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(63)
A Great Pot!...A well-built pot. So far, I've only used it to steam vegetables but am looking forward to boiling pasta. ...I'm in love with this steamer...I have been wanting a steamer pot lime this for a while. I absolutely love this Viking multipurpose...
Pros: versatility, durable, easy to clean
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(19)
Little steamer does the trick...Fits well into most pots, sauté pans with lids. Take care washing as platelets seem fragile. ...Stainless Steel Steamer Basket...This is a great steamer basket and hard to find.
Pros: sturdiness, functional, well designed
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(1)
fits over even 1 quart cristel handled saucepan -also, my all clad 2 quart saucier and and other 2 quart pots-not as heavy as my all clad handled steamer which is a plus-happy to purchase on sale -great to steam healthy vegetables- will be purchasing...
Pros: fits various pots, sturdy, good for steaming vegetables
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(3)
This Universal Steamer with Cover easily and conveniently turns any 2, 3 or 4-quart saucepans into steamers for healthier, fresher tasting food. The tight lids retain vitamins and minerals for healthy cooking. Mirror finish gives this cookware classic...
Pros: durable, plenty of room for water, size
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(3)
Drawing on a heritage of European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset’s stainless steel collection offers exceptional beauty and performance for discerning cooks.
Perfect for soups, pasta and more,...Pros: design, quality, solid
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(5)
Designed for 2-, 3- and 4-qt. Viking saucepans and casseroles, this insert assists in steaming everything from vegetables to seafood and doubles as a colander to strain and wash foods before or after cooking. Constructed from surgical grade 18/8 stainless...
Pros: fits well, fine, versatility
Vegetable Steamer Pot
A vegetable steamer pot is a kitchen tool that is used to steam vegetables. It is also known as a basket steamer or a vegetable basket. The steamer pot is placed over a saucepan of boiling water and the vegetables are placed inside the pot. The heat from the boiling water cooks the vegetables while they are being steamed. The steam in the air prevents the vegetables from becoming overcooked or soggy.
Vegetable Steamer Pot
FAQ List
A vegetable steamer pot is a kitchen tool designed to steam vegetables, seafood, and other foods without the need for oil or butter. It comes in various sizes and styles and is made from materials such as stainless steel, aluminum, and non-stick coatings.
Using a vegetable steamer pot is a healthy way to cook food as it does not require oil or butter. It also helps retain the nutrients and flavor in the food. Additionally, it is easy to use and clean.
A vegetable steamer pot can be used to cook a variety of foods such as vegetables, seafood, dumplings, and eggs. It can also be used to reheat leftovers or cook rice and pasta.
To use a vegetable steamer pot, fill the pot with water up to the fill line, place the food in the steamer basket, and place the basket inside the pot. Cover the pot with a lid and turn on the heat. The food will cook through the steam generated by the boiling water.
Most vegetable steamer pots are designed to be used on a variety of stovetops, including gas, electric, and induction. However, it is important to check the manufacturer's instructions to ensure that the pot is compatible with your specific stove type.