Why you'll love it
Slicing, chopping, julienne, brunoise—a skilled cook can do just about anything with the kiritsuke, a versatile Japanese knife favored by experienced chefs. Ideal for slicing and push-cuts, it’s also an excellent choice for preparing boneless meats and fish.Shun Classic knives blend sleek, contemporary design with beautiful, hand-sharpened blades and D-shap... SKU 2293256
Shun Classic Kiritsuke
Sale
$159.96
Sugg.$250.00
ENDS SOON
Size8"
Limited Availability
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Why you'll love it
Slicing, chopping, julienne, brunoise—a skilled cook can do just about anything with the kiritsuke, a versatile Japanese knife favored by experienced chefs. Ideal for slicing and push-cuts, it’s also an excellent choice for preparing boneless meats and fish.Shun Classic knives blend sleek, contemporary design with beautiful, hand-sharpened blades and D-shap... SKU 2293256