What kind of knives do chefs use? Professional chefs rely on a variety of essential knives to handle different kitchen tasks with precision and efficiency. From versatile chef’s knives and nimble paring knives to sturdy bread knives and specialized slicers, each blade serves a unique purpose in meal preparation. Whether chopping vegetables, filleting fish, or carving meats, the right knives help chefs achieve consistent results and make cooking easier. Explore our selection to find the types of knives trusted by culinary experts for everyday use.

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  • (1270)

    Great chef knife...I love the weight and feel of the knife. It?s one of the best knives I?ve used....This is my first proper chefs knife and I am absolutely in love!! I?ve used Japanese knives before and this is an equal to them in every aspect.

    sharpness, versatility, edge retention

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  • (690)

    Great Chefs Knife...Quality built very sharp knife. Great for cutting vegetables or meat. This is the best kitchen knife I own. ...Chef Knife...These are the best knives! I just got my 8" Chef knife and it is spectacular!

    sharpness, lightweight, durable

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  • (561)

    Milano 8" Chefs Knife...Knife is extremely sharp and well made, I love this chefs knife!...8 chefs knife

    sharpness, quality, balance

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  • (501)

    Birchwood 8" Chefs Knife...I reccomend this to any Chef as a go to workhorse knife....Wonderful knife...This has easily replaced my other standard chefs knives as my go to work horse.

    sharpness, balance, lightweight

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  • (389)

    A great chefs knife...I love the weight and feel of this knife. So sharp and cuts like a dream!...First chefs knife...Miyabi knives here I come.

    sharpness, quality, weight

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  • (304)

    Terrific handle and amazing performance! This knife has a smooth and sturdy cut for any kind of chef!...Amazing Chefs Knife...s well worth the money. This knife can be in a commercial kitchen or for at home chef.

    sharpness, beautiful, quality

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  • (264)

    7? chefs knife...Perfect size for multiple uses. This is my 4th Zwilling knife. However I noticed that two of my other knives have a crack in the black part of the handle, which does not impact usage....The Goldilocks of Chefs Knives...This knife is...

    sharpness, durability, balance

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  • (252)

    Damascus Euroline 8in Chefs Knife...Definitely heavier than all my previous knives...We decided to pull the trigger on 8" chefs knife and the 3.5" paring knife combo. Both knives are beautiful and sharp out of the box.

    sharpness, durability, balance

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  • (242)

    The Zwilling Gourmet knife collection boasts lightweight blades that are precision-stamped from a single piece of high-carbon stainless steel, allowing for maximum maneuverability. This authentic German chef’s knife is the ultimate, all-purpose...

    sharpness, weight, ease of use

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  • (222)

    Best knife you'll ever buy for the money...I'm a professional chef and will only use wusthof classic chefs knife's. ...A chef knife worthy of it's price...If you need this kind of a knife and want a good one, this is the one.

    sharpness, durability, versatility

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  • (205)

    Best Chef Knife...Husband and I fighting over it when cooking together so when we found the Zwilling 4 star chef knife at Macy?s, bought it immediately. Both chef knives are the best knives we have ever owned. ...Great knife...Great knifes for all kind...

    durable, sharpness, edge retention

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  • (203)

    Bought my first chefs knife 17 years ago. Had to send it in to be replaced recently. ...Great knives and great service!...Wusthof Classic is a great line of knives. This chef knife is one of the best I have ever used.

    durable, sharpness, quality

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  • (194)

    Incredible knives - quality build!...I received this knife as a wedding gift. I?ve wanted a proper chefs knife for a long time and this is exactly what I wanted!...This knife is miles ahead of my butcher block knives set chefs knife in terms of quality...

    sharpness, balance, perfect size

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  • (190)

    I recently started working at a fine dining restaurant and constantly have to use a knife. This hibana 8in chefs knife is the perfect one for all my chef duties...I’m a long time zwilling user and the quality is very similar or better to their German...

    sharpness, versatility, comfortable handle

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  • (183)

    This 6" chef knife is perfect for any one not quite comfortable with an 8" chefs knife. ...Excellent Chef's Knife...I have owned Cutco and Wusthof knives and recently purchased the MIYABI Chefs knife, not only is it a very attractive looking knife but...

