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(3)
This lemon olive oil is one of the best I've ever used. The flavor is smooth, with no bitterness, and is just the right intensity of lemon- not too much, not too little. ...My recipe originally used straight EVOO but I found this oil "brightened" the...
Pros: smooth flavor, balanced lemon intensity, excellent for baking fish
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(4)
This is by far my favorite flavored olive oil. I was told the store wouldn't carry this brand anymore....This mildly spicy oil kicks up many home made soup recipes and makes them more interesting.
Pros: delicious, favorite flavor, authentic flavor
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(1)
I have made the best salad dressing with this yummy olive oil. I have purchased a second bottle!
Pros: taste, quality
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(195)
Excellent all-purpose olive oil!...We just keep buying bottle after bottle of this olive oil. It's a great all-purpose oil for cooking, dipping or drizzling. ...Spanish olive oil...I first used this oil in the Paella cooking class at Sur la Table.
Pros: versatility, quality, flavor
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(15)
flavored oil sample pack...a selection of oil...perfect for changing the flavor of favorite recipes....t regret buying these oils!...Last year, I made orange cookies and lemon cookies for Christmas with the extracts. I found the flavor didn?t pop. I...
Pros: effectiveness, flavor, versatility
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(6)
Great flavor with many uses....Love this finishing oil as a drizzle over asparagus, broccoli, potatoes, pasta or chicken.
Pros: versatile, tasty spread, solidifies in colder fridge
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(5)
Amazing flavor and delicatessen...Recently returned from a trip to Spain where a top chef in a 5 star restaurant told us that this was the ONLY oil he would use as it was "the best" in terms of flavor and freshness.
Pros: flavor, good quality, best quality
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(5)
Love this Olive Oil, I have used it for years....Like the smokey flavor
Pros: versatility, flavor, addicting
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(4)
Great flavor...It is great for a true lemon flavor no artificial flavor because it's the real thing.
Pros: enhances recipes, long-lasting, good substitute for lemon zest
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(1)
Ordered this oil at Christmas and have used it on every dish I make.
Pros: flavor, effectiveness, versatility
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Delicious on everything from salads to soups, this flavorful, infused olive oil from Frantoio Muraglia is a great addition to any chef’s pantry. It’s made using chili from Calabria to create a delicate but distinctive taste that goes perfectly on pizzas,...
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Delicate yet filled with rich truffle flavor, this infused olive oil is perfect for use with steamed and baked fish, crudités and tartare. Also tastes great when paired with cheese.
From 1920 to today, a family that works in harmony respecting nature...Add to Bag -
This delicate white truffle condiment from Savini Tartufi is perfect for steamed or baked fish, crudités and tartare. It’s filled with a delicious, earthy flavor from the truffle and makes a great gift.
From 1920 to today, a family that works in harmony...Add to Bag -
(9)
White truffle oil...Great Flavor - Low in Calories...Terrific flavor and no worries about the calories. A no brainer!
Pros: taste, flavor, reduces dietary cholesterol
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(6)
He is exploring cast-iron cooking with enthusiasm and loves having all these accessories to keep his skillet in top shape.
Pros: reduces cleaning time, seasoning, enthusiasm for cooking
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(2)
Orange Blossom Water, also known as the Essential Oil of Neroli, brings the sweet perfume of the orange grove to a variety of dishes. It is a delicious addition to various sweets, as it pairs well with vanilla, chocolate, or almond flavors. Top off tea...
Pros: small size, taste, well received
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(1)
Hand harvested and cold pressed, this genuine Provencal olive oil features notes of artichoke and almond as well as the aroma of freshly cut grass. Thanks to its award-winning, exceptional flavor, CastelineS is delicious in a wide variety of dishes and...
Pros: taste, value
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(1)
With its sweet, herbal and zesty flavors, Willamette Valley Lavender’s pure lavender extract will add an additional layer of flavor to a variety of culinary recipes. Use in place of vanilla or other extracts. When used sparingly, lavender extract will...
Pros: product quality
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Delicious as both a finishing and cooking oil, this extra virgin olive oil from Frantoio Galantino is made from cold-pressed olives and boasts a grassy aroma and light taste. In addition to enhancing your meals, the oil is housed in beautifully crafted,...
