-
(85)
Designed to exacting standards, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better"...
Pros: sharpness, design, versatility
Add to Bag -
(79)
Great Slicing Knife...I bought the knife to slice our Christmas Rib Roast. I had used various other knives in the past but this knife sliced through the roast like slicing through melted butter....This longer slicing knife will change your slicing game...
Pros: sharpness, durability, versatility
Add to Bag -
(39)
Authentically Japanese in design, each knife features 101 layers of steel—50 layers clad on each side of the Cryodur SG2 microcarbide steel core—forming a delicate Damascus pattern with a Rockwell hardness of 63.
Each blade in the Birchwood...Pros: sharpness, design, craftsmanship
Add to Bag -
(37)
Designed to exacting standards, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better"...
Pros: sharpness, durability, design
Add to Bag -
(20)
Ideal for cutting salmon fillets, ham and more, this extra-long slicer features a slender, straight blade that makes it easier to achieve thin, even slices and smooth cuts.
Miyabi pays tribute to the beauty of traditional craftsmanship with the introduction...Pros: sharpness, durability, comfortable handle
Add to Bag -
(16)
Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This santoku knife is ideal for slicing fish, cutting meat, and chopping vegetables. Plus, the hollow edge features scallops (called...
Pros: size, weight, versatility
Add to Bag -
(16)
The ideal knives for yourexpert collection....If you love to cook, a Shun knife is for you. These knives are perfectly weighted, and have a long-lasting sharp edge. ...I love my Shun knives!...I will always reach for my Shun knives whether I'm slicing...
Pros: sharpness, beauty, weight
Add to Bag -
(14)
Chefs knives...Also bought my 93-year-old mother the same knife and a paring knife. She loved it...Not a universal knife, but good...This knife seems to be designed for slicing and does that well, but I have to switch out knives if I need to do anything...
Pros: sharpness, lightweight, quality
Add to Bag -
(3)
Excellent in slicing and very easy to use...Shun's superlative slicing knife...I give this carving/slicing knife five stars. It is very sharp, long, balanced, and narrow with dimples, so that the meat slices do not stick to it.
Pros: ease of use, balance, amazing quality
Add to Bag -
(1)
A multifunctional choice for any kitchen, this santoku knife from Shun combines style with lightweight functionality. The unique D-shaped handle provides extra control and stability when you slice, while the Damascus finish adds visual appeal and prevents...
Pros: performance, quality
Add to Bag -
Handcrafted by expert artisans in Seki City, Japan. Shun Premier slicer features a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. All knives are hammered by hand with a technique known as tsuchime...
Add to Bag -
Achieve perfect, even slices every time with the Shun Premier Blonde Slicing Knife. Designed with a longer, narrower blade and razor-sharp edge, this knife glides effortlessly through meat, keeping juices—and flavor—intact. Its slim profile reduces friction...
Add to Bag -
This knife is fantastic. The handle fits very well in my hand and is one of the more comfortable ones.
Add to Bag -
Has very quickly become my most used knife. So light, amazing grip, cuts through everything so smoothly...I would recommend this knife to anyone who is a fan of Japanese style knives.
Add to Bag -
Build out your cutlery collection with the Shun Classic 9-Piece Essential Block Set. The 9" Hollow-Ground Slicing Knife features hollow-ground indentations for extra-easy, extra-perfect slicing. The Shun Classic 6".Boning/Fillet Knife makes it easy to...
Add to Bag -
Exclusive to SLT
The culmination of a three-year production process, each knife from the exclusive Mikoto collection features a blade that is forged from 101 layers of resilient steel and a gorgeous, one-of-a-kind diamond pattern that is dramatically...Add to Bag -
(493)
Beautiful Knife!...Beautiful Birch Wood handle and an excellent looking metal finish. I use these knives regularly and I?m never disappointed! Excited to add this knife to my collection....Top of the line chef Knife...A lot of control while you are slicing...
Pros: sharpness, balance, beauty
Add to Bag -
(385)
Best knife I've ever owned!...It makes all of our other knives look like butter knives....Knife goes slice...Its great ability to not only slice but stab, leads me to believe it is a chef leading knife in the field.
