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(6)
A must have for all bakers, this handy tool is great for cleaning off work areas, scraping away sticky dough, moving prepped ingredients and more. Crafted from silicone and steel, this dough scraper is sturdy and safe in temperatures up to 445°F....
Pros: flexibility, size, useful
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(100)
Dough Scraper...We use this when making bread. It works great and well made....Scrapes dough well...Nice tool for scraping dough.
Pros: versatility, durable, easy to clean
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(4)
Dough docker...This dough docker works very well and makes it easy to punch holes in crusts. ...It gives a consistent pressure without using a fork and possibly piercing the dough.
Pros: works well, easy to use, good quality
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(8)
Great for Pizza Dough...I purchased this to help rolling out pizza dough. I received an Ooni pizza oven for Christmas, but I couldn't seem to get a round crust to save my soul. ...No need to flour the bag so there is no mess or excess flour drying out...
Pros: easy to use, reduces mess, sanitary
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(5)
Hands down, almost the best tool in the kitchen and I especially appreciate the measuring aids.
Pros: usefulness, wood-handle style, feel
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(45)
great tool...It takes a lot of effort to get the scooped dough out onto the sheet.
Pros: ease of use, durable, easy to clean
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(11)
Easily create perfectly smooth dough for pies, cookies, pizzas and more with this handy tool. The large roller is perfect for the initial rolling, while the smaller roller makes it easy to smooth uneven spots, push dough to the pan edges and ensure a...
Pros: handy, versatile, space-saving
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(10)
Great unique style, rolls dough perfectly....Makes rolling dough so much easier! A well made, pleasant to use rolling pin; beautiful wood , smooth, gentle (even massage -like!)
Pros: beautiful wood, easy to use, ergonomic
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(75)
Love the blue color. I used it for my pie dough and it turned out great!...The instructions made assembling easy and it was up and running quickly so I could make some tasty hummus over the holidays. However, I was disappointed that the Williams Sonoma...
Pros: versatility, easy to clean, large capacity
Tools For Making Dough
If you're a baker, you know that the right tools can make all the difference. Whether you're mixing up a batch of cookie dough, kneading bread dough, or making pizza dough, the right tools can make your job easier and more fun. Here are some great options.
Tools For Making Dough
FAQ List
A mixing bowl made of stainless steel or glass is best for making dough, as they are non-reactive and won't affect the flavor of the dough.
A bench scraper is a flat, rectangular tool with a handle that is used for cutting and scraping dough. It can be used to divide dough into portions, scrape dough off of surfaces, and shape dough into loaves.
A dough whisk is designed specifically for mixing dough, with a unique shape that allows it to mix ingredients together without creating lumps or pockets of dry ingredients. A wooden spoon can also be used for mixing dough, but may not be as effective as a dough whisk.
Yes, a rolling pin can be used to roll out pizza dough. However, it's important to use a light touch and roll the dough gently to avoid overworking it and creating a tough crust.
It depends on the specific tool and the materials it's made from. Some tools, like stainless steel mixing bowls, can be safely washed in the dishwasher. However, wooden tools like rolling pins and dough whisks should be washed by hand to avoid damage.