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(54)
Best Loaf Pan ever...I absolutely love ??? my USA ???? Pullman Loaf Pan with cover. It is worth every penny and I will buy more of these pans. ...The pan is as described and worked perfectly to make a loaf of bread.
Pros: sturdy, non-stick, excellent quality
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(7)
Beautiful loaf pan...This loaf pan didn't make it through the mail intact.
Pros: appearance, customer service, product solidity
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(8)
Love these little loaf pans!...This pan is very well made and the little loaves are so cute! ...USA Pan Mini Loaf Pan, 8 ct....The pans and cookie sheets by USA are the absolute best for all my baking.
Pros: quality, bread, perfect size
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(24)
Artesian bread loaf Baker...It was wonderful made a nice size loaf! I simply adore all your products....Artisan Bread Loaf Baker
Pros: versatility, quality, easy to work with
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(16)
t used this yet but I love the design. Quality loaf pan - very heavy duty...Lovely Pan...Beautiful loaf pan! Perfect for sweet breads! It's heavy and bakes evenly.
Pros: design, beautiful, easy release
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(69)
My freshly milled whole wheat baguettes are staying soft inside, but with a wonderful crispy outer crust every time! No sticking to the pan whatsoever....Baguette Pan...I have several of your bread pans which I use regularly and my new mini baguette...
Pros: easy to clean, non-stick, easy to use
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(63)
Loaf Pan...This loaf pan produces a perfectly browned loaf of your favorite bread....Best loaf pan...I have had different loaf pans but this one is so durable and whatever I make in it comes out well formed.
Pros: non-stick, easy release, even baking
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(37)
Purchased a 1.25 lb loaf pan and absolutely loved it. Bread didn't stick and was a pleasure to work with. ...'Love my Loaf pans!...These pans ROCK!
Pros: non-stick, well made, perfect size
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(15)
Great USA Bread Pan for a perfect French Pain de Mie loaf of bread...This USA made pullman pan is exactly what I wanted for baking a smaller Pain de Mie. ...Love the new Pullman loaf pans!!...Love the new loaf pans!! My sourdough sandwich loaves look...
Pros: non-stick, perfect size, durability
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(9)
A great cast iron loaf pan...This loaf pan is perfect for baking all the bread recipes, whether it?...Everyone needs a loaf pan! From meat loaf, to banana bread, to any kinds of bread that you personally love, this pan will do it all and with wonderful...
Pros: even baking, versatility, easy release
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The Cast Iron Loaf Pan from Le Creuset is ideal for everything from baking bread to cooking meatloaf to serving ice-cream. With a generous depth and capacity, it’s also great for bubbling casseroles and lasagna. Crafted from Le Creuset’s legendary enameled...
Pros: nice crust, easy to clean
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(1)
These natural aluminum mini loaf pans are just the right size to divide your favorite recipes and share with family and friends. Another great option is to bake four loaves and freeze three for later! Natural aluminum won't rust, so you 'll be able to...
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Perfect for banana bread, lemon loaf, small servings of casseroles and more, this beautiful Le Creuset Heritage Loaf Pan provides gentle, even heating for excellent results every time. Made from thick enamel, this pan resists scratching and will stay...
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(1)
Great lasagna pan!...I bought a chipped one of these pans years ago. It was $35 and it suited me just fine because I wasn't sure how much I would use the pan.
Pros: deep, perfect size, fits lasagna noodles without trimming
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(1)
Bake perfect, crusty loaves with the Lékué Bread Maker. Simply add your ingredients, mix them together, and let the bread maker do the rest. You can even mix your ingredients right in the bread maker itself, making it a one-stop-shop for all your bread...
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Make your baked goods using this beautiful bakeware from Le Creuset. Made from thick enamel, this pan resists scratching and will stay beautiful for years to come. Durable stoneware features an industry-leading enamel interior that protects against utensil...
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Made exclusively for Sur La Table, our high-performance Signature bakeware delivers bakery-quality performance at a not-so-professional price. Made of aluminized steel for exceptional heat transfer and durability, the nonstick coating ensures quick release...
Loaf Pan
A loaf pan is essential for baking delicious homemade bread and cakes. Its rectangular shape and sturdy construction ensure even baking and consistent results. Whether you're a seasoned baker or a beginner, the loaf pan is a versatile kitchen staple that will help you create delectable treats for yourself and your loved ones. Invest in a quality loaf pan and enjoy the satisfaction of freshly baked goods right from your kitchen.
Loaf Pan
FAQ List
The size of the loaf pan you should buy depends on the amount of batter you plan to use. Loaf pans come in a variety of sizes, so choose one that will accommodate the amount of batter you need.
Non-stick pans are popular for their easy release, but some bakers prefer the traditional look and feel of metal pans. Both options can work well, so it's a matter of personal preference.
Absolutely! Loaf pans are versatile and can be used for a variety of baked goods, including meatloaf, pound cake, and more.
There are many loaf pans available that are specifically designed for banana bread. Look for a pan that is the right size and shape for the recipe you're using.
Most loaf pans can be cleaned with warm, soapy water and a sponge. If there is baked-on residue, you may need to use a non-abrasive cleaner or soak the pan before cleaning.
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"Great for larger loafs and desserts. It is longer and narrower than a traditional loaf pan"
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"I can make a ginormous loaf with 750g flour! Everyone can slice it without making a mess of the loaf"
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"I love these little loaf pans, I can cut 1 of my parchment sheets in 4 and they fit perfectly"
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"Need to include more recipes adapted for the size of this bread baker. A 3 cup loaf is too much for this size pan and cover"
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"Another great addition to my Nordic Ware baking pans! My girlfriend enjoyed the lemon bread that I baked for her in it"
