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(27)
Excellent pizza stone...Beautiful choices for colored enamel which allow you to scrub the pizza stone, unlike other uncoated stones, and great performance cooking and reheating pizzas. ...I love how both homemade and frozen pizzas turn out. My only issue...
Pros: handles, pizza, pizza stone
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(27)
Crispy pizza crust...This pizza pan is great, it doesn?t take up a lot of space, and is perfect if you want a lightweight tool that will make your pizza crust crispy without needing to use a heavy/big pizza stone....Perfect pizza pan!...Love it. Perfect...
Pros: size, easy to clean, durability
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(9)
BBQ pizza, my new love...Received this burgundy colored pizza stone as a gift. Have had it for about 6 months, & used it in the oven a few times. ...Our favorite pizzeria closed and my chef husband started making his own pizzas. This is perfect.
Pros: pizza, easy to clean, ceramic
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(100)
This solved our pizza launching...This solved our pizza launching issues and now we have amazing pizzas...Very useful pizza peel...I love this bamboo pizza peel. It makes launching pizzas very easy to do!
Pros: quality, sturdy, lightweight
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(2)
The perfect gift for your favorite pizza-lover–even if that's you–this set includes a folding aluminum pizza peel and a book of delicious gourmet pizza recipes.
A pizza peel is an essential tool in any would-be pizza chef's kitchen, and the thin aluminum...Pros: dough recipes in the included book, excellent, great
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(1)
The perfect gift for the pizza-obsessed person, this set includes one smooth pizza stone and one pizza peel (pepperoni not included!) Count on this French ceramic baking stone to produce crispy golden crusts. It is finished with a proprietary lead-free...
Pros: safe transport, excellent baking results
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Cook pizzas to perfection with Le Crueset’s round pizza stone. One side features an unglazed surface that helps draw out moisture resulting in a crispy crust and the other side features a colorful glazed surface that is easy to clean. With a 15"diameter,...
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(1)
Pizza Stone
Pros: works great
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(2)
Great for pizza!...Perfect for cooking pizza!
Pros: great for pizza, helps create a crisp crust, perfect for cooking pizza
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This pizza iron is designed to cook perfect pizzas and bring them to you table. Renowned for its ability to retain heat, cast iron encourages dough rise with its blazing hot surface. This iron’s forged steel handles allow you to transport your...
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(6)
Great deep dish pizza pan...We have made four deep dish pizzas since we got it and each one has been perfect....Deep dish pizza was easy to remove before slicing. My husband loves deep dish pizza and I love this pan!!
Pros: browning of crust, overall experience, makes delicious pizza
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(3)
Works so well with the pizza stone, and looks good too....No worrying about burnt fingers or flopping and ripping the pizza out of the oven!
Can?t wait to try the pizza stone and paddle on the grill!Pros: durable, beautiful, ease of use
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(5)
I use this all the time in my convection oven in my pizza tin. You can use this Silpat for EVERYTHING.
Pros: versatility, perfect size for toaster oven, improves baking
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(1)
My ideal pizza pan. The holes allow for even cooking of the crust, and love the sturdy construction
Pros: sturdy construction, even cooking of crust
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(3)
I was steeled to the high cost of pizza steels.
But when SLT offered a steal of a deal on this steel I could not resist its appeal.Pros: good performance
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(100)
Perforated pizza peel is the best!...Turning my pizzas with this is awesome and easy! Love it !!...Makes launching pizzas a breeze!
Pros: versatility, quality, usefulness
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(2)
Farmhouse Italian Pizza Platter - Beautiful!
Pros: cute design, exactly what they were looking for, color
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Crafted in Portugal by skilled artisans, this pizza plate brings functionality and whimsy to your table. It’s perfect for serving up your favorite homemade pizza, or for making takeout pizza feel like an event. Made from durable earthenware, this plate...
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Perfect for deep dish pizzas and focaccias, roasted vegetables at high temperatures, as well as BBQ and charcoal cooking, this 12'' deep pizza pan makes cooking easy and fun. It features a 7.5" quick release handle that allows you to move your food in...
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Move pizzas like a pro with our easy-to-use, extra-long peel. The olivewood handle is durable and warp resistant, while the aluminum base transfers heat easily. The perforations help to prevent sticking for delicious pies.
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(100)
A must have for any home chef looking for reliable and stylish bakeware.
Pros: color, size, quality
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(75)
Love this bakeware....Cook so evenly, my Thanksgiving dinner was not only good but attractive based on performance of my bakeware?...I have no complaints with your line of amazing bakeware/cookware. Highly recommend. I love it!
Pros: color, size, design
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(5)
I use this and the pizza stones as cookie sheets and sheet pans. Food cooks nicely and I love not having to be concerned about food-safe issues with the clay and glaze.
Pros: food safety, ease of use, elegance
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(3)
Since my husband and I are marking our 50th anniversary in August, I thought I would treat myself to new bakeware and finally quit using unmatched things that were given to us as wedding presents I love the La Creuset colors and workmanship.
Pros: color, workmanship, beautiful set
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Pizza Bakeware
For pizza lovers and home chefs looking to elevate their homemade pizza game, our collection of pizza bakeware has everything you need to create delicious pies right in your own kitchen. From pizza stones and pans to peels and cutters, our high-quality bakeware ensures that your pizzas come out perfectly cooked with crispy crusts every time. Whether you prefer classic Margherita or loaded with all your favorite toppings, our selection of pizza bakeware will help you achieve pizzeria-quality results in the comfort of your home.
Pizza Bakeware
Choosing the ideal pizza bakeware involves several considerations. Material is paramount: stone, cast iron, and stainless steel each impart distinct qualities to pizza crust, from crispy and chewy to evenly browned. Thickness and heat conductivity also play critical roles, affecting how the dough cooks. Beyond materials, the design and functionality of pizza peels, stones, and pans ensure ease of use and efficiency in handling. For those who cherish the art of pizza making, exploring Artisan Bakeware can be a delightful deep dive into high-quality tools that celebrate craftsmanship and durability. Meanwhile, the aesthetic appeal of bakeware shouldn't be overlooked—a beautifully crafted pizza stone or an elegantly designed pizza cutter not only enhances the cooking experience but also doubles as a conversation piece during dinner parties.
As we gather around the glow of a pizza oven or the warmth of a kitchen, the tools we use become extensions of our culinary aspirations. Gifting pizza bakeware, therefore, is more than a mere exchange of goods; it's an invitation to create, share, and delight in food. It's a thoughtful gesture for the budding chef in your family, a warm housewarming gift, or a special surprise for the friend who always hosts pizza night. Every slice of pizza offers a story—a tale of shared laughter over misshapen crusts, the triumph of finally achieving the perfect char, or the simple pleasure of pulling a hot, bubbling creation out of the oven. With the right tools, these moments become not just memories, but the building blocks of culinary tradition, passed down through steaming plates and savory bites.
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"Pizza Stone"
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"Beautiful choices for colored enamel which allow you to scrub the pizza stone, unlike other uncoated stones, and great performance cooking and reheating pizzas"
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"I love my angel food cake pan. My cake did not stick it came out beautifully"
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"Even though all baking instructions say to grease the pan, I would still suggest you purchase some parchment rounds for easy removal of the cake. I didn't find any on this website so I got them from somewhere else"
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"I use my Breville almost daily and enjoy making personal size homemade pizzas in it. Really glad I now have the Breville Pizza Stone and I like how light weight it is compared to my pizza stone for my big oven"