Gifts For Tart Makers

A red ceramic pie dish that combines modern design with traditional French craftsmanship.

Pros: beautiful, easy to clean, versatility

A red 9.25" ceramic pie dish with superior heat distribution and moisture-resistant porcelain enamel glaze.

Pros: easy to clean, even cooking, even heating

A durable maple rolling pin for artisan bakers and beginners, perfect for rolling out dough.

Pros: size, weight, made in usa

A white porcelain quiche dish that is oven, freezer, and microwave safe, perfect for baking and serving.

Pros: perfect size, versatility, lovely design

A set of 2 mini pie dishes made of burgundy clay for even heat distribution and easy cleanup.

Pros: perfect size, color, easy cleanup

A naturally stylish burgundy pie dish made of durable ceramic that evenly diffuses heat for controlled cooking.

Pros: versatility, quality, color

A handcrafted blue ceramic dish made from Burgundy clay for exceptional heat retention and even baking.

Pros: color, appearance, beautiful

A white marble pastry board that provides a stable, cool surface for baking and confectionary.

Pros: effectiveness, ease of rolling pastries and doughs, helps make perfect fudge

An enameled cast iron dish in pêche pink, ideal for baking tarts, quiches, and pies.

Pros: easy to clean, presentation, works well for tarte tatin

A silver stainless steel pie weight chain that prevents crust from shrinking or forming bubbles.

Pros: effective, dishwasher safe, nice glass container

A black ceramic pie bird that helps release steam from pies for perfect crusts every time.

Pros: venting, unique, fun gift

A 5" white dough prickler that eliminates air pockets and minimizes rising for tart, pie, and pizza dough.

Pros: works well, easy to use, good quality

A gray nonstick carbon steel tart pan with a loose-fitted base for easy dessert removal.

Pros: great quality, no sogginess, good for quiche

A chiffon pink stoneware set for evenly baked pies with a scratch-resistant, fluted design.

Pros: inspiring, cute

A durable olivewood rolling pin with handles for easy use, resistant to odor and stains.

Pros: improves baking skills, appropriate size

A gray nonstick carbon steel tart pan with a loose-fitted base for easy dessert removal.

Pros: quality

A versatile burgundy clay tart dish offering even heat distribution and a naturally non-stick surface.

Pros: reliable, produces perfect treats, easy release

A multi-colored silicone pie crust roller with four pattern options for professional-looking pastries.

Pros: fun to use, makes beautiful trim

A 6" beechwood tart tamper from Sur La Table for easy and consistent tart crusts.

Pros: easy to find, useful

A white ceramic pie weight set that prevents pastry from shrinking or forming bubbles while baking.

Pros: works well, keeps pie crust flat, browns pie crust well

A gold Swirl Bundtlette Pan made of cast aluminum for superior baking performance.

Pros: perfect baking, heavy duty

A toffee gold cast aluminum pan that bakes six mini Bundt cakes with intricate wildflower designs.

Pros: cute design, mini size

An elegant tan olivewood pastry brush with natural boar bristles for smooth, precise glazing and basting.

A red tart dish made of Burgundy clay that diffuses heat evenly and is resistant to scratching and chipping.