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(37)
Great wok!...A quality wok....Great WOK...I love everything about this wok. Its the perfect size and cooks evenly- no burning.
Pros: easy to clean, non-stick, size
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(3)
Perfectly cook stir fry, scrambled eggs or even popcorn with the Demeyere Alu Pro Nonstick Wok. Made from aluminum, this wok is exceptionally lightweight and easy to maneuver, so you can quickly toss your foods while you cook. The ceramic nonstick is...
Pros: perfect size, appearance, perfect shape
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(25)
great wok!...awesome nonstick wok, cooks well, and eco friendly with stratanium metal instead of nonstick coating...nice non-stick wok!
Pros: versatility, easy to clean, non-stick
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(34)
I love serving in these cute baby woks. They are fully functioning cookware. The cast iron holds heat well.
Pros: versatility, usefulness, heat retention
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(2)
It is a gentle, slow, quiet wok.
Pros: size, cast iron material, no chemical coating
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(47)
Best Wok Ever!!!...I heavily researched woks and after much consideration, decided on this investment piece, Hestan wok. ...Great Wok...Great Wok and easy clean up
Pros: easy to clean, durable, versatile
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(64)
Scanpan wok...Would recommend this wok....Scanpan Wok 12"...I am very pleased with this wok. It heats evenly and overall does what a good wok should do.
Pros: easy to clean, durable, versatility
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(318)
Woks good!...Good wok! Woks great! If you looking for wok that will be good....Great wok!...Great looking wok! Solid and doesn't bend like cheaper woks.
Pros: versatility, durable, easy to clean
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(191)
A Great Wok!...This is a basic wok at a great price. So many woks these days have a non-stick coating that comes off in your food (over time). ...Best Wok ever!!...I have owned several woks, but this is the best one ever!!
Pros: durable, versatility, sturdy
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(46)
Happy WOK...Large 14" wok . Replaced my carbon steel Chinese wok that was too much maintenance. ...All clad wok...I love this brand and my new wok! Highly recommend.
Pros: durable, frequent use, quality
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(18)
I've used this wok over several years and it always works well....I love how the WOK gets and stays hot enough to cook Thai....Great Wok...Nice Wok
Pros: easy to clean, durability, fast heating
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(15)
Stir-fry and sauté to perfection with the 12" wok. Or take advantage of the generous, high sides to deep- and shallow-fry or steam.
Boasting a sturdy 5-ply construction and a thick aluminum core, DEMEYERE Industry is designed for perfect browning, offering...Pros: easy to clean, versatility, durable
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(13)
Great Wok...I?ve had many woks before however this one stands out. It?s very study and the food doesn?...Loving the wok...The ergonomic handle provides a comfortable grip, even when the wok is full. Whether I'm stir-frying veggies or searing meat, this...
Pros: versatile, perfect size, non-stick surface
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(10)
Not just a wok....I was torn between this 6 qt wok and the 4.5 quart wok. I'm glad I decided on this one. ...Excellent Wok...Used this professional cast iron wok. It has a large capacity, great for stir frying vegetables and meats.
Pros: versatility, no seasoning required, perfect size
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(7)
Best Wok!...This Wok is exactly what I wanted. The quality is outstanding....Great wok, worth the price....The wok is everything you expect of Hestan, exceptional quality and functionality.
Pros: versatile use, easy to clean, works on induction stove
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(6)
The best wok you will ever own!!!!!...No more sticky mess like I had with my old wok.
Highly recommended....This is not a problem, for example, with SLT's carbon steel wok that isn't non-stick unless you go through the seasoning process to make it so....Pros: excellent surface, great pan, great for veggies
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(5)
It replaces a smaller Scanpan Wok. Now I have three new Scanpan woks in various sizes. ...Great Wok. Feels like great quality and works great! Definately I would recommend this pan.
Pros: durability, various sizes, great quality
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Make delicious stir-fry with de Buyer’s Mineral B Carbon Steel Rounded Wok. Designed to withstand high temperatures, this wok ensures rapid heat-up and exceptional heat distribution, perfect for stir-frying, steaming, and deep-frying. Its carbon steel...
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Le Creuset’s Essential Nonstick Ceramic Wok is a versatile addition to your kitchen. The large capacity, rounded sides and generous depth make it perfect for stir-frying, tossing vegetables, searing meats and more. It features a flat base, and two helper...
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I recently purchased this Scanpan wok to replace one that I had for at least a decade.
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The Hestan ProBond® Luxe Stainless Steel 14" Wok with Lid is designed for high-heat stir-frying, sautéing, and steaming. The wide, sloped sides promote quick evaporation and easy tossing, while the flat base ensures stability on any cooktop. Built with...
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(60)
I love my Scanpan Professional skillet....I own several pieces of ScanPan cookware,from a wok through sauté pans and skillets of several sizes.
