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(112)
I love going to your cooking classes. I have learnt a lot. Thank you....Chef Julia was great and very knowledgeable....I would love to take another pastry class with her again.
Pros: fun, enjoyment, informative
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(63)
Kelly was great - very fun and informative!...I am so glad I did it, it was a great learning experience
Pros: fun for the whole family, hands-on, well organized
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Cooking Class Description: Get your French fill in this tasty new Focus Series class! We’ll teach you how to make traditional Brittany-style buckwheat crêpes and a version using all-purpose flour, too. You’ll learn how to properly cook your crêpes, as...
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Cooking Class Description: Take your macaron skills somewhere tropical! In this focused online class, your chef instructor will guide you through every step of making these elegant French confections, from whipping a perfect meringue and mastering the...
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Cooking Class Description: Step into the world of the French patisserie in this 3-hour baking class dedicated to classic pastry techniques. Your chef instructor will guide you through the art of laminated dough as you learn the tips and tricks behind...
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Cooking Class Description: Learn all about the flaky and buttery goodness that goes into making the perfect French croissant in this hands-on 3-hour class. Our chefs will teach you about mixing, laminating and shaping dough for the perfect flaky finish....
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Cooking Class Description: There's no better way to celebrate than with macarons! In this 3-hour class, your chef instructor will walk you through the techniques behind these beloved French confections, from meringue-making to macaronage. You'll learn...
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Cooking Class Description: Bring the elegance of a French restaurant to your own kitchen in this technique-driven class. Your chef instructor will guide you through pan-roasting a perfect Cod fillet and finishing it with a bright Tarragon-Citrus Butter,...
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Cooking Class Description: Master one of the most versatile foundations in French pastry in this hands-on class. Your chef instructor will guide you through the technique of making a perfect pâte à choux dough, then put it to work three ways. You'll...
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Cooking Class Description: In this 3-hour class, tackle one of the most iconic entremet cakes in the French pastry canon and go home with 6 miniature cakes. The Opera Cake is a masterclass in layering: delicate sponge cake soaked in espresso syrup, coffee...
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(93)
Great experience! I'll be back!...Elise was a great teacher!...The fresh, homemade butter was the best! So fun!...Great chef, too many cooks...Didn't love being in a group of four working on one meal.
Pros: informative, fun, fantastic instructor
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(5)
Our final product was not entirely consistent in size, but everything tasted great, and by gosh we had
Pros: good communication, prepared chef, helpful instructor
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(1)
great...great just so great I love this place
Pros: great experience
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Cooking Class Description: The quintessential summer treats, strawberry shortcakes make a great finale to every BBQ, picnic and outdoor dinner party. Using fresh strawberries and a few simple pantry staples, you'll learn to make classic strawberry shortcakes...
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Cooking Class Description: Bring the charm of a Parisian bistro to your kitchen for a night of classic French technique and effortless elegance. You and your partner will master the Chicken Paillard, seared to perfection and finished with a bright buttery...
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Cooking Class Description: Discover the craft behind Staub's legendary enamel-coated cast iron in this exclusive sponsored class. Each dish on the menu is designed to showcase a different piece from the Staub collection, from a rich Chicken Chasseur...
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Cooking Class Description: Spend an evening cooking your way through a classic French dinner, guided by our chef instructor from start to finish. You'll learn to pan-sear a chicken breast and build a delicate sauce fines herbes, then prepare a herbed...
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Cooking Class Description: Evoke the warmth of a French countryside supper in this class built around a stunning menu. Your chef instructor will walk you through preparing a Whole Roast Chicken with Jus, then guide you through a rustic Ratatouille and...
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Cooking Class Description: Celebrate with a soufflé! Learn to make our famous Chocolate Soufflé recipe from scratch in this class guided by a chef instructor. After baking a classic French soufflé, you’ll top it with a silky crème anglaise infused with...
French Baking Classes For Summer
French baking classes for summer offer a delightful way to explore classic pastries and breads while enjoying the vibrant flavors of the season. Whether you’re looking to master flaky croissants, perfect airy macarons, or discover new favorites, these hands-on classes are designed for all skill levels. Learn expert techniques from passionate instructors and bring a touch of Parisian charm to your kitchen this summer with French baking classes for summer.
Best Of FAQ
In our French baking classes, you'll discover classic techniques and recipes for favorites like croissants, baguettes, tarts, and more. Our chefs guide you step-by-step, so you'll gain hands-on experience and leave with new skills to recreate these treats at home.
No prior experience is necessary! Our classes are designed for all skill levels. Whether you're a beginner or an experienced baker, our instructors will tailor guidance to help you succeed and enjoy the process.
Yes, all necessary ingredients and equipment are provided for you during the class. Just bring your enthusiasm and be ready to bake!
Most of our French baking classes run between two to three hours. This gives you plenty of time to learn techniques, ask questions, and enjoy tasting your creations.
Absolutely! You'll leave with the delicious pastries or breads you've made, along with recipes and tips so you can continue baking at home.
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"I am so glad I did it, it was a great learning experience"
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"Didn't love being in a group of four working on one meal"
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"Our final product was not entirely consistent in size, but everything tasted great, and by gosh we had"
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"I am so glad I did it, it was a great learning experience"
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"Our final product was not entirely consistent in size, but everything tasted great, and by gosh we had"