What pans do professional chefs use? Professional chefs reach for a variety of pans to handle everything from searing and sautéing to simmering and baking. The right selection includes skillets, sauté pans, saucepans, stock pots, roasting pans, and specialty pieces designed for precise cooking tasks. Choosing the same types of pans that professionals rely on can help elevate your cooking at home and make preparing meals easier and more enjoyable.

Read More
Show Filters
  • (43)

    Scanpan Professional Skillet Set...I made a Goat Cheese Omelet and for the first time it did not stick to the pan.
    Perfect sizes!...Slightly disappointed in weight..... they are lighter than a professional grade pan, so much more sensitive to heat.

    durable, quality, non-stick

    Add to Bag
  • (411)

    Professional Clad Stainless Steel...Absolutely love these pans! Will only be using Hestan from now on!...I just my new Hestan saute pan. Having used many different similar pans, The quality seems to surpass the other brands that I've had in the past....

    durability, quality, easy to clean

    Add to Bag
  • (215)

    I've used the product from something as simple as boiling eggs to a three-pot/pan dinner extravaganza (well, extravaganza for me, anyway) and they cook beautifully, clean up easily, and make me feel like a real chef! ...Even though stainless/aluminum...

    quality, easy to clean, even heating

    Add to Bag
  • (144)

    Great Pan for Candymaking!...I threw away my old pan because it was so old, but discovered that none of my other pans worked right. ...The copper core pans are great for the home chef. The upfront investment can be expensive, but with the quality construction...

    quality, easy cleanup, appearance

    Add to Bag
  • (132)

    Nice Induction Safe Sauce pan...very nice saucepan. its a bit heavy, but it seems that most induction pans are heavy....I love the size for heating soups and sauces. I have also used it to heat baked beans. Next to my 1.5 quart d5 saucepan, this is...

    quality, durable, size

    Add to Bag
  • (129)

    We love how All-Clad′s Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenance of stainless steel.

    An excellent choice as a premium gift or to update to your gourmet kitchen. All-Clad′s...

    ease of use

    Add to Bag
  • (104)

    We love how All-Clad′s Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenance of stainless steel.

    These efficient multi-taskers handle everything from stir-fry to steak with ease and transfer...

    enjoyment

    Add to Bag
  • (96)

    Perfect large pan...Because it has a higher height than other frying pans, it can be used in various ways....Frying pan for a lifetime...I got tired of wasting money on cheap frying pans. This exceptional quality pan will be with me for a lifetime!

    quality, durable, easy to clean

    Add to Bag
  • (85)

    This pan will never warp even when high heat is used. ...The long handle and additional helper handle are perfect for a pan this size. Another professional feature is that there are no interior rivets, the handles are welded!

    easy to clean, even heating, cooking performance

    Add to Bag
  • (77)

    Scanpan Classic Chef Pan...I love this pan so much. It very easy to clean and most of all cooks evenly with lots of surface area for cooking....Chef Scan Pan...Just love this pan!! Nice and big and I love the round shape as I have a square shaped scan...

    size, versatility, quality

    Add to Bag
  • (76)

    This pan is terrific! Love that it is wider than my other pans and the handle does not get too hot. ...Versatile Pan...I have several rolled steel pans I was using for most of my stove top use, however after getting this pan, they have not seen very...

    versatility, quality, size

    Add to Bag
  • (70)

    Perfect for sautéing or searing a wide variety of meats and vegetables, and creating one-pot meals, this sturdy sauté pan features a large surface area with tall, straight sides that hold in juices and allow for easy turning. Ideal for a wide...

    size, versatility, durability

    Add to Bag
  • (65)

    This feels like a quality pan and I followed the instructions to only use food at room temperature yet I still got the whitish markings on the pan after the pan was washed. ...I LOVE this pan! I got tired of replacing non stick pans . It is really not...

    easy to clean, versatility, quality

    Add to Bag
  • (58)

    I love, love, LOVE this pan...