Pros: decanter
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Grill, sauté and more with Cornhusker Kitchen’s Duck Fat Spray. Use it for cooking up chicken, beef, pork, fish, veggies and whatever else you can think of! It boasts a high smoke point of 400 ° F and imparts a delicious richness to your food.
Cornhusker...Add to Bag -
(5)
I can now mist my non-stick egg pan with olive oil instead of non-stick cooking spray which gummed up the surface.
Pros: calorie saver, works great, prevents gum up on pan
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Flavored Cooking Oil
Enhance the flavors of your culinary creations with our wide selection of flavored cooking oils. Elevate your dishes to new heights by infusing them with the rich and distinctive tastes of these exquisite oils. Whether you're looking to add a hint of garlic, a touch of truffle, or a burst of citrus, our collection has something to suit every palate. Explore our range of premium flavored cooking oils and unlock a world of endless possibilities in your kitchen. From drizzling over salads to sautéing vegetables, these oils will take your cooking to the next level.
Flavored Cooking Oil
Beyond their culinary versatility, flavored oils make thoughtful and appreciated gifts. They’re perfect for housewarmings, host gifts, or as part of a themed kitchen gift basket. Their beautiful bottles and enticing aromas make them an instant hit with food lovers, from those just learning to cook to experienced entertainers who appreciate a well-stocked pantry. For bakers, flavoring oils for baking—like vanilla, almond, or citrus-infused varieties—can add a subtle twist to cakes, cookies, and pastries, offering an easy way to experiment with new flavor profiles. These flavor oils for baking are especially handy when you want to impart a consistent, balanced taste throughout your treats. A dash of orange oil in a classic pound cake or a hint of lavender oil in shortbread cookies can turn ordinary recipes into signature favorites. Flavored oils are also a smart choice for anyone looking to cut back on salt or butter, as they offer a punch of flavor without extra calories or sodium.
When selecting flavored oil, consider both the base oil and the infusion. Olive oil is prized for its robust flavor and works well with savory infusions like garlic, chili, or rosemary, while neutral oils such as grapeseed or sunflower allow delicate flavors like lemon or basil to shine. Think about how you plan to use the oil—drizzling, sautéing, baking, or finishing—and match the flavor profile to your favorite dishes. For those looking to explore even more options, our curated selection of Flavoring Oils offers a variety of choices to suit every palate and occasion. Whether you’re stocking your own pantry or searching for a unique gift, flavored oils bring both convenience and creativity to the kitchen, inspiring new recipes and memorable meals all year round.
Top Picks For Flavored Cooking Oil
FAQ List
Flavored cooking oils can be used in a variety of ways. They can be used as a marinade for meats, drizzled over salads, or used as a finishing touch on roasted vegetables. Get creative and experiment with different combinations to enhance the flavors of your dishes.
Yes, our flavored cooking oils are suitable for a range of dietary preferences. However, it's always a good idea to check the ingredients list for any potential allergens or specific dietary restrictions. If you have any concerns, feel free to reach out to our customer service team for more information.
The shelf life of flavored cooking oils can vary depending on the specific product. It's best to refer to the individual product packaging for the recommended storage and expiration dates. Generally, flavored cooking oils should be stored in a cool, dark place to maintain their quality and flavor for as long as possible.
While some flavored cooking oils can withstand higher temperatures, it's important to check the specific product's guidelines. Some oils may have a lower smoke point and may be better suited for drizzling or finishing dishes rather than high-heat cooking methods. Always refer to the product packaging or consult our customer service team for guidance.
Absolutely! Mixing different flavored cooking oils can be a fun way to create unique flavor combinations. Feel free to experiment and find your own favorite blends. Just keep in mind that some flavors may be more dominant than others, so it's a good idea to start with small amounts and adjust to taste.
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"I absolutely love this salt! I use it on a tapenade I made with caramelized shallots, kumquat, and olive oil"
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"Never thought about important upgrading my pot/pan set would be. No culinary expert by any stretch of the imagination but the value in this set is unrivaled"
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"Good size and we like the look vs. a bottle. We keep olive oil on counter at the ready because we use it so often"
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"Awesome, excellent on everything. Spray on popcorn for a tasty treat"
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"I've used it to make all kinds of really flavorful stock, soups, beans, risotto and even rice pudding"
