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(54)
Best Loaf Pan ever...I absolutely love ??? my USA ???? Pullman Loaf Pan with cover. It is worth every penny and I will buy more of these pans. ...Great bread pans with a history...Easy to store and to clean. Great bread loaf pans!
Pros: quality, sturdy, versatility
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(26)
Nordic Ware Naturals for Sur La Table Loaf Pan...Very high quality, non-stick bread pans are awesome and easy to use. Bake a loaf of bread, pull it out of the oven, turn it over and the loaf falls out easily. ...Large Loaf Pan...This is a large loaf...
Pros: quality, durable, easy to clean
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(14)
Great USA Bread Pan for a perfect French Pain de Mie loaf of bread...This USA made pullman pan is exactly what I wanted for baking a smaller Pain de Mie. ...Love the new Pullman loaf pans!!...Love the new loaf pans!! My sourdough sandwich loaves look...
Pros: size, sturdy, perfect for pain de mie loaf
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(1)
Much smaller than it looks, but you can't go wrong with anything made by USA PAN
Pros: quality
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(1)
With perfectly square sides, this long, narrow pan from USA Pan is perfect for baking quick bread, mini toasts for appetizers and more. Made of thick aluminized steel for excellent heat transfer and features a corrugated surface that increases airflow...
Pros: size, shape
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(24)
Artesian bread loaf Baker...It was wonderful made a nice size loaf! I simply adore all your products....Artisan Bread Loaf Baker...great product, breads come out wonderful
Pros: quality, versatility, ease of use
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(106)
Fabulous product and bread! I am obsessed!??...I have never made yeasted bread, but wanted to try! I purchased this marvelous pan, made my first loaf with Emile Henry's Rustic Loaf recipe (included). ...Large loaf bread pan...Gift for my husband who...
Pros: aesthetic, crusty bread, time-saving
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(7)
USA Pan Mini Loaf Pan, 8 ct....The pans and cookie sheets by USA are the absolute best for all my baking. ...Makes super cute mini loafs, I really love them for my lunchbox. I've made banana bread and lemon bread, I would highly recommend.
Pros: quality, baking performance, perfect size
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(16)
Beautiful flowers on my olive loaf...Great pan for baking. Does not stick and releases well with the design showing nicely.
Pros: compliments, release, design
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(49)
This bread dish makes the perfect sized loaf to slice pieces off of for morning toast or Sandwiches. ...Nice basic loafs...Need to include more recipes adapted for the size of this bread baker. A 3 cup loaf is too much for this size pan and cover.
Pros: consistent results, perfect size, easy clean up
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(37)
Purchased a 1.25 lb loaf pan and absolutely loved it. Bread didn't stick and was a pleasure to work with. ...If you make any kind of bread including breakfast breads (banana nut) the loafs are awesome and they slide right out of the pan
Pros: size, well-made, durable
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(25)
Excellent bread oven - perfect crunchy crust and chewy inside...s excellent. Bakes sourdough bread loaf and it came out perfectly crisp on the outside and chewy on the inside. ...Bread Came Out Great...Today I made the first loaf in my new bread oven...
Pros: works, beauty, versatility
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(9)
Had so much success with Emile Henry?s Pullman Baker bread cloche that we tried this new pan to make focaccia. ...Great pan for deep dish pizza, focaccia, or anything else you can imagine. ...Beyond Bread
Pros: quality, easy to use, good taste
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(7)
Beautiful loaf pan
Pros: appearance, functionality
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(5)
Great for larger loafs and desserts. It is longer and narrower than a traditional loaf pan. ...Lovely deep loaf dish, works well for a variety of uses.
Pros: appearance, color, beautiful
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(3)
True loaf size and depth!...Thank Goodness Sur La Table makes a normal glass loaf pan. So many are too small, shatter easily, or have mysterious coatings....Hoping for a more substantial loaf pan with rounded, smooth upper edges....2 Well-packaged loaf...
Pros: dishwasher/microwave safe, depth, solid
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(3)
Bake a delicious and beautiful cake or bread loaf with Nordic Ware’s newest 75th Anniversary Loaf Pan. The simple but beautiful interwoven strands symbolize togetherness, continuity and strength, making this perfect for creating food to share with loved...
Pros: love it
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Perfect for banana bread, lemon loaf, small servings of casseroles and more, this beautiful Le Creuset Heritage Loaf Pan provides gentle, even heating for excellent results every time. Made from thick enamel, this pan resists scratching and will stay...
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The Cast Iron Loaf Pan from Le Creuset is ideal for everything from baking bread to cooking meatloaf to serving ice-cream. With a generous depth and capacity, it’s also great for bubbling casseroles and lasagna. Crafted from Le Creuset’s legendary enameled...
