Sur La Table Silver Classic 7-Piece Bakeware Set

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https://www.surlatable.com/silver-classic-nonstick-7-piece-bakeware-set/5938683.html
$105.00
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  • SKU: 5938683
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SKU: 5938683
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Additional Information
Whether you’re a novice baker or a seasoned pro, this set has everything you need to make homemade treats. Each pan features a nonstick silicone coating for quick cookie release and easy cake and muffin retrieval. Chevron-patterned grooves promote even airflow while strengthening the pans, ensuring results that taste just as good as they look. The versatile steel grid can be used as a cooling rack for cakes or brownies or placed in a half-sheet pan for use as a baking or crisping grid.

Aluminized steel is the material of choice for professional bakeries, as it offers the remarkable heat transfer, better browning and durability that will make this a set you’ll use for years to come.

Set Includes:
  • Two half-sheet pans
  • One cooling & baking grid
  • One 8" x 8" square cake pan
  • One 9" x 13" rectangular pan
  • One 1-lb. loaf pan
  • One 12-well muffin pan
  • Aluminized steel offers remarkable heat transfer and resists corrosion and rust; baking & cooling grid is made with thick durable steel wire
  • Grooves help prevent damage by maximizing and strengthening the pan’s impact resistance
  • Wide-rolled rims resist warping, adding durability for a lifetime of use
  • Clear PTFE- and PFOA-free silicone nonstick coating is safer for you and the environment; baking & cooling grid features a clear nonstick polyester coating
  • Textured surface allows air to flow under baking food for even results and easy release every time
  • Manufacturer: USA Pan
  • Material: Aluminized steel
  • Warranty: Limited lifetime warranty
  • Made in the USA from globally sourced materials (pans) and China (baking & cooling grid)
  • Guaranteed to be free of defects in material and workmanship for the life of the pan
  • Bakeware and grid are oven safe to 450°F
  • Use only silicone, nylon, plastic or wooden cooking tools
  • Use of cooking spray is not recommended
  • Do not cut in the pan or use sharp materials
  • Before first use, and after each use, hand-wash pans with warm water and mild detergent, using a sponge or nylon pad; rinse and dry thoroughly
  • Do not wash in dishwasher
  • Discoloration can occur with use; line pans with parchment or aluminum foil to minimize discoloration
  • Two half-sheet pans
  • One cooling & baking grid
  • One 8" x 8" square cake pan
  • One 9" x 13" rectangular pan
  • One 1-lb. loaf pan
  • One 12-well muffin pan