Pros: durable, non-stick, versatility
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(40)
Wok replacement...Great pan. Bough it to replace a wok from another brand I had to return. Got its matching lid which fits perfectly....The best Wok ever!...I bought it when I couldn?t buy the Nanobond Wok as there were none available and I have been...
Pros: long handle, outstanding quality, even heat distribution
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Professional Woks
Elevate your stir-fry game with our collection of professional woks designed to bring the authentic flavors of Asian cuisine right to your kitchen. Whether you're a seasoned chef or a home cook looking to expand your culinary repertoire, these high-quality woks are crafted to deliver exceptional heat distribution and durability for all your stir-frying adventures. From traditional carbon steel woks to modern non-stick options, find the perfect wok to suit your cooking style and create delicious meals with ease.
Professional Woks
A professional wok is more than just a pan—it’s a trusted companion for home cooks and chefs who crave the bold flavors and versatility of Asian-inspired cooking. Whether you’re stir-frying garden-fresh vegetables, searing slices of beef for a weeknight dinner, or steaming dumplings as a weekend treat, the right wok makes all the difference. As the summer season peaks and fresh produce fills local markets, a wok becomes an essential tool for bringing vibrant, seasonal ingredients to life with high heat and quick cooking. The broad, sloped sides of a professional wok allow for effortless tossing and even heat distribution, making it a favorite for anyone who values efficiency and precision in the kitchen. For those who love to entertain, a wok is perfect for preparing generous portions of fried rice or noodles, ensuring everyone at the table gets a taste of something deliciously homemade.
When considering which professional wok to add to your kitchen, it’s helpful to think about the materials and features that will best suit your cooking style. A sur la table professional carbon steel wok is prized for its ability to develop a natural nonstick patina over time, offering a responsive surface that sears and caramelizes beautifully. Carbon steel is lightweight, heats up quickly, and is easy to maneuver, making it ideal for everything from flash-frying to gentle steaming. For those who prefer easy cleanup, a sur la table professional nonstick wok offers the same classic shape with a surface that resists sticking, perfect for delicate proteins or quick vegetable sautés. Both options are designed with comfort and durability in mind, ensuring years of reliable use. Whether you’re outfitting your own kitchen or searching for a thoughtful gift for a newlywed couple, recent graduate, or passionate foodie, a sur la table wok is a present that inspires creativity and brings people together around the dinner table.
Choosing a professional wok is also about embracing the rituals of cooking and making them your own. There’s a particular satisfaction in swirling oil across the surface of a sur la table carbon steel wok, hearing the sizzle as ingredients hit the pan, and mastering the wrist flick that keeps food in constant motion. It’s a tool that encourages experimentation—try tossing together a crisp summer vegetable medley, or use it to whip up a quick, aromatic curry. For those who like to keep their workspace tidy and stylish, pairing your new wok with one of our Professional Aprons adds a touch of polish and practicality to your cooking routine. No matter your experience level, the right wok opens up a world of possibilities, from classic stir-fries to innovative one-pan meals. With a professional wok at your side, every meal becomes an opportunity to explore new flavors, techniques, and traditions—all while making the most of the season’s bounty.
When considering which professional wok to add to your kitchen, it’s helpful to think about the materials and features that will best suit your cooking style. A sur la table professional carbon steel wok is prized for its ability to develop a natural nonstick patina over time, offering a responsive surface that sears and caramelizes beautifully. Carbon steel is lightweight, heats up quickly, and is easy to maneuver, making it ideal for everything from flash-frying to gentle steaming. For those who prefer easy cleanup, a sur la table professional nonstick wok offers the same classic shape with a surface that resists sticking, perfect for delicate proteins or quick vegetable sautés. Both options are designed with comfort and durability in mind, ensuring years of reliable use. Whether you’re outfitting your own kitchen or searching for a thoughtful gift for a newlywed couple, recent graduate, or passionate foodie, a sur la table wok is a present that inspires creativity and brings people together around the dinner table.
Choosing a professional wok is also about embracing the rituals of cooking and making them your own. There’s a particular satisfaction in swirling oil across the surface of a sur la table carbon steel wok, hearing the sizzle as ingredients hit the pan, and mastering the wrist flick that keeps food in constant motion. It’s a tool that encourages experimentation—try tossing together a crisp summer vegetable medley, or use it to whip up a quick, aromatic curry. For those who like to keep their workspace tidy and stylish, pairing your new wok with one of our Professional Aprons adds a touch of polish and practicality to your cooking routine. No matter your experience level, the right wok opens up a world of possibilities, from classic stir-fries to innovative one-pan meals. With a professional wok at your side, every meal becomes an opportunity to explore new flavors, techniques, and traditions—all while making the most of the season’s bounty.