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(56)
Best loaf pan...I have had different loaf pans but this one is so durable and whatever I make in it comes out well formed....Great loaf pan!...Really nice and durable loaf pan!
Pros: ease of use, non-stick, quality
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(13)
I love my GreenPan nonstick oven pans. They are the perfect pan...Best nonstick pan set!!...No butter or oil needed ever! These pans are great, non stick allows for the easiest food transfer to plate and cleaning!
Pros: durability, non-stick, easy to clean
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(35)
Great loaf pan...Perfect for a 1.5 lb loaf. Great release. Really happy with this pan....USA loaf pan is wonderful!...I highly recommend the loaf pan made by USA.
Pros: quality, size, sturdy
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(24)
Large Loaf Pan...This is a large loaf pan suitable for more than just baking bread. ...Great pans!...This is the best loaf pan you can buy. I just bought 2 and am going to buy 2 more.
Pros: quality, easy to clean, durability
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(1)
Loaf pan....Best loaf pan I ever bought. Perfect pound breads every time.
Pros: perfect loaves
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(65)
Seriously love this loaf pan. Bread comes out beautiful and I need the 500 degree temp for my sourdough...Very nice enamel coated loaf pan...Emile Henry makes a great quality loaf pan. The pan is worth the money. A round pan is good , i like crust so...
Pros: quality, crust, browning
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(59)
Baguette Pan...I have several of your bread pans which I use regularly and my new mini baguette pan is no exception they are all terrific!!!...Bakes a Perfect Loaf or 3!
Pros: easy to clean, quality, browning
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(15)
t used this yet but I love the design. Quality loaf pan - very heavy duty...I was so eager to use this pan-I have several Nordic Ware pans that work perfectly but, not this one.
Pros: design, ease of use, size
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Made from durable aluminized steel, this loaf pan is great for making quick bread, meatloaf and more. The aluminized steel construction distributes and retains heat well, so bread gets heated evenly. Rolled rims prevent warping, even when cooking at...
Pros: minimal cleanup, excellent results
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Enjoy evenly baked banana bread, lemon loaf, zucchini bread and more with this pan from USA Pan. Made of thick aluminized steel for excellent heat transfer and features a corrugated surface that increases airflow for even baking.
Proudly made in Pennsylvania...Add to Bag -
(1)
With perfectly square sides, this long, narrow pan from USA Pan is perfect for baking quick bread, mini toasts for appetizers and more. Made of thick aluminized steel for excellent heat transfer and features a corrugated surface that increases airflow...
Pros: size, shape
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(9)
A great cast iron loaf pan...This loaf pan is perfect for baking all the bread recipes, whether it?...Everyone needs a loaf pan! From meat loaf, to banana bread, to any kinds of bread that you personally love, this pan will do it all and with wonderful...
Pros: versatility, perfect results, even baking
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(35)
I don't know why more serving and storage pieces aren't made for loaf pan cakes! They are so popular and always have been. ...A perfect loaf pan in size and quality. Only thing I'd change is the handle.
Pros: keeps bread fresh, keeps banana bread fresh, size
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(52)
Very solid loaf pan...So far I've made two great loafs. There were zero issues with sticking. This pan has great construction quality. ...Best Loaf Pan ever...I absolutely love ??? my USA ???? Pullman Loaf Pan with cover. It is worth every penny and...
Pros: quality, sturdy, lid
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(3)
USA baking pans are hands down the best!!!...Love my new double Italian Bread loaf pan...The next time I skipped the parchment and had no problem cleaning the pan. The bread baked evenly, was crusty and delicious!
Pros: delicious bread, usa, size
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(10)
Fantastic loaf pan. First loaf slid right out and looked perfect. ...Nordic Ware Loaf Pan...This made a beautiful loaf of banana bread.
Pros: beauty, ease of use, easy release
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(2)
True loaf size and depth!...Thank Goodness Sur La Table makes a normal glass loaf pan. So many are too small, shatter easily, or have mysterious coatings.
Pros: depth, size
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(2)
Beautiful pan; beautiful results...The cakes have come out of the pan perfectly each time, showing off the beautiful pattern. ...Bread pan
Pros: ease of use, beauty, beautiful design
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Best Loaf Pan
A loaf pan is a must-have for any baker. It's the quintessential loaf pan, with a deep, narrow shape that creates a tall, narrow loaf. The best loaf pans have handles that are comfortable to grasp and easy to release from the oven, and they should be made of sturdy materials that will last for years. Here are some of our best loaf pans.
Best Loaf Pan
When choosing the best loaf pan for bread, there are a few factors to consider. First, the material of the pan plays a crucial role in even heat distribution and browning. Opting for a high-quality material, such as aluminized steel or ceramic, can help you achieve that perfect texture and color. Additionally, the size of the pan is important to ensure your bread bakes evenly and doesn't overflow. Whether you prefer a standard loaf size or a larger one, we have options to suit your needs.
A top loaf pan is not only a practical addition to your own kitchen but also makes a thoughtful gift for friends and family who enjoy baking. Whether it's for a seasoned bread baker or someone just starting their baking journey, a high-quality loaf pan is a versatile tool that can be used for a variety of recipes beyond bread. From meatloaf to pound cake, the possibilities are endless. Explore our selection of the best loaf pans and elevate your baking game today. For more information and to find the perfect loaf pan for your needs, check out our page on the Best Bread Loaf Pan.
FAQ List
There are several materials to choose from, including metal, ceramic, and glass. Each has its own pros and cons, so it's important to choose one that suits your baking style and preferences.
It depends on what you'll be using the pan for and how much bread you want to make at once. If you're baking for a small household, a mini loaf pan might be perfect. But if you want to make a large batch of bread to freeze or share with friends, a larger pan might be a better choice.
It's not necessary, but it can make for easier release and cleaning. However, some bakers prefer uncoated pans for achieving a crispy crust.
Absolutely! Loaf pans can be used for a variety of baked goods, including meatloaf, pound cake, and banana bread.
Some pans come with silicone grips for easy handling, while others have unique shapes or designs for added flair. Consider what features are important to you and your baking needs.
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"It is the best roasting pan I've ever purchased! -Ashley Hathaway, NTPSan Francisco Nutritional The..."
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"Best loaf pan I ever bought. Perfect pound breads every time"
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"I absolutely love ??? my USA ???? Pullman Loaf Pan with cover. It is worth every penny and I will b..."
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"Makes super cute mini loafs, I really love them for my lunchbox. I've made banana bread and lemon br..."
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"I have never made yeasted bread, but wanted to try! I purchased this marvelous pan, made my first lo..."