Pros: nice crust, easy to clean
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World-class tech meets minimalist style in this 7-piece GreenPan Reserve collection. The set includes a half sheet pan, a quarter sheet pan, a 12-cup muffin pan, a cooling rack, 2 round cake pans, a loaf pan, and 4 bonus pan protectors. Crafted from...
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Made from durable aluminized steel, this loaf pan is great for making quick bread, meatloaf and more. The aluminized steel construction distributes and retains heat well, so bread gets heated evenly. Rolled rims prevent warping, even when cooking at...
Pros: minimal cleanup, excellent results
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Enjoy sweet and savory breads with this durable pan from the Baker's Best series by Birkman. Boasting a high-quality nonstick coating, it is temperature resistant up to 450°F and guaranteed to be a valuable addition to your baking repertoire.
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This durable loaf pan from the Baker's Best series by Birkmann is excellent for baking breads, desserts, meatloaves and more. Boasting a high-quality nonstick coating, it is temperature resistant up to 450°F and guaranteed to be an asset in your...
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(1)
Bake treats for the eyes as well as the taste buds with this Autumn-themed loaf pan from Nordic Ware—the creators of the original Bundt pan. Pan is made of heavy-duty cast aluminum with a warm bronze finish reminiscent of the harvest season. Fine details...
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Bread And Loaf Pan
A bread and loaf pan is a type of baking pan specifically designed for making bread loaves. Bread and loaf pans can be used to make a wide variety of breads, including white bread, whole wheat bread, sourdough bread, and many others. They are also commonly used to make pound cakes, banana bread, and other sweet or savory loaf cakes. Bread and loaf pans are a must-have for any home baker looking to make fresh, delicious bread and cakes right in their kitchen.
Bread And Loaf Pan
Bread pans aren’t just for everyday sandwich bread. They’re also perfect for quick breads, pound cakes, meatloaf, and even savory casseroles, making them a versatile addition to any kitchen. During the summer months, a well-chosen sur la table bread pan is ideal for baking up zucchini bread from the garden or a light lemon loaf to enjoy with iced tea on the patio. These pans also make thoughtful gifts for anyone who loves to bake or wants to start a new culinary hobby. Imagine gifting a set of bread pans to a friend moving into their first home, or to a family member who cherishes weekend baking traditions. For those looking to elevate their baking, exploring specialty options like Artisan Bread Loaf Pans can open up new possibilities, from crusty sourdough to beautifully domed brioche. With the right pan, even the simplest ingredients are transformed into something special, and every loaf is a chance to share warmth and comfort with those you love.
When selecting your bread pan, think about how you like to bake and who you’re baking for. Nonstick coatings can make cleanup a breeze, while uncoated pans are perfect for those who prefer to use parchment or want a crispier crust. If you often bake for a crowd, consider picking up a few different sizes so you’re always ready for any recipe. And don’t forget about storage—many bread pans are designed to stack neatly, saving precious space in your kitchen. Whether you’re baking classic white bread for school lunches, experimenting with whole grains, or crafting a decadent chocolate banana loaf for a summer picnic, the right bread pans help you get the most out of every bake. At Sur La Table, you’ll find a wide selection of pans to suit every style and skill level, ensuring your next loaf rises to the occasion.
Top Picks For Bread And Loaf Pan
FAQ List
The size of the pan will depend on the amount of dough you typically use and the size of the loaf you want to make. Consider the recipe you will be using and choose a pan that is the appropriate size for that recipe.
Non-stick pans are popular for their easy release and cleaning, but some bakers prefer traditional metal or ceramic pans for their durability and even heat distribution. Choose a material that best suits your baking needs.
Yes, loaf pans can be used to make a variety of baked goods, such as banana bread, pound cake, and meatloaf. The shape and size of the pan may affect the baking time and the overall appearance of the finished product.
It depends on the material of the pan. Non-stick pans are typically dishwasher safe, but metal and ceramic pans may need to be hand washed. Always refer to the manufacturer's instructions for care and cleaning.
Yes, bread and loaf pans make great gifts for the home baker in your life. They are practical and thoughtful gifts for anyone who enjoys baking bread or other baked goods. Consider the recipient's baking needs and preferences when choosing a pan to give as a gift.
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"Consistent loaf each time! Great for beginner bread makers too"
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"Makes super cute mini loafs, I really love them for my lunchbox. I've made banana bread and lemon bread, I would highly recommend"
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"I have had different loaf pans but this one is so durable and whatever I make in it comes out well formed"
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"This USA made pullman pan is exactly what I wanted for baking a smaller Pain de Mie"
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"This loaf pan produces a perfectly browned loaf of your favorite bread"