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(77)
I bought the knife to slice our Christmas Rib Roast. I had used various other knives in the past but this knife sliced through the roast like slicing through melted butter....Smooth slicing of meat, even tough meat like ham and brisket...Great Slicing...
Pros: sharpness, durable, curved bolster
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(4)
Great knife...Great all around knife. Expensive but worth the price....Excellent Quality Knife...Great quality knife - works well for brisket and other carving tasks
Pros: usefulness, holds an edge well, beautiful
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(37)
Miyabi Birchwood SG2 9-inch Slicing Knife....Miyabi Birchwood SG2 9-inch Slicing Knife. This knife is beautiful. Art....Slicing the easy way...Bagels, breads, roasts, briskets, whole chickens, I havent found anything that makes the experience slicing...
Pros: sharpness, beautiful, blade
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(16)
Amazing knives!...Had to replace the 8 slicing knife and the one we had for 20 years got lost in our recent move. ...Unbelievably great knife!...The fork is a must have to assist this carving knife slicing through a big roast or brisket. This carving...
Pros: sharpness, quality, blades
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I have a shun brisket carver thats really mostly just got for brisket. ...Carving, Slicing So Sharp!...A 9.5" Koh slicing knife is great for cutting and slicing large meat, it is also ideal carving roast, turkey and brisket A made in Japan FC61 is a...
Pros: sharpness, durability, lightweight
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(6)
Sharpest knife on the block....Great knife, holds its edge, easy to clean....Amazing, Amazing, Amazing Knife!!
Pros: sharpness, handle fit, pleasure to use
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(5)
This is the ultimate slicing knife. The Bob Kramer design and Zwilling construction produce an exceptional knife. ...Great carving knife...This is a fantastic Japanese carving knife. With the straight carbon steel, this knife will stay sharp much longer...
Pros: sharpness, durability, design
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Handcrafted by expert artisans in Seki City, Japan. Shun Premier slicer features a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. All knives are hammered by hand with a technique known as tsuchime...
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Slice into briskets, poultry and more with this durable 2-piece carving set from Wüsthof. It includes a durable, multi-purpose hollow-edge carving knife and a straight meat fork that excels at keeping meat secure as you slice, as well as testing if food...
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(36)
To slice without fear us mush....Great knife....This high quality slicing knife will effortlessly slice through anything.
Pros: sharpness, balance, ease of use
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(12)
Wonderfully balanced and sharp. Works well on brisket and picanha. As always from Wusthof, top notch....Cuts meat like it?s slicing through butter...This was a wish come true for my husband, who says this knife cuts large cuts of meat like it?s slicing...
Pros: sharpness, grip, ease of use
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Made from ultra-durable carbon steel, this scallopped slicing knife from Messermeister is perfect for slicing into a variety of foods. The high handle position maximizes comfort with a ramped bolster and integrated control surfaces that guide the users...
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Made from ultra-durable carbon steel, this slicing knife from Messermeister is perfect for cutting through a variety of foods. The high handle position maximizes comfort with a ramped bolster and integrated control surfaces that guide the users hand...
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(86)
I bought this primarily for slicing meat, but it is also fantastic slicing bread, cheese and vegetables....Knife quality is such that you easily slice at desired thickness.
Pros: powerful, versatility, knife quality
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Prepare turkey for thanksgiving, roasts for weekend meals and more with the Messermeister Blacksmith Carving Knife. Drop Forged and precision ground, this knife offers lightweight performance and extreme sharpness so you can slice thick cuts of meat...
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Expertly carve turkey, ham and anything else from cakes to sandwiches with this carving knife. The long, sharp blade is extremely durable thanks to the fully forged stainless steel blade. The POM handle boasts an ergonomic design for a comfy, secure...
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(13)
Chefs knives...Also bought my 93-year-old mother the same knife and a paring knife. She loved it...Not a universal knife, but good...This knife seems to be designed for slicing and does that well, but I have to switch out knives if I need to do anything...
Pros: sharpness, versatility, quality
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(36)
I have several Wusthof knives but wanted a smaller serrated knife. Its great for slicing tomatoes, apples and even bread. ...Lovely knife...For slicing tomatoes, absolute perfection.
