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(5)
Lovely versatile marble serving board ... a happily received gift!
Pros: size, fit, marble
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(27)
Great cutting boards...They don't stain easily, I can choose the right sized board for the task, and they're easy to clean....Boards Slip Around...Purchased these boards to replace an old cutting board. These are okay for light use.
Pros: sizes, durability, dishwasher-safe
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(50)
Marble Cheese Board...Great Cheese board & slicer
Pros: quality, cheese slicer, cheese slicing
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(31)
We've used your basic white dishes for years. Totally functional while making a good presentation....They look small, but they are the perfect size for a slice of cake or for grazing from the cheese board. All of the dishes in the Bistro line are elegant,...
Pros: size, design, quality
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Handmade of natural white marble, this generously sized serving board makes the perfect stage for cheese, charcuterie, small bites, desserts and more for all of your gatherings.
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White Boards
Elevate your culinary experience with white cutting boards, the epitome of cleanliness and sophistication in the kitchen. The white color enhances visibility, making it easier to see the ingredients as you chop, slice, and dice. With their sleek design and durable construction, white cutting boards are a stylish and practical addition to any kitchen. Make a statement of culinary excellence with the elegance and functionality of white cutting boards.
White Boards
White boards cater to a broad audience, from the culinary enthusiast preparing a Thanksgiving feast to the casual cook making a simple, hearty stew on a crisp winter evening. They are also perfect gifts for weddings, housewarmings, or even culinary students setting out on their gastronomic journeys. The aesthetic appeal of a pristine white board, coupled with its functionality, makes it a cherished item in any kitchen. For those who value efficiency and versatility in their kitchen tools, Reversible Boards offer an enhanced experience with their dual-purpose design, allowing for easy transition between tasks while saving space and time. As families gather around the kitchen this holiday season, the white board serves not just as a tool, but as a centerpiece of meal preparation, around which stories are shared and memories made.
Imagine the scene: a snowy evening, the kitchen aglow with the warmth of the oven and the laughter of loved ones. On the white board rests an array of vibrant vegetables ready to be transformed into a comforting seasonal dish. The board, resistant to scratches and easy to clean, stands resilient amidst the flurry of culinary activity. It’s not just about the meals one can create, but the process of creating them that brings joy. The simplicity of a high-quality white board elevates this process, ensuring that each slice and dice is a stroke in the art of cooking. As the seasons change and years pass, these boards remain a constant, reliable companion in the ever-evolving culinary landscape, capturing the essence of home cooking and the spirit of generous hospitality.
FAQ List
Melamine whiteboards are more affordable, but they are also more prone to ghosting (when marker residue is left behind after erasing). Porcelain whiteboards are more durable and easier to clean, but they are also more expensive.
The size of whiteboard you need will depend on the space you have available and how you plan to use the board. Whiteboards come in a range of sizes, from small handheld ones to large wall-mounted ones.
Most whiteboards come with markers and an eraser, but you may also want to purchase magnets or a whiteboard calendar to make the most of your board.
No, you should only use dry erase markers on a whiteboard. Other types of markers can damage the surface of the board and make it difficult to clean.
To clean your whiteboard, use a soft cloth or whiteboard eraser to remove any marks. For stubborn marks, use a whiteboard cleaner or a mixture of water and rubbing alcohol. Avoid using abrasive materials or harsh chemicals, as these can damage the surface of the board.