Peugeot Appolia Stoneware Round Tart Dish, 11.5" in Slate

The stoneware tart dish is ideal for classic fruit tarts, savory quiches and baked custards where even heat helps set fillings and brown edges. It also works well for baked dips and shareable desserts you can serve right in the dish.

French-made ceramic delivers gentle, even heat, which helps promote consistent baking across the dish. That steady heating is especially helpful for quiche and custard-style fillings that benefit from controlled cooking.

Yes. This stoneware tart dish is resistant to thermal shocks, so it’s designed to transition from freezer to oven and then to the table. It’s a handy feature for make-ahead bakes and easy entertaining.

It does. The ceramic in the stoneware tart dish retains heat, helping your tart or quiche stay warmer after it comes out of the oven, which is great when you’re slicing and serving in rounds.

Care details aren’t provided here, so follow the care and use instructions that come with your stoneware tart dish. Using the maker’s guidance helps protect the glazed enamel finish and keep the ceramic looking its best.