A nonstick silicone pastry mat is best for rolling and shaping dough when you want an easy-release surface for pie crust, cookies and other pastries. It also works as a reusable surface for baking, helping streamline prep and oven time in one tool.
Yes. The nonstick silicone pastry mat is made from oven-safe silicone, so you can bake on it when you want a reusable, nonstick surface.
The fiberglass reinforcement is designed to encourage even heat distribution when baking on the mat. That can help pastries bake more consistently across the surface.
The mat features printed measurements to help you roll and size dough, plus a conversion chart and a pie crust recipe. It is a handy way to keep key references in view while you bake.
The pastry mat rolls up for compact storage, which is especially helpful if you like to keep tools in a drawer. The nonstick surface helps dough release more easily, so you spend less time dealing with stuck-on bits after prep.