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(2)
This lemon olive oil is one of the best I've ever used. The flavor is smooth, with no bitterness, and is just the right intensity of lemon- not too much, not too little. ...My recipe originally used straight EVOO but I found this oil "brightened" the...
Pros: smooth flavor, balanced lemon intensity, excellent for baking fish
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(4)
This is by far my favorite flavored olive oil. I was told the store wouldn't carry this brand anymore....Since then, we have been trying to recreate that flavor and moment - this is the product. We also put it on pasta to give it the WOW arrabriata flavor...
Pros: delicious, flavor, authentic flavor
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(1)
I have made the best salad dressing with this yummy olive oil. I have purchased a second bottle!
Pros: taste, quality
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(200)
Fairly priced excellent general purpose olive oil. Excellent for cooking and using with salads. ...Great tasting oil...My favorites olive oil hands down - mild flavor - great for cooking and making salad dressings
Pros: versatility, quality, price
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(17)
Boyijian Orange Oil is the most effective ingredient you can purchase for adding an orange citrus flavor to your food projects, without adding a lot of additional liquid. ...Used orange oil for the first time in an Orange Pecan bread and WOW did it add...
Pros: flavor, flavor enhancement, long-lasting
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(15)
I have been using these oils for many years but was disappointed that the store where I purchased them closed. ...These are the best citrus oil you can buy! Like them a lot!
Pros: flavor, effectiveness, taste sensation
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(6)
Love this finishing oil as a drizzle over asparagus, broccoli, potatoes, pasta or chicken....Great flavor with many uses.
Pros: versatile, tasty spread, solidifies in colder fridge
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(5)
The award-winning Sonoma blend olive oil has a bold smoky flavor with a subtle olive finish. This naturally wood-smoked extra virgin olive oil is extraordinary drizzled over shrimp, steaks or roasted artichokes. Sonoma’s smoky flavor is so versatile...
Pros: flavor, addicting, secret ingredient
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(5)
Amazing flavor and delicatessen...Recently returned from a trip to Spain where a top chef in a 5 star restaurant told us that this was the ONLY oil he would use as it was "the best" in terms of flavor and freshness.
Pros: flavor, good quality, best quality
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(4)
Great flavor...I personally don't care for lemon zest, so I use this lemon oil as a substitution. I've used it for lemon meringue pie and any recipe that calls for zest.
Pros: flavor, long-lasting, good substitute for lemon zest
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(2)
Our Truffle and Parmesan infused olive oil is full of rich truffle flavors and bold parmesan. It’s great for sautéing, drizzling on pasta and bread, or whisking into a vinaigrette.
Pros: flavor enhancement
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(1)
Our Chili Garlic-infused olive oil is perfect for pouring on noodles, drizzling on salads or adding to eggs; our spicy chili and garlic-infused oil brings heat and flavor to every dish.
Pros: versatility, flavor enhancement
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Delicate yet filled with rich truffle flavor, this infused olive oil is perfect for use with steamed and baked fish, crudités and tartare. Also tastes great when paired with cheese.
From 1920 to today, a family that works in harmony respecting nature...Add to Bag -
Delicious on everything from salads to soups, this flavorful, infused olive oil from Frantoio Muraglia is a great addition to any chef’s pantry. It’s made using chili from Calabria to create a delicate but distinctive taste that goes perfectly on pizzas,...
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This delicate white truffle condiment from Savini Tartufi is perfect for steamed or baked fish, crudités and tartare. It’s filled with a delicious, earthy flavor from the truffle and makes a great gift.
From 1920 to today, a family that works in harmony...Add to Bag -
Frantoio Muraglia has decided to combine the purity of its extra virgin olive oil with raw materials selected and sought after from the excellence of the territory. A tasteful combination that finds its stylistic signature in the word fusion.
All the...Add to Bag -
Delicious and versatile, this infused olive oil from Frantoio Muraglia is a fantastic addition to any chef’s pantry. It goes especially well with fish dishes thanks to its bright, acidic flavor. Made using Rocca Imperiale PGI lemon.
Frantoio Muraglia...Add to Bag -
Perfect with everything from salads to soups, this flavorful, infused olive oil from Frantoio Muraglia is a great addition to any chef’s pantry. It’s made using DOP basil from Genoa to create a delicate but distinctive taste.
