-
Round out your cutlery collection with this 4-piece set from French Home that includes a chef’s knife, carving knife, cleaver and poultry shears. Each piece in this set is ideal for preparing any cut of meat or poultry—from Chateaubriand and Beef Wellington...
Add to Bag -
(64)
I feel like a professional chef...My husband first bought a miyabi knife for me after he had bought one for his nephew who is a professional chef. ...First professional knife set - amazing...These are my first good knives I have owned. I just started...
Pros: comfortable handle, complete set, familiar in the hand
Add to Bag -
(133)
Great knife...As a professional chef/restaurant owner my knives take a beating. ...Best. Knives. Ever....Did I need professional grade knives as a home chef? Probably not.
Pros: flexibility, durable, sharpness
Add to Bag -
(36)
LOVE THIS KNIFE!...I purchased a 4? paring knife, 5.5? prep/chef?s knife, & 8? chef?s knife to start my set. ...Great knife for amateur home chef...I was looking for a professional chef knife under $200. It?s sharp and has a comfortable handle.
Pros: sharpness, balance, weight
Add to Bag -
(204)
Great knife...Great knifes for all kind of chefs - professionals to amateurs! Great handle!...Best Chef Knife...I purchased a Zwilling Professional S Chef knife 2 weeks ago. So impressed with the feel and sharpness.
Pros: durable, sharpness, edge retention
Add to Bag -
(1486)
I'm not a professional chef. I've never used professional knives and couldn't even imagine the difference between average consumer knives and professional knives. ...These are excellent knives and knife set. Has the knives that I normally use the most....
Pros: quality, sharpness, weight
Add to Bag -
(1270)
Johnny's chef knife...I would certainly recommend these knives for professional and amateur cooks....8 inch chefs knife...Knife is the perfect length/weight and very sharp.
Pros: sharpness, versatility, edge retention
Add to Bag -
(784)
Best Knives...I am a professional chef and these are the best knives I?ve ever owned...Durable and Professional Knives...I use these knives daily and it has made kitchen prep and cooking so much easier.
Pros: sharpness, quality, durable
Add to Bag -
(691)
Great Chefs Knife...Quality built very sharp knife. Great for cutting vegetables or meat. This is the best kitchen knife I own. ...Great knife...I really like the Damascus design, and the knife is extremely lightweight and sharp. This is my first "professional...
Pros: sharpness, lightweight, durable
Add to Bag -
(566)
Milano 8" Chefs Knife...Knife is extremely sharp and well made, I love this chefs knife!...Miyabi Artisan 8? Chef?s Knife...The blade is razor sharp and easy to maintain. As a professional chef, nothing is more important than your knife.
Pros: sharpness, quality, balance
Add to Bag -
(498)
Birchwood 8" Chefs Knife...I reccomend this to any Chef as a go to workhorse knife....This knife is ideal for anyone who is a chef in the house or a professional.
Pros: sharpness, balance, lightweight
Add to Bag -
(391)
Very fine craftsmanship on this knife. A true chefs knife...A elegantly designed and functional knife...This is my first quality knife purchase as a chef and needless to say that the Miyabi 8 inch Chefs Knife has not disappointed.
Pros: sharpness, quality, weight
Add to Bag -
(317)
Chefs Knives at Home...Great weight to knives. Beautiful block, great investment for the home chef....Wonderful knives....Best professional quality knife set. Hands down the last set you will need to buy and scary sharp!!
Pros: sharpness, balanced feel, individual sleeving
Add to Bag -
(311)
I love all of my Zwilling products! The Miyabi 8" chef knife is a great overall knife for home cooks and professional chefs alike. ...First professional chef knife...
I finally decided to invest in a hobby that I really enjoy doing and pulled the trigger...Pros: sharpness, quality, beautiful
Add to Bag -
(302)
Super Sharp Professional Grade Knifes...Super sharp professional grade knife. The knife feels very smooth on touch and cut through foods so easily...Love this knife...We bought the parking knife and had to have the chefs knife. Love this whole series...
Pros: dishwasher safe, good price, easy sharpening
Add to Bag -
(260)
The Goldilocks of Chefs Knives...This knife is a great balance of weight, quality and size....Great handling knife. Always exceptional quality. Been using these knives for years as a professional chef.
Pros: sharpness, balance, durability
Add to Bag -
(253)
Love this knife I am a professional chef and have always used German knifes for there durability. ...Great knife...As a professional chef of 20 years, this is the first knife I reach for.
Pros: sharpness, durability, balance
Add to Bag -
(241)
Its so sharp that Im almost scared of it! I feel like a professional chef with this knife....Chef knife...My older knives are from the professional series so I was hesitant at first to purchase this knife from the gourmet collection.
Pros: sharpness, weight, ease of use
Add to Bag -
(222)
Best knife you'll ever buy for the money...I'm a professional chef and will only use wusthof classic chefs knife's. ...Chefs knife...I've had other brands throughout the years but these knives are my favorites.
Pros: sharpness, durability, size
Add to Bag -
(200)
best professional knife for the money...best professional knife for the money. com'on you guys should know this: you're WÜSTHOF...Chef Knife
Pros: durable, sharpness, quality
Add to Bag -
(197)
This knife is nothing like I've had before. I feel like a professional chef! ...Great secondary knife for a professional chef...Working in a restaurant kitchen, this isn?t my go to knife, but is used for chopping larger objects and works great for the...
