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(4)
Get the perfect slice every time and cut down on prep time with this handy mandoline slicer. Whether you want round slices of apples or julienned carrots, this mandoline can do it without any blade changes thanks to the built-in slice options.
Pros: accuracy, time saver, cutting time
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(32)
Slicing vegetables used to be a harrowing experience prior to purchasing PL8 Professional Mandoline. Now we have a sturdy, sharp, functional kitchen tool with great safety protections in place including the plastic guides and locking blade. ...This mandoline...
Pros: easy to use, easy to clean, color
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(9)
Much better than the Pampered Chef mandoline it replaced. Easy to adjust, large and sturdy, very attractive stainless finish. ...Great Mandoline
Pros: easy to use, effectiveness, large
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This compact mandoline is the perfect partner for everyday kitchen use. Simply rotate the thumb dial near the handle to set the thickness level to one of five options, ranging from 1mm to 5mm. Well-placed notches rest the device on rims of bowls and...
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(1)
Create julienne strips of veggies, cubes of potatoes for homemade hash browns, or slices of cheese to accompany your wine tasting. Three sharp Japanese blades allow you to choose the desired slice thickness with this sleek mandolin. A finger guard and...
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(3)
OXO mandoline...the reviews are correct, best mandoline. The adjustability for size is great since you can set the exact size. ...Oxo Mandoline
Pros: size, easy to use, blade cleaning
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(10)
mandoline...Very good slicer for the price. Cuts well-pleased!...Mandoline
Pros: slicer, easy to use, price
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(14)
Escelllent thin slicers, with safety features...This is the third mandoline slicer we have owned. Though we have to deal with some issues for larger items.
Pros: ease of use, safety, easy to use
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(19)
Great slicer...Apple slicer
Pros: saves time, tray, cuts great
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A stainless steel slicer with two different slicing wires so you can choose to cut thick or thin slices of cheese. Dishwasher safe
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Stainless Steel Mandoline Slicers
A mandoline is a kitchen tool that looks like a slicer, but performs like a food processor. It can slice vegetables into paper-thin strands, making them easier to cook and serve. The best mandolines have sharp blades that cut through food quickly and evenly. They are easy to clean and dishwasher safe. Here are some great stainless steel mandoline slicers.
Stainless Steel Mandoline Slicers
Ideal for meal preppers, food enthusiasts, or anyone seeking to add a touch of finesse to their dishes, a stainless steel mandoline slicer is a practical and stylish addition to any kitchen. Perfect for slicing ingredients for salads, stir-fries, or garnishes, these kitchen utensils offer convenience and precision in one sleek package. Be cautious when handling these sharp tools to avoid any mandoline slicer injury, and always follow the manufacturer's instructions for safe use. As we enter the peak of the spring season, now is the perfect time to explore the possibilities that a high-quality all metal mandoline slicer can bring to your culinary creations.
For more stainless steel kitchen essentials, explore our collection of Stainless Steel Juicers to complete your culinary arsenal with premium tools designed to enhance your cooking experience.
FAQ List
A mandoline slicer is a kitchen gadget that allows you to slice fruits and vegetables with precision and speed. It typically consists of a flat surface with a blade that can be adjusted to different thicknesses, and a hand guard to protect your fingers while slicing.
Stainless steel mandoline slicers are durable, easy to clean, and can handle a variety of foods with ease. They also offer precise slicing and julienning, which can help you create beautiful, professional-looking dishes.
Mandoline slicers can be dangerous if not used properly, as they have sharp blades that can cause injury. However, many models come with safety features like hand guards and non-slip feet to prevent accidents in the kitchen. It's important to read the instructions carefully and use the slicer as directed to avoid injury.
While mandoline slicers are primarily used for slicing fruits and vegetables, they can also be used to slice cheese, potatoes, and other foods. However, it's important to make sure the food you're slicing is appropriate for the slicer and won't damage the blades.
To clean your mandoline slicer, first make sure the blades are fully retracted. Then, use a brush or sponge to remove any food debris from the blades and surface. You can also use a mild soap and water to clean the slicer, but be sure to dry it thoroughly before storing to prevent rusting.