Pros: sharpness, weight, quality
Add to Bag -
(356)
Great Knives...Purchased these as a gift to myself after getting tired of my old college knives! I?ll never go back! They slice like a dream...These are fruit ninja knives. Slicing through watermelon like hot butter.
Pros: sharpness, quality, durability
Add to Bag -
(302)
s first apartment together. Used it to slice a few strip steaks and the knife cut the steaks so nicely and perfectly. ...The knife is so sharp. Love hearing the knife easily slice into the food and cut it easily.
Pros: sharpness, design, handle
Add to Bag -
(301)
Best Prep Knife...You can see and feel the quality. I use all of my knives for different food prep. You definitely need a prep knife. ...5.5 Prep Knife...Knife was sharp out of the box. Metal spline was a little thinner than I was expecting, but, being...
Pros: sharpness, weight, size
Add to Bag -
(259)
Convenient size as well as sharp enough to slice bread even without serrations - great for chopping garlic and herbs but also for slicing smaller roasts, and steaks...A smaller version of the large chef's knife. Good for slicing vegetables also works...
Pros: weight, quality, balance
Add to Bag -
(251)
Favorite knife ever...In the past I have used santoku knives, but as soon as I held this knife I knew it would become my kitchen workhorse. ...Beautiful Knife with Precision Cutting...Comfortable in my hand, takes little effort to slice through vegetables...
Pros: sharpness, design, quality
Add to Bag -
(200)
Great knives...Light yet durable. They cut and slice great....Slice of awesomeness...Absolutely love the color the design & the way the knives cut! Sharp always
Pros: sharpness, quality, appearance
Add to Bag
Modern Slicing Knives
Elevate your culinary experience with modern slicing knives, expertly designed to enhance precision and ease in the kitchen. These cutting-edge tools are perfect for those who appreciate both style and functionality, offering a seamless blend of form and function. Whether you're an aspiring chef or a seasoned cook, modern slicing knives are essential for achieving clean, uniform cuts with minimal effort. Explore our selection to find the perfect knife that suits your cooking needs and complements your kitchen aesthetic.
Modern Slicing Knives
For those considering the purchase of a modern slicing knife, it's important to consider the blade's material and the handle's ergonomics. Materials like high-carbon stainless steel are popular for their durability and rust resistance, ensuring that your investment remains in top condition through countless uses. The handle should fit comfortably in your hand, providing a secure grip to prevent accidents and fatigue during prolonged use. These knives come in various sizes and shapes, each suited to specific tasks. A Meat Slicing Knife, for instance, is tailored for cutting through dense meat fibers, offering clean and consistent slices. This specificity in design not only elevates the functionality but also makes modern slicing knives a thoughtful gift for anyone who appreciates the art of cooking. Whether it's a wedding gift for a couple starting their culinary journey together or a thoughtful present for a friend who loves hosting dinner parties, a high-quality slicing knife is both a practical and cherished gift.
Using these knives can transform your cooking from routine to remarkable. Imagine preparing a family dinner where you serve perfectly sliced roast beef, or crafting a charcuterie board with flawlessly cut cheeses and cured meats that impress your guests. The precision of a modern slicing knife allows for such culinary feats with ease. Moreover, the care involved in maintaining these knives is a testament to their quality and your dedication to good cooking. Regular honing and proper storage will keep the blades sharp and ready for action, making every cut as satisfying as the first. In essence, investing in a good set of slicing knives is not just about enhancing your kitchen toolkit, but also about embracing a lifestyle where every meal is a chance to create something beautiful and delicious. With the right tools, each culinary challenge becomes an opportunity to showcase your skills and passion for food.
-
"You can see and feel the quality. I use all of my knives for different food prep. You definitely need a prep knife"
-
"Looks great, chops and functions well. Easy to clean in the dishwasher. I assume it will last a while due to the Cuisinart brand"
-
"I love this knife set. A great mix of knives and all of them are razor sharp"
-
"This is a good quality knife. It is now my "go to" knife for all my vegetable chopping and dicing"
-
"I would say that it may not be quite as good as the double serrated bread knife, but it is still very good and its versatility, specifically in cutting meats and other large food like whole watermelons make this one of the most used knives in my kitchen"