Pros: garlic, granton edge, versatility
Add to Bag -
(192)
Incredible knives - quality build!...I received this knife as a wedding gift. I?ve wanted a proper chefs knife for a long time and this is exactly what I wanted!...This knife is miles ahead of my butcher block knives set chefs knife in terms of quality...
Pros: sharpness, balance, perfect size
Add to Bag -
(190)
I recently started working at a fine dining restaurant and constantly have to use a knife. This hibana 8in chefs knife is the perfect one for all my chef duties...Beautifully crafted and balanced knife...I use this knife as an all purpose chefs knife...
Pros: sharpness, comfortable handle, edge retention
Add to Bag -
(187)
Chefs knife...Beautiful chef?s knife!...Feel like a professional chef
Pros: sharpness, durable, weight
Add to Bag
Professional Chef Knife
A professional chef knife is an essential tool for almost any serious cook or culinary enthusiast. With its razor-sharp blade, ergonomic handle, and impeccable balance, this kitchen staple effortlessly tackles a wide range of cutting tasks, from slicing and dicing to chopping and mincing. Whether you're a professional chef looking to upgrade your culinary arsenal or a home cook in search of a reliable go-to knife, these professional chef knives offer top-notch quality and performance.
Professional Chef Knife
Choosing the right chef knife involves a blend of personal preference and practical functionality. The weight, balance, and handle of a knife should feel comfortable in your hand as if it were custom-made for you. The blade, typically ranging from six to twelve inches, needs to be crafted from high-quality steel to ensure longevity and consistent performance. For those who spend hours in the kitchen, preparing intricate dishes or perhaps experimenting with new recipes, the resilience of a pro chef knife can transform a laborious task into a delightful culinary adventure. Moreover, for anyone considering a thoughtful gift for a culinary enthusiast in their life, a top-tier chef knife could be a cherished addition to their kitchen arsenal, sparking joy and inspiration with every use.
For those looking to delve deeper into the world of high-quality kitchen knives, our Best Chef Knife page offers a curated selection that meets the needs of every culinary professional or home cooking aficionado. Remember, the best knife is the one that feels right in your hand, enhances your cooking experience, and lasts through countless meals. Whether prepping for a quiet family dinner or gearing up for a festive holiday feast, a pro chef knife is your companion in the journey of creating flavorsome and visually stunning dishes. So, embrace the craftsmanship of a fine chef knife and see how it transforms your cooking narrative, from ordinary to extraordinary.
FAQ List
Professional chef knives are specifically designed for the rigorous demands of a commercial kitchen. They are made from high-quality materials, such as stainless steel, and feature a sharp and durable blade. The design and construction of professional chef knives also prioritize comfort, control, and precision, allowing chefs to handle various cutting tasks with ease.
To ensure the longevity of your professional chef knife, it's important to properly care for it. After each use, wash the knife by hand with warm soapy water and dry it thoroughly. Avoid using harsh detergents or abrasive materials that can damage the blade. Additionally, regular honing and occasional sharpening will help maintain the knife's sharpness. Store your chef knife in a knife block or on a magnetic strip to protect the blade and prevent accidents.
Absolutely! Professional chef knives are incredibly versatile and can handle a wide range of cutting tasks. From slicing and dicing vegetables to mincing herbs and even carving meats, a high-quality chef knife is designed to excel in various kitchen activities. Its sharp blade and ergonomic handle provide the necessary control and precision for effortless cutting.
Yes, professional chef knives can be used by beginners as well. While they are often associated with culinary professionals, these knives are also great for home cooks who are passionate about cooking and want to elevate their skills. The ergonomic design and balanced weight of a professional chef knife make it comfortable and easy to use, even for those who are new to cooking.
When selecting a professional chef knife, consider factors such as the blade material, handle design, and overall balance. Look for knives made from high-quality stainless steel or carbon steel, as they offer excellent durability and sharpness. The handle should be comfortable to hold and provide a secure grip. Additionally, consider the weight and balance of the knife, ensuring that it feels balanced in your hand and offers optimal control during use.
![Miyabi Kaizen II Chef’s Knife, 9½"](https://assets.surlatable.com/m/5835c50a195cb843/thul-2403269_01i_0116_s_rgb.jpg "Miyabi Kaizen II Chef’s Knife, 9½"")
![Miyabi Birchwood Chef’s Knife, 6"](https://assets.surlatable.com/m/7a9a2550a5e3c18f/thul-695916_01_t.jpg "Miyabi Birchwood Chef’s Knife, 6"")
-
"I love all of my Zwilling products! The Miyabi 8" chef knife is a great overall knife for home cooks and professional chefs alike"
-
"This is my first Japanese knife, I get now. Slices like a dream, the blade is thinner than my other chefs knives, which make it cut everything like butter"
-
"Thoroughly impressed with my Zwilling Gourmet 14 piece block/set! There is a knife that fits all my cooking needs. Wonderful product; highly recommend for novice and chefs alike"
-
"This is my favorite knife, I have used the 8? width of for years. I bought this set when I needed a second chef"
-
"Love how they feel in my handle and love how sharp they are. I mainly use the chefs knife and haven"