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(3)
Scanpan was recommended to us and we love this pot and use it a lot. The size fills a lot of needs and it is very easy to clean. ...Love everything about this pot. Is nice enough to put on the table....Scanpan Low Sauce pot...Great pot
Pros: size, quality
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Perfect for everything from mashed potatoes to mac and cheese, pasta sauce to polenta, Scanpan’s professional saucepot heats evenly and releases effortlessly. Completely PFOA free, Scanpan’s ceramic titanium nonstick won’t blister,...
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(26)
I also use it to make risottos, sauces, casseroles. It is a versitile size and I especially like the shape of the bottom for sauces. ...Many Uses for this Pot...Wide enough to use for stir fry, deep enough to sauce and sear meats and vegetables, you...
Pros: versatility, shape, color
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(4)
Cast Iron Sauce Pot...Great size sauce pot
Pros: yum, size, material
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(9)
great mini sauce pot...I love this pot. The natural cast iron properties heat evenly and hold t for a lonemperatureg time. ...A nice little sauce pot. perfect for keeping BBQ sauce or other cooking sauces safe on the grill or stovetop.
Pros: size, design, heat
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(47)
Love Pots Without Long Handles....Dont hesitate to buy, you will love this pot....My new favorite pot...Soup, sauce or oatmeal-this pot is perfect. Easy to clean and the clear lid makes cooking such a joy.
Pros: size, versatility, non-stick
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(32)
cute soup pot...I love this pot. Its the perfect size for a pot of soup or chili. ...Love my zwilling pots
Pros: size, easy to clean, glass lid
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(1)
For groundbreaking and innovative cookware, equip the kitchen with a 3-quart Hestan NanoBond Molecular Titanium Stainless Soup Pot. Designed for greater heat conduction, this durable pot is perfect for simmering soups and sauces, boiling vegetables or...
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(29)
Great Sauce Pan...Great Sauce Pan and a great value. i bought the pot fornita non-stick features and it performs perfectly....I wanted a durable non-stick sauce pan that would last for a long time. My previous sauce pan started to loose its non stick...
Pros: size, quality, handles
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(22)
I love this saucepan, great for cooking rice and make sauces, I would have given a five star if it was a little bigger....This sauce pan works perfectly! Beautiful color, incredible design, and impeccable quality.
Pros: color, size, quality
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(55)
this pan is the perfect size for sauces. I love it! the non-stick surface is so so easy to clean. it is now my favorite sauce pan....A top notch non-stick sauce pan....Seems to be a top quality sauce pan. I like the 3 quart size, helps when I'm cooking...
Pros: size, quality, durability
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(10)
Great sauce pans...Ideal for small sauces for one or two people, clarifying butter, etc....It's my favorite...perfect for heating sauce, boiling an egg, melting chocolate...for such a small pan it comes in quite handy!
Pros: size, small size, quality
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(67)
Very nice pot!...Very nice pot. Made sauce in it for the holidays and soup another day. ...Le creuset pot...It,s great to make sauces, rice, gravies! Size is perfect
Pros: size, quality, color
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(56)
Great pot....Perfect pot for sauces. Able to whisk all the sauce, none hides in a corner....Perfect pan for sauces...I have other All-Clad pots that have straight sides. I like these too, but as the name implies the 2 qt sauce pan is perfect for cooking...
Pros: size, versatility, quality
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(36)
I have enjoyed using my pots....Sauce pan with lid
Pros: size, quality, convenience
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(24)
All around good sauce pan...Perfect size for making sauces or melting chocolate. Solid and easy to clean. ...I love the way it makes sauces so smoothly!
Pros: easy to clean, size, lightweight
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(100)
Great sauce pan...Its light, heavy duty and great for sauces....Stable, and sturdy.. this is an excellent pot for making sauces. I like the see through glass lid.
Pros: size, quality, glass lid
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(84)
This is a really outstanding sauce pot. Heats uniformly and quickly and cleans very easily....Great pot...Change all pots in kitchen to All Clad. Love it. Cook great.
Pros: size, versatility, non-stick
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(1)
From making custard to simmering sauces, this set of two stewpots from Cristel is a versatile addition to any kitchen. Made with rounded corners, these pots resist dripping, which makes pouring and plating easier than with a traditional pot. The handles...