Pros: sharpness, versatility, usefulness
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(11)
Now this is a knife!...This is my first Shun knife, cant believe the difference. When cutting meat it glides through....Amazing knife! Why did I wait so long to get one. Great price, great knife.
Pros: balance, sharpness, design
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(3)
best knife ever
Pros: good quality, perfect size, best knife ever (repeated twice)
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(92)
These knives are sharp and ready to cut and chop!!...I like that I can cut my meat not tear it. Chop veggies and slice tomatoes with ease!!...If I can use a knife to slice thru watermelon husk I am in love.
Pros: sharpness, balance, versatility
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(32)
One of the cleanest knives ever!...I purchased this knife for work and it?s been amazing! 5 stars...Always love henckels knives, this one in particular fits a large hand comfortably and is a nice heavy duty knife for all cutting needs.
Pros: sharpness, balance, weight
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(100)
Excellent Knife!!...Beautifully made , slices through brisket with ease, comfortable handle and a pleasure to hold and use on any meat, vegetables or fruits. ...Most Excellent Knife...The blade is of course amazingly sharp and makes chopping and slicing...
Pros: sharpness, beauty, balance
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(70)
I use this knife for peeling and slicing vegetables and fruits. ...Longer Paring Knife...
Great for paring, and slicing vegetables. The shape of a mini chef's knife which makes it perfect for smaller cutting jobs in the kitchen.Pros: sharpness, comfortable handle, durability
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Brisket Slicing Knives
Brisket Slicing Knives
As we embrace the warmth of June and the promise of festive summer barbecues, the allure of smoked or barbecued brisket grows ever stronger. This is the season when families and friends gather around the grill, eager to share in the flavorful bounty of a well-cooked brisket. For such occasions, having the best knives for trimming brisket can elevate a chef's ability to prepare the meat with the care it deserves, ensuring that every bit of fat and sinew is expertly removed before cooking. Once the brisket is smoked to perfection, a best brisket cutting knife becomes indispensable. It allows the chef to present their culinary masterpiece in slices that are not only uniform and appealing but also retain the juices and flavors that make brisket so beloved. The best knife for slicing brisket is, therefore, not just a tool but an extension of the chef's skill and passion for food.
Gift-giving, especially in the context of high-quality kitchenware, is often a reflection of thoughtfulness and a desire to contribute to the culinary pursuits of loved ones. A brisket slicing knife makes an excellent gift for anyone who delights in the art of cooking, particularly those who revel in the preparation of meats. Whether it's a father who prides himself on his barbecue skills or a friend who has just invested in a new smoker, gifting them a brisket slicing knife can be a meaningful gesture that supports and enhances their cooking adventures. For those looking to expand their culinary toolkit further, exploring other specialized types of knives, such as Dicing Knives, can also be an excellent way to enhance their kitchen capabilities, ensuring they are well-equipped for any culinary challenge that may come their way. Whether it's preparing a brisket for a summer barbecue or dicing vegetables for a fresh salad, the right knife can make all the difference in the kitchen.
FAQ List
A brisket slicing knife is specifically designed with a long, narrow blade and a sharp, serrated edge. This allows for precise and effortless slicing of brisket without tearing or shredding the meat.
While a carving knife can be used to slice brisket, a specialized brisket slicing knife offers distinct advantages. Its longer blade and serrated edge make it easier to achieve even slices and maintain the meat's texture.
Absolutely! While brisket slicing knives are designed with brisket in mind, they can also be used to slice other large cuts of meat, such as roasts, hams, or even turkey.
To ensure the longevity of your brisket slicing knife, hand washing is recommended. Avoid using abrasive cleaners or scrubbers that could damage the blade. Regularly sharpening the knife and storing it in a protective sheath or block will help maintain its performance.
Anyone who enjoys cooking and serving brisket would benefit from owning a brisket slicing knife. Whether you're a professional chef, a barbecue enthusiast, or someone who simply loves hosting gatherings, this specialized knife will elevate your slicing game and impress your guests.