French Baking Classes For Culinary Students

We love SLT cooking classes, highly recommend!...Great chef, too many cooks...Didn't love being in a group of four working on one meal.

Pros: informative, fun, fantastic instructor

Merianne was great! I had always want to learn to make croissants and now I am making them at home!...What a great time making croissants

Pros: enjoyable, learning experience

Great!...Overall a great class, great food, would recommend!...We had a great time but I had hoped for more hands-on participation....The instructor, Gram, was great though and the food was absolutely delicious.

Pros: delicious food, delicious meal, complete meal

Cooking Class Description: Test out the pastry chef life in our latest class! Our expert chef instructor will teach you essential baking techniques to create pâtisserie favorites. You’ll learn to make pâte à choux and vanilla-praline crème to build an...

Pros: delicious truffles and shortbread cookies, good instruction from chef karen

Cooking Class Description: Learn the fundamentals of French pastries in this three-hour class. Your chef instructor will teach you the secrets behind these iconic pastries—from the caramelized layers of Kouign-Amann to the buttery flakiness of a Classic...

Cooking Class Description: Step into the rhythms of everyday French cooking with this hands-on class focused on timeless techniques and refined flavors. You’ll learn how to prepare a flaky tomato and goat cheese galette, then move on to Dijon-crusted...

Cooking Class Description: Celebrate the flavors of spring in this hands-on baking class focused on delicate, café-worthy desserts. Guided by a chef instructor, you’ll learn techniques for mixing and baking tender Lemon Poppy Seed Madeleines, shaping...

Cooking Class Description: Experience the elegance of French cooking with a menu that’s both timeless and approachable. In this hands-on class, you’ll roast herb-scented chicken in a classic Provençal fashion. Plus, our chef instructor will teach you...

Cooking Class Description: Refine your pastry skills with this technique-driven deep dive into classic French macarons. In this 3-hour class, our chef instructor will guide you through every step—from whipping stable meringue to mastering macaronage,...

Cooking Class Description: Learn to make everyone’s favorite French pastry: the classic croissant. In this 3-hour class, our chef instructor will teach you how to mix and laminate dough, then shape and bake two types of pastries. By the end of class,...

Cooking Class Description: Step into the world of the French patisserie in this 3-hour baking class dedicated to classic pastry techniques. Your chef instructor will guide you through the art of laminated dough as you learn the tips and tricks behind...

Cooking Class Description: Learn all about the flaky and buttery goodness that goes into making the perfect French croissant in this hands-on 3-hour class. Our chefs will teach you about mixing, laminating and shaping dough for the perfect flaky finish....

Cooking Class Description: There's no better way to celebrate than with macarons! In this 3-hour class, your chef instructor will walk you through the techniques behind these beloved French confections, from meringue-making to macaronage. You'll learn...

Cooking Class Description: Settle into a cozy baking session with this express 1-hour hands-on class at Sur La Table. Designed as a welcoming introduction to bread baking, this relaxed class skips the long proofs and advanced steps for approachable techniques...

GREAT DATE NIGHT!...A Great Evening....Chefs Steven and Layne were great....Chef Steven was the lead and did a great job of explaining the steps and how to do everything.

Pros: delicious meal, great chefs, clear explanations

Kelly was great - very fun and informative!...I am so glad I did it, it was a great learning experience

Pros: hands-on experience, fun experience, excellent teaching

Best Class Ever...Great class. Instructor was very knowledgeable and helpful....Cleaning team was great as well.

Pros: beautiful dessert, helpful tips and tricks, helpful instructor

Cooking Class Description: Bring the flavors of a classic French bistro to your kitchen in this hands-on class. Our chef instructor will guide you through searing a ribeye to perfection and finishing it with a savory tapenade compound butter. You’ll...

Cooking Class Description: Designed for ages 12 and older, this series combines creativity with essential culinary skills as teens dive into the world of advanced baking and pastry. Throughout the week, they’ll master foundational techniques used by...

Cooking Class Description: Dreaming of Paris in the springtime? We’ll take you there, sort of. In this hands-on class, a chef instructor will guide you through classic French techniques as you pan-sear salmon and finish it with a white wine pan sauce,...

Cooking Class Description: Get cozy in the kitchen for an unforgettable date night centered on classic French techniques. You’ll practice searing scallops and building a browned butter caper sauce, then learn how to create silky pommes purée and roast...

Cooking Class Description: Cook your way through a sun-kissed French menu that celebrates the best of summer produce. In this class, you’ll pan-roast chicken and learn how to render and crisp the skin while keeping the meat juicy. Then it’s all about...

Cooking Class Description: In this class, our chef instructor will guide you through the techniques behind classic pastry doughs as you make both pâte sucrée and flaky pâte brisée from scratch. You’ll fill a crisp parbaked shell with silky pastry cream...

Cooking Class Description: Bring the charm of a Parisian bistro to your kitchen for a night of classic French technique and effortless elegance. You and your partner will master the Chicken Paillard, seared to perfection and finished with a bright buttery...