arsenal, each chosen for its specific purpose and the unique demands of the kitchen.

Choosing the right knife is a personal experience, shaped by a cook’s hand size, preferred grip, and style of cooking. For home cooks looking to upgrade their kitchen tools, understanding what knives do chefs use can help narrow down the options and invest in pieces that will last through years of everyday meals and special occasions alike. Whether you’re prepping a late-summer harvest of ripe tomatoes and garden herbs or carving a celebratory roast, a well-made knife makes every task more enjoyable and efficient. These knives also make thoughtful gifts for anyone who loves to cook—from recent grads setting up their first kitchen to seasoned hosts who appreciate the feel of a finely crafted blade. A quality knife can elevate weeknight dinners, inspire new recipes, and become a trusted companion for seasonal cooking adventures.

For those interested in exploring the full range of knives favored by professionals, our collection highlights the essential blades found in chef’s kitchens around the world. Each knife is selected for its performance, comfort, and reliability, ensuring you have the right tool for every culinary challenge. To learn more about the knives chefs rely on, visit our dedicated page: Knives Used By Chefs. Whether you’re building your own collection or searching for a meaningful gift, these knives are designed to bring confidence and joy to every meal you create.

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