    One tip: Read the care and use instructions. Each line of pots/pans I've sampled has slightly different instructions....I love my Scanpan Professional skillet.

    durability, versatility, easy to clean

    Add to Bag
  • (53)

    I love the quality of these Professional line that I have been replacing all of my baking pans. ...Sheet pan...Love these pans because everything cooks evenly!

    easy to clean, versatility, non-stick feature

    Add to Bag
  • (48)

    Haven't used it yet...My daughter destroyed one of her pans, so I purchased this to replace my 3-qt saute pan that went to her. ...professional results...I love that there are not rivets on the inside for anything to stick to. The Silvenox process used...

    easy to clean, versatility, size

    Add to Bag
  • (44)

    I love these pans. I’m adding one pan at a time. One day I’ll have a set....
    Best higher quality pans I've ever used

    easy to clean, quality, size

    Add to Bag
  • (40)

    ONLY AT SLT Stratanium+ nonstick from Scanpan offers commercial-grade durability and textured for optimal searing and release. It's now 30% tougher and more durable than it was when they launched it in 2018. Made from recycled aluminum and steel, this...

    even heating, quality

    Add to Bag
  • (39)

    On the heavier side compared to the cheap pans I'm used to but worth every gram for the improved performance....2nd pan, larger size, 5QT...Love my smaller pan so I decided to get a larger size and will continue to add to my set.

    size, easy to clean, quality

    Add to Bag
  • (34)

    DeMeyere non-stick fry pan...So far the pan works like a dream. But the real test will be after we have used the pan for a year....High quality nonstick pans!...We love DeMeyere pans! So happy that they added an 8" nonstick pan!

    non-stick feature, non-stick, durability

    Add to Bag
  • (33)

    The Demeyere Atlantis 3 quart saute pan has everything. I love the way the handles are welded on to this pan. ...I can brown cutlets and chops evenly no matter where they are placed in the pan. this allows me to do more than the 1 or 2 at a time I normally...

    versatility, easy to clean, no rivets

    Add to Bag
  • (29)

    With little else to do but stay home and shop online, I decided to take advantage of the sale on All Clad pans. I purchased this pan along with the copper core stock pot and two D5 French sauté pans. ...This copper core sauté pan is no exception! Love...

    quality, durability, versatility

    Add to Bag
  • (26)

    I was hesistant to spend so much on a pan, but it completed my All Clad collection, even though I bought the 4d collection several years ago. ...Oven fry pan...Good heavy fry pan, cleans up very easy.

    size, versatility, quality

    Add to Bag
  • (25)

    I love this brand of cookware so much I gave my all clad pans to a friend! You don't need high heat to cook with the pan and food does not stick to the pan which was always a problem with my all clad pans. ...Best Frying Pan I've Used!...I just love...

    versatility, easy to clean, searing ability

    Add to Bag

What Pans Do Professional Chefs Use?

When you step into a professional kitchen, you quickly notice that the pans are more than just tools—they’re extensions of the chef’s craft. The answer to “what pans do chefs use” is rooted in reliability, versatility, and performance. Professional chefs reach for pans that can stand up to the rigors of daily service, moving seamlessly from stovetop to oven, and delivering consistent results with every use. These are the pans that hold their heat evenly, release food effortlessly, and clean up without fuss, making them ideal for both high-pressure dinner rushes and leisurely home cooking. Whether you’re searing steaks to a perfect crust, caramelizing spring vegetables, or gently simmering a sauce, the right pan makes all the difference in the outcome—and the experience.

Choosing a pan like a chef means looking for materials and construction that suit your cooking style. Stainless steel pans are prized for their durability and ability to handle high heat, making them a staple for browning meats and deglazing. Nonstick pans, with their easy-release surfaces, are favorites for eggs, pancakes, and delicate fish—especially when you want a quick cleanup after a busy brunch. Cast iron pans, cherished for their heat retention and natural seasoning, are passed down through generations and excel at everything from crisping up cornbread to roasting a chicken with golden skin. Copper pans, with their unmatched responsiveness, are often the choice for making candy or delicate sauces, where precision is key. For home cooks, these same qualities translate beautifully to everyday meals, special gatherings, and even summer cookouts, where a dependable pan can help you turn seasonal produce into memorable dishes. These pans also make thoughtful gifts for newlyweds, recent graduates, or anyone building a kitchen from scratch—offering them the same trusted tools that chefs rely on every day.

As you browse our curated selection, you’ll find pans designed to meet the needs of both professionals and passionate home cooks. Each option reflects what pans do chefs use in their own kitchens, balancing form and function for lasting value. The right pan can inspire creativity, encourage experimentation, and turn even routine meals into something worth savoring. Whether you’re cooking for a crowd or just for yourself, investing in the pans that chefs trust is an invitation to cook with confidence, season after season. With summer in full swing, now is the perfect time to explore new recipes and techniques, knowing your pans are up to the task—whether you’re flipping vegetables on the grill, finishing a frittata in the oven, or simply enjoying the pleasure of a well-cooked meal at home.

Top Picks For What Pans Do Professional Chefs Use?