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(1)
Prepare soups, make decadent sauces and so much more with this versatile saucepan from Viking. It features an aluminum core that conducts heat evenly and quickly, while the stainless steel cooking surface is non-reactive, easy-to-clean and retains heat...
Pros: sturdy design, look
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(2)
Efficient in design and elegant in its finish, this saucepan takes sauces, glazes and more from good to truly memorable. High-grade stainless steel construction delivers durability, even heating and non-reactive cooking, preserving the purity of each...
Pros: good to cook, size, design
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(5)
This saucepan will deliver deliciously consistent results, whether making soups or sauces, boiling pasta or potatoes, or simply reheating leftovers. Constructed from professional stainless steel cookware featuring a unique 5-ply composition that provides...
Pros: good quality, appearance, size
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A great all-round pan, this saucier features gently curved sides that promote easy whisking and stirring. 5-ply stainless steel encourages even cooking, allowing the heat to spread seamlessly from the base to the rim. Interior markings make it a snap...
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(3)
Replaced my 20+-year-old Le Creuset green soup pot of the same capacity with this beauty, which will cook up as many seafood stews as its predecessor.
Pros: practicality, size, design
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Sauce Pots
Sauce Pots
For those pondering the perfect gift for a food enthusiast, a sauce pot offers a thoughtful and practical choice. It's a gift that keeps on giving, from Thanksgiving gravies to New Year’s Eve fondue. In every use, it brings a sense of joy and accomplishment to the home chef. Think of the budding chef in your family, experimenting with new recipes, or the friend who swears by their traditional, time-tested dishes; a sauce pot fits beautifully into their culinary arsenal, encouraging them to explore new textures and flavors. Not to mention, it's an excellent companion for anyone looking to expand their kitchenware with specialized items like Small Sauce Dishes, perfect for serving or preparing ingredients. The versatility of a good sauce pot extends beyond just sauces—it's ideal for cooking grains, small batches of soup, or even melting butter for baking. Its uses are as varied as the cuisines of the world, making it a universally appreciated kitchen staple.
Choosing the right sauce pot involves considering material, size, and compatibility with your cooking surface. Stainless steel pots, for example, are prized for their durability and non-reactive surfaces, making them ideal for acidic sauces and foods that might tarnish other metals. Cast iron options, on the other hand, offer superior heat retention but require seasoning and special care to maintain their non-stick properties. The size of the pot should match the cooking needs; smaller pots are great for single servings or small families, while larger ones are perfect for meal prepping or when cooking for a crowd. Additionally, with the advent of modern kitchens, it's important to select a pot that is compatible with your stovetop, whether it's induction, gas, or electric. As the holidays approach, the sauce pot becomes more than just cookware—it becomes a vessel for tradition, a centerpiece of meal preparation for gatherings, and a tool for crafting the flavors that define family celebrations.
FAQ List
Yes, many sauce pots are compatible with induction cooktops. Look for pots that have a magnetic base or are specifically labeled as induction-friendly.
Most sauce pots are dishwasher safe, but it's always best to check the manufacturer's instructions to be sure. Hand washing with mild soap and warm water is also a safe and effective way to clean them.
It depends on your cooking preferences. A non-stick sauce pot can be beneficial for easy cleanup and cooking delicate foods that may stick. However, if you prefer to use metal utensils or achieve a sear on your ingredients, a stainless steel or copper sauce pot may be a better choice.
While both sauce pots and sauciers are designed for making sauces, there are some differences. A sauce pot typically has straight sides and a flat bottom, making it ideal for simmering and reducing liquids. A saucier, on the other hand, has curved sides and a rounded bottom, allowing for easier whisking and stirring of sauces.
Many sauce pots are oven-safe, but it's important to check the manufacturer's guidelines. Some pots have temperature limitations, so it's best to ensure that the pot you choose can withstand the desired oven temperature.
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"very nice saucepan. its a bit heavy, but it seems that most induction pans are heavy"
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"Love this in eggs and sauces"
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"I love these Ballarini minis. I suppose you can cook in them but I use them to serve my guests in"
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"We started using this sauce in our restaurant, Heritage Eats, to compliment our food and give the guests an interactive experience with a variety of sauces"
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"I LOVE this saucepan! It's my favorite...perfect for heating sauce, boiling an egg, melting chocolate...for such a small pan it comes in quite handy"