Frantoio Muraglia ‘s history...Add to Bag -
(48)
Great as a finishing oil on bread, salad or dip, this olive oil from Neolea is a versatile pantry staple. It boasts a rich, aromatic profile with notes of olive leaves, green herbs, freshly cut grass and artichoke. It perfectly combines fruitiness with...
Pros: taste, quality, versatility
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(9)
White truffle oil...Great Flavor - Low in Calories...Terrific flavor and no worries about the calories. A no brainer!
Pros: flavor, taste, awesome taste
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(6)
He is exploring cast-iron cooking with enthusiasm and loves having all these accessories to keep his skillet in top shape.
Pros: maintenance assistance, additional silicon handle sleeve, seasoning
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(2)
Orange Blossom Water, also known as the Essential Oil of Neroli, brings the sweet perfume of the orange grove to a variety of dishes. It is a delicious addition to various sweets, as it pairs well with vanilla, chocolate, or almond flavors. Top off tea...
Pros: taste, smaller size availability
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(1)
Hand harvested and cold pressed, this genuine Provencal olive oil features notes of artichoke and almond as well as the aroma of freshly cut grass. Thanks to its award-winning, exceptional flavor, CastelineS is delicious in a wide variety of dishes and...
Pros: taste, value
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Delicious as both a finishing and cooking oil, this extra virgin olive oil from Frantoio Galantino is made from cold-pressed olives and boasts a grassy aroma and light taste. In addition to enhancing your meals, the oil is housed in beautifully crafted,...
Pros: decanter
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Flavored Cooking Oil
Enhance the flavors of your culinary creations with our wide selection of flavored cooking oils. Elevate your dishes to new heights by infusing them with the rich and distinctive tastes of these exquisite oils. Whether you're looking to add a hint of garlic, a touch of truffle, or a burst of citrus, our collection has something to suit every palate. Explore our range of premium flavored cooking oils and unlock a world of endless possibilities in your kitchen. From drizzling over salads to sautéing vegetables, these oils will take your cooking to the next level.
Flavored Cooking Oil
Flavored oils also make thoughtful, practical gifts, especially for hosts, newlyweds, or anyone setting up a new kitchen. Their versatility means they’re equally at home in a food lover’s pantry or on the counter of someone just learning to cook. For bakers, specific flavor oils for baking can unlock new dimensions in cakes, cookies, and even pastries, offering subtle notes of citrus, almond, or vanilla that linger on the palate. When selecting flavored cooking oils, consider the intended use: a robust, peppery oil might be perfect for finishing a steak, while a lighter, fruit-forward option could enhance a delicate dessert or fresh greens. Storage is straightforward—most flavorful oils do best in a cool, dark place, and a well-chosen assortment can last through months of creative cooking. For anyone interested in exploring more options or learning about different varieties, our Flavoring Oils page offers additional inspiration and information. With just a splash or drizzle, these oils transform ordinary dishes into something memorable, making them a smart addition to any kitchen, especially as summer’s bounty arrives.
Top Picks For Flavored Cooking Oil
FAQ List
Flavored cooking oils can be used in a variety of ways. They can be used as a marinade for meats, drizzled over salads, or used as a finishing touch on roasted vegetables. Get creative and experiment with different combinations to enhance the flavors of your dishes.
Yes, our flavored cooking oils are suitable for a range of dietary preferences. However, it's always a good idea to check the ingredients list for any potential allergens or specific dietary restrictions. If you have any concerns, feel free to reach out to our customer service team for more information.
The shelf life of flavored cooking oils can vary depending on the specific product. It's best to refer to the individual product packaging for the recommended storage and expiration dates. Generally, flavored cooking oils should be stored in a cool, dark place to maintain their quality and flavor for as long as possible.
While some flavored cooking oils can withstand higher temperatures, it's important to check the specific product's guidelines. Some oils may have a lower smoke point and may be better suited for drizzling or finishing dishes rather than high-heat cooking methods. Always refer to the product packaging or consult our customer service team for guidance.
Absolutely! Mixing different flavored cooking oils can be a fun way to create unique flavor combinations. Feel free to experiment and find your own favorite blends. Just keep in mind that some flavors may be more dominant than others, so it's a good idea to start with small amounts and adjust to taste.
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