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This beautiful reversible 6" thick butcher block is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates...
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This handsome 3" thick end-grain walnut chopping block is a useful addition to any serious cook’s kitchen. On top of that, the Boos cream finish creates a protective layer that prevents food and moisture from damaging the wood.
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This beautiful, 1.75"-thick end-grain cutting board features stainless steel feet that elevate the cutting surface and help keep the board from sliding while in use. A deep groove catches juices and other liquids, keeping mess to a minimum. Manufactured...
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A high-quality cutting board that is up for any task. Crafted from sustainably harvested cherry wood, this board is designed with an end-grain construction that is favored by chefs for its ability to maintain the sharpness of knives. Plus, the cherry...
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This handsome 2¼"-thick end-grain walnut chopping block is a useful addition to any serious cook’s kitchen. The block is reversible, so you can safely use one side for meat and poultry and the other for fruits and veggies. The block also...
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Add a contemporary statement piece to the kitchen with this round butcher block made with sustainable end grain wood. This thick, heavy-duty cutting board is ideal for everything from prepping fresh produce and slicing bread to serving cheese or charcuterie....
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This beautiful chopping block with wooden bun feet is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates a...
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This beautiful chopping block with wooden bun feet is manufactured from the finest northern-white species of hard rock maple. Maple wood is naturally anti-bacterial and won’t harbor any bacteria. On top of that, the Boos cream finish creates a...
End Grain Cutting Board
An end grain cutting board is a high-quality cutting board made from small pieces of wood joined together. It is extremely durable and gentle on knife blades. End grain boards are popular among professional chefs and home cooks alike because they are less likely to show cut marks and are less slippery when wet. With proper care, they can last a lifetime and become a treasured piece in your culinary arsenal.
End Grain Cutting Board
FAQ List
An end grain cutting board is a type of cutting board made by cutting and gluing together small pieces of wood so that the end grain of each piece is facing up. This creates a surface that is incredibly durable and resistant to knife marks, making it perfect for chopping, slicing, and dicing all kinds of ingredients.
End grain cutting boards are gentle on knives, helping to keep them sharp for longer periods of time. They're also incredibly durable and resistant to knife marks, making them perfect for heavy use. Additionally, they add a touch of warmth and beauty to any kitchen.
Hardwoods like maple, walnut, and cherry are popular choices for end grain cutting boards because they are durable and attractive. Other woods, such as bamboo and acacia, may also be used.
To care for your end grain cutting board, wash it with warm, soapy water after each use and dry it thoroughly. You can also oil the board with food-grade mineral oil to help protect it and keep it looking beautiful. Avoid soaking the board in water or putting it in the dishwasher, as this can cause warping or cracking.
Yes, an end grain cutting board can also be used as a serving platter. Its durable surface and attractive appearance make it a great choice for serving everything from cheese and crackers to charcuterie and other appetizers.