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(437)
LeCreuset 3.5qt Buffet Casserole...Love this beautiful dark blue LeCreuset casserole dish ??...Purchased as a gift for my husband who had been asking for a cast iron pan. Cooks evenly and more quickly than our other cookware.
Pros: versatility, love, durable
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(170)
Best enamel cast iron...I love my Sur La Table Enameled Cast Iron Round Wide Dutch Oven. Its just as good, the quality, endurance and color, as the other well known enamel dutch ovens...I love le Creuset cast iron pots. It was a present for my niece
Pros: easy to clean, price, quality
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(13)
Oven safe up to 900F. Staub cast iron are Made in France....The natural properties of cast iron heat evenly and hold heat for a long time so it stays hot on the buffet.
Pros: unique design, heat retention, presentation
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(13)
I bought this for a couple friends as a wedding gift and they loved it! They love to make casseroles and desserts and love how well the enameled cast iron cooks everything so evenly. ...This pan is the perfect size for small families. The cast iron really...
Pros: fridge, dishwasher safe), versatile (oven
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(1150)
Great lil 4qt cast iron pot...The cast iron is beautiful and high quality of work.
Pros: perfect size, quality, color
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(596)
I just love the look of this cast irons pan. Cooking with it is amazing. I love the way cast iron cooks and having the lid makes it so much easier and I am able to use it for countless recipes. ...Quality cast iron that serves a variety of cooking needs....
Pros: durable, versatility, easy to clean
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(259)
We absolutely love our Staub Cast Iron - 7qt Round Cocotte White Truffle. The durability and quality are unmatched....Double bonus lid fits my cast iron skillet.
Pros: versatility, easy to clean, oven safe
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(173)
Best cast iron pot...I own both le creuset and staub cast iron pots and I prefer staub. Over the years my le creuset pots have started to form a yellow stain whereas the staub has maintained its overall original appearance. ...The first cast iron nonstick...
Pros: versatility, color, durable
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(136)
This is a good size cast iron pan to have. I love the color and I like the fact that food doesn't stain the enamel. ...t beat Le Creuset quality for enameled cast iron cookware, and the (sale) price was right.
Pros: perfect size, size, easy to clean
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(84)
It also comes in handle for side dishes...this houses my baked corn casserole every Thanksgiving! No seasoning of the iron is necessary because Staub cast iron has a matte black interior that cleans up so easily. ...The self-basting lid and enameled...
Pros: no seasoning needed, heat retention, lightweight
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(82)
I have always loved Staub enameled cast iron. Used it tonight to roast a chicken....This cocotte is beautiful, looks like old style cast iron but with the enameled inside it's so much easier to use and clean.
Pros: easy to clean, beautiful design, color
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(81)
The exclusive self-basting lid and nonstick enameled cast iron will leave you with the best results. Though this cast iron giant is heavy, it is easy to clean...if it can fit in your sink/dishwasher....This is an heirloom product that will last a lifetime...
Pros: size, even cooking, versatility
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(75)
Le Creuset cast iron Dutch ovens are sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat.
This stylish, durable Dutch...Pros: versatility, color, durable
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(73)
This original matte black behemoth is the perfect size for your big batches of meals! The cast iron interior makes for the ideal heating vessel for any dish and will brown to your satisfaction....My customer bought this Staub 13.25qt. and he said, he's...
Pros: self-basting lid, large capacity, versatility
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(72)
Cast Iron Set...Quality is comparable to higher cost, well known brand of cast iron. I'd highly recommend this 5 piece set.
Pros: appearance, quality, love
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(64)
I am very happy with my new Enameled Cast Iron Round Dutch Oven. Clear poaching and even cooking even at very low temperature settings. ...We love it-it's lighter than cast iron or Le Creuset, a perfect size for a smaller household and the color is terrific....
Pros: color, versatility, good size
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(53)
Should be a great pan for just about everything- curry, chicken & rice, baked pasta, casseroles. And I'll get a bonus upper body workout because it is nice and heavy!
Pros: versatility, easy to clean, durability
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(41)
Amazing like all Staub Cast Iron Products
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(41)
Cast iron properties of natural heat retention and redistribution is outstanding, saves you time, gas and effort. ...Ditch your old steel roasting pan and upgrade to a cast iron one. Cast iron provides superior heat distribution and browning.
Pros: versatility, easy to clean, heat retention
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(31)
The cast iron heat up evenly and retains it heat for serving. ...I have a few larger Staub pots. I love the enameled cast iron. I love not having to season them and how much easier they clean than traditional cast iron.
