Basting Cookware

Nice, heavy, durable cookware....I like the self basting lid and the color options.

Pros: perfect size, quality, color

Combine this with the self-basting capabilities of the lids, meats are more tender and moist and recipes more flavorful....
Combine this with the self-basting capabilities of the lids, meats are more tender and moist and recipes more flavorful.

Pros: versatility, easy to clean, oven safe

I’ve already used it several times for soups, roasting, and basting. It’s a game changer in the kitchen....This cocotte is the perfect addition to any kitchen; the superiority and quality Staub offers is next to none... love the basting rivets under...

Pros: versatility, color, durable

This roaster is a beautiful addition to my All Clad cookware collection! Honestly, have not had a chance to use it but I expect to be very pleased with this purchase. ...Loved cooking with my new roaster pan, the insert was perfect to keep the meat elevated...

Pros: easy to clean, easy to use, perfect size

Use this bright cocotte for smaller dishes and reap the benefits of the innovative Staub technology. The self-basting lid and enameled cast iron interior will yield the most flavorful results and will make you want to use your Staub cast iron for everything....It's...

Pros: no seasoning needed, heat retention, lightweight

This 9qt cherry cocotte is sure to add size and color to your kitchen. The self-basting lid and pre-seasoned cast iron interior is great for any dish and can go from stove to oven to table if you need it to....This 9qt round is a great size for many...

Pros: size, even cooking, versatility

Lids with continuous self-basting spikes make for tender, moist, and flavorful dishes....I also love that the lid actually does something in the cooking process, with self-basting and keeping moisture inside the cocotte so that I don’t have to worry...

Pros: self-basting lid, large capacity, versatility

It was great for basting but had a challenging time cleaning....I have several of these pieces of cookware. They are easy cleanup! Just follow directions re: coating with a small amount of oil for seasoning.

Pros: design, versatility, color

A traditional French cooking vessel designed to concentrate flavorful juices, this Dutch oven is ideal for stews, soups, casseroles, roasts, and braises. With a wide profile and shorter sides, this Dutch oven is suitable for frying, simmering, braising...

I like that the Staub Dutch Oven has taller sides and is easier to store in my kitchen cabinets. The self basting lid really does help to redistribute moisture in the pot. ...Outstanding cookware

Pros: versatility, stackable, quality

I have other All Clad cookware so I didn?t expect anything less. It?s heavy, the handles are large enough to support more than you could fit.

Pros: marvelous

Named for the aromatic Moroccan stew that it’s designed to cook, this versatile and handsome tagine features a tall, conical lid that locks in aromatic steam and continuously bastes cooking foods in their own juices. Produced one at a time, each...

Pros: durable, beautiful, frequent use

Is it possible to be in love with a cookware item? The answer to that question is YES! ...It's a beautiful piece of cookware. Can't wait to try it.

Pros: ease of use, beauty, versatility

Lighter than any other 5-ply cookware on the market without compromising strength or performance, Castel’Pro is full of unique, chef-friendly features such as interior measurement markings, rounded corners and rims, comfy stay-cool handles and...

Pros: beautiful

Saucepot with nestled silicone basting brush

Pros: cast iron material, convenient design

These lids cover the pour spouts on your Lodge pots and pans, sealing in heat and humidity, and promoting faster cooking. Self-basting tips on the underside seal in moisture, encouraging tender results whether you’re slow cooking a roast or parboiling...

Pros: meets needs

Braise meats, slow-cook vegetables or bake bread in this triple seasoned and ready-to-use cast iron braiser. Constructed from Lodge's lighter-weight Blacklock cast iron that boasts even heat retention. Features include an elongated, ergonomic handle...

Pros: easy to use, even heat transfer, easy cleaning

Little basting pot

From tender holiday roasts to caramelized vegetables, All-Clad’s roaster helps you prepare flavorful meals for family and friends. Its generous size easily accommodates large cuts, and the tall sides help contain splatters. Crafted from durable materials...

Love the dimpled lid design. Really helps baste the food evenly. The rooster handle is a nice artistic touch....This Staub cookware piece was my first piece of Staub that I owned.

Pros: versatility, moisture retention, color

It's glossy, a beautiful tropical blue-green. The lid has basting bumps. The pot is definitely round, large and wide enough for those dishes where you need surface area more than height. ...I have not used this piece yet, but it is stunningly beautiful...

Pros: easy to clean, price, quality

Great addition to my cookware!...This cookware is fantastic. It's easy to clean and the food cooks evenly.

Pros: appearance, versatile, well made

Self basting lid really works...This pretty little pot has a domed lid but they still have managed to engineer curved bumps that collect the steam on the lid and self baste instead of collecting around the rim of your pot. ...This Essential Oven is...

Pros: self-basting lid, versatility, conical bottom shape

Small but mighty, this skillet from Staub is an essential piece for any kitchen. It combines the legendary performance of cast iron with a durable enamel finish for easy care and cleanup. The cast iron construction ensures exceptional heat transfer and...

Pros: versatility, size, quality