    sharpness, durable, comfortable handle

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  • (177)

    I've have used Wüsthof knives for 30+ years and absolutely love this paring knife....I lost this knife and then bought this one to replace it...However, I took a knife skiils class and they used Wusthof chef knives.

    customer service, durable, sharpness

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  • (161)

    I find this to be the ideal Chef knife if your tasks involve more slicing/cutting as the tip is noticeably more narrow than your standard chefs knife...Shared knife upgrade for large and small hands...We couldn't be happier with this chef knife. Even...

    comfortable, sharpness, quality

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  • (122)

    Great knife, wish it came with some kind of sheath....I found these knives from Olivia Tiedemann and got the chefs knife and love it so much.

    balance, sharpness, durable

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  • (98)

    This knife is so well balanced in your hand and the slices with ease. ...Classic Ikon Chefs knife...It puts my other knives to shame. I have long used your knives over the years.

    balance, durability, sharpness

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  • (79)

    Kramer' Carbon Steel 8" Chefs knife...He describes it as thr Ferrari of knives. It is a beautiful piece of steel, perfectly balanced. ...It is my favorite knife. I personally have two of the 8" chefs knives and have bought one for each of my adult children....

    sharpness, quality, durability

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  • (72)

    Best knives ever!...Got this knife as a Christmas gift. I already have chefs knives but this knife is by far the most comfortable, sharpest, accurate knife I own. ...Beautiful Artisan knife...This one was a gift for my husband, last year he received...

    sharpness, balance, appearance

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  • (68)

    This is a serious Chefs chef knife. Amazing sharpness and control for everyday use. ...G20 Global Chef Knife...The truth is that I own chef knives that cost 5 and 6 times what this one does and it does just as good a job.

    sharpness, lightweight, quality

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  • (67)

    Super sharp chef knife that holds an edge...Excellent chef knife. Makes cutting tomatoes enjoyable.
    Has held an edge for a long time compared to any other knives I've owned. ...For all Chefs...This is the first knife you need for "Chef-ing"

    sharpness, durability, quality

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  • (62)

    I love using my beautiful and functional Kramer by Zwilling Euroline SS 4? Pairing Knife. I look forward to adding the Chef Knife which are the two knives I most often use. ...Paring Knife...Great knife. Sharp, precise, looks beautiful. We have the 8”...

    sharpness, durability, quality

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What Kind Of Knives Do Chefs Use?

When exploring what knives do chefs use, you’ll find that professional kitchens rely on a core selection of knives, each designed for precision, efficiency, and versatility. Chefs gravitate toward knives that feel balanced in the hand, offer a sharp, durable edge, and can handle a range of daily prep tasks, from dicing onions to filleting fish. The chef’s knife, often considered the cornerstone of any culinary toolkit, is prized for its ability to chop, slice, and mince with ease. Alongside this essential blade, many chefs keep a paring knife close for peeling and intricate work, as well as a serrated bread knife for cleanly slicing through crusty loaves or delicate tomatoes. Utility knives, boning knives, and slicers round out a typical chef’s arsenal, each chosen for its specific purpose and the unique demands of the kitchen.

Choosing the right knife is a personal experience, shaped by a cook’s hand size, preferred grip, and style of cooking. For home cooks looking to upgrade their kitchen tools, understanding what knives do chefs use can help narrow down the options and invest in pieces that will last through years of everyday meals and special occasions alike. Whether you’re prepping a late-summer harvest of ripe tomatoes and garden herbs or carving a celebratory roast, a well-made knife makes every task more enjoyable and efficient. These knives also make thoughtful gifts for anyone who loves to cook—from recent grads setting up their first kitchen to seasoned hosts who appreciate the feel of a finely crafted blade. A quality knife can elevate weeknight dinners, inspire new recipes, and become a trusted companion for seasonal cooking adventures.

For those interested in exploring the full range of knives favored by professionals, our collection highlights the essential blades found in chef’s kitchens around the world. Each knife is selected for its performance, comfort, and reliability, ensuring you have the right tool for every culinary challenge. To learn more about the knives chefs rely on, visit our dedicated page: Knives Used By Chefs. Whether you’re building your own collection or searching for a meaningful gift, these knives are designed to bring confidence and joy to every meal you create.

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