Pros: heat retention, perfect size, matte black color
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(23)
It made seeing the color change in my onions a lot easier than if I was to use a darker color pan or a pan with dark enamel. Enameled cast iron is my preferred way to cook since it is easy to clean and I can soak it if needed-can't do that with a non-enameled...
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(22)
I bought for my daughter in law, who has already used it for making numerous stir-fry dishes, sauces, and casseroles. It?s a tremendously versatile piece of equipment and cleans up very easily. ...It was delivered with not a great finish on the enamel....
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(20)
It's heavy but no more so than my other cast iron cookware.
Pros: best quality, versatile
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(15)
If you need a small roasting pan this works great. it is heavy, being cast iron but this size will do well for a small roast, a casserole or a chicken. ...Beautiful pan, perfect size for a small family. Love enameled cast iron
Pros: heat retention, durable, versatility
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Cast Iron Casserole
Looking for a versatile and durable cookware option for your kitchen? Look no further than the cast-iron casserole. With their exceptional heat retention and distribution, these kitchen essentials are perfect for slow cooking, braising, baking, and more. Whether you're preparing a hearty stew, a flavorful roast, or a delicious casserole, these cast-iron casseroles deliver exceptional results every time.
Cast Iron Casserole
As summer unfolds and fresh produce fills the markets, casserole pans and cast iron dishes shine in seasonal recipes. Imagine layering ripe tomatoes, zucchini, and fresh herbs into a savory gratin, or baking a golden, crusty cobbler with sun-ripened peaches. The even heat of a cast iron casserole ensures that every bite is perfectly cooked, from the bubbling edges to the tender center. These dishes transition seamlessly from stovetop to oven to table, making them as practical for a backyard barbecue as they are for a cozy Sunday supper. Their classic design and sturdy construction also make them a thoughtful gift for weddings, housewarmings, or anyone setting up a new kitchen. For those considering a gift, a 28cm cast iron casserole is often a versatile, crowd-pleasing size—large enough for family meals, yet manageable for everyday use.
When choosing the best cast iron casserole for your kitchen, consider factors like weight, handle design, and lid fit, as these details can affect comfort and cooking performance. Many cooks appreciate the easy-to-clean enamel interiors found in modern casserole pans, which resist staining and eliminate the need for seasoning. Others prefer the traditional feel of bare cast iron, which rewards attentive care with unmatched longevity. No matter your preference, a well-chosen cast iron casserole becomes more than just a piece of cookware—it’s an invitation to slow down, savor the process, and share memorable meals. For those comparing options, consulting a 28cm cast iron casserole pricelist can help you find the right balance between quality and value, ensuring your investment is one that will serve you for years to come. Whether you’re an experienced cook or just beginning your culinary journey, these classic pieces offer a reliable foundation for countless recipes and cherished moments around the table.
Top Picks For Cast Iron Casserole
FAQ List
Yes, cast iron casserole dishes are versatile and can be used on stovetops for cooking and simmering.
To clean a cast iron casserole dish, use warm water and a mild soap. Avoid harsh scrub brushes or abrasive cleaners. After cleaning, make sure to thoroughly dry the dish to prevent rusting. To maintain the seasoning, it is recommended to lightly oil the dish after each use.
Absolutely! Cast iron casserole dishes are oven-safe and can withstand high temperatures, making them ideal for baking and roasting.
Yes, many cast iron casserole dishes are compatible with induction cooktops. Look for dishes with a flat bottom and magnetic properties for optimal performance.
Yes, you can use a cast iron casserole dish to store cold foods in the refrigerator. However, it is important to allow the dish to come to room temperature before transferring it directly from the refrigerator to a hot stovetop or oven to avoid thermal shock.
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"She said the enameled cast iron is so much easier to clean than her traditional cast iron"
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"I use this pot to make chili, whole chicken dishes, stews. etc. - it is wonderful"
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"This is perfect baking brownies, cookies, serving spinach dip dish and many other things to cook on this mini cast iron"
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"It is one great thing to have in their new home. Cast iron are the best to cook your daily dish, it is decorative and it is glass enameled cast iron interior for easy daily usage"
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"It works brilliantly as a casserole dish, but it's also a great pan for braising vegetables, making a piccata or Marsala dishes, or preparing and presenting au gratin potatoes, or even a party size hot crab dip"