-
(1270)
Best knives ever. I started with the beginners set from bed bath and beyond, the knife itself was a bit flimsy but was still better than any of my other knives. ...Go to chef knife...The Pro chef knife is very durable. Does not seem to chip like other...
Pros: sharpness, quality, ease of use
-
(389)
This versatile chef’s knife may be the most advanced piece of technology in your kitchen. This extraordinary knife will quickly become your go-to blade. The product of a revolutionary hardening process, the exceptional steel holds a keen edge,...
Pros: sharpness, quality, weight
-
(255)
Arrived promptly, packaging protected the knife beautifully and the 8 inch chefs knife is a work of art....Damascus Euroline 8in Chefs Knife...Definitely heavier than all my previous knives
Pros: sharpness, durability, balance
-
(205)
Best Chef Knife...Husband and I fighting over it when cooking together so when we found the Zwilling 4 star chef knife at Macy?s, bought it immediately. Both chef knives are the best knives we have ever owned. ...Perfect Mid-sized, Premium Chefs Knife...
Pros: durable, sharpness, edge retention
-
(203)
Chefs knife 8" classic...This is the best, most versatile knife ever....Great knife...Well balanced, very sharp - an excellent knife and I highly recommend Wusthof knives to anyone wanting a great chef (or other) knife.
Pros: durable, quality, balance
-
(191)
I recently started working at a fine dining restaurant and constantly have to use a knife. This hibana 8in chefs knife is the perfect one for all my chef duties...Beautifully crafted and balanced knife...I use this knife as an all purpose chefs knife...
Pros: sharpness, comfortable handle, edge retention
-
(183)
This 6" chef knife is perfect for any one not quite comfortable with an 8" chefs knife. ...Excellent Chef's Knife...I have owned Cutco and Wusthof knives and recently purchased the MIYABI Chefs knife, not only is it a very attractive looking knife but...
Pros: sharpness, durable, comfortable handle
-
(170)
Excellent knife for the everyday home kitchen chef....Ultimate Go-To Knife...I purchased an entire knife set but I am always reaching for the santoku and pairing knife. it's sized so conveniently as traditional chef knives are too large/heavy for me...
Pros: durable, customer service, versatility
-
(77)
Classic 5 inch Hollow Santino Chefs knife...Nice knife but vegetables still stick to blade while chopping...I bought this to supplement my 8 inch Wustof chefs knife thinking it would be better for vegetables which stick to the chefs knife as it does...
Pros: quality, versatility, ease of use
-
(67)
With a Rockwell hardness of 57 and a hand-finished blade, this Chef’s knife from Zwilling is both durable and sharp. The curved edge makes this knife ideal for cutting into a variety of foods, including meat, vegetables, fruit and more. Part of the Four...
Pros: sharpness, durability, quality
-
(62)
Excellent knife...I love the knife. It fits my hand well and is easy to control. ...Shun Classic Chef Knife...I received a Shun Santoku knife a few years ago, and have loved it. I finally bought this Chef knife, and cannot believe how sharp it is, how...
Pros: sharpness, durability, balance
-
(59)
I?m a professional chef of over 25 years. This knife is everything you want it to be. ...Excellent Knife...This is quite the upgrade from my Cutco chefs knife. The edge is incredibly sharp and it feels great in the hand.
Pros: sharpness, comfortable handle, balance
-
(48)
Amazing knife!...For any prep or pantry chefs, this is a knife for you!...Myabi rocking chef knife...Theirs knife is super sharp and stays sharp for a week, even during heavy use. it?
Pros: sharpness, appearance, versatility
-
(43)
This is a great blade shape perfect for chopping, and this blade style is a great alternative to a Chefs knife, which is typically considered your all purpose knife. ...Amazing knife...Cuts so easily compared to my old chefs knife even after sharpening...
Pros: sharpness, lightweight, comfortable handle
-
(358)
The Zwilling Gourmet knife collection boasts lightweight blades that are precision-stamped from a single piece of high-carbon stainless steel, allowing for maximum maneuverability. This 10-piece set includes the essential blades and tools for any kitchen...
Pros: sharpness, durability, quality
-
(304)
I love all of my Zwilling products! The Miyabi 8" chef knife is a great overall knife for home cooks and professional chefs alike. ...Chefs knife...This knife is beautiful. The weight distribution and the feel of the knife is amazing.
Pros: sharpness, beautiful, quality
-
(302)
Wonderful prep knife...I purchased this because I wanted an intermediate between my chefs knife and parring knife...Love this knife...We bought the parking knife and had to have the chefs knife. Love this whole series of knives.
Pros: sharpness, balance, quality
-
(264)
7? chefs knife...This is my 4th Zwilling knife. However I noticed that two of my other knives have a crack in the black part of the handle, which does not impact usage....The Goldilocks of Chefs Knives...This knife is a great balance of weight, quality...
Pros: sharpness, versatility, balance
-
(242)
ZWILLING Gourmet 8-inch Chefs Knife...The gourmet 8-inch Chefs knife had a very nice weight to it. It was very well balanced, and had a superb edge!...8 inch chef knife...Received as a gift from my chef daughter. She always tells me my other knives are...
Pros: sharpness, weight, balance
-
(222)
Classic 6" chef and paring knife...I am pleased with my purchase and plan to buy other WÜSTHOF knives in the future. The 6" chef knife fits my hand better than the typical 8"....Best knife you'll ever buy for the money...I'm a professional chef and will...
Pros: sharpness, versatility, durability
-
(206)
Knives...ve always had black. Super sharp too!...Perfect Knife set...This knife set is the perfect chef?s companion. I bought it in white, and it perfectly complements my kitchen decor.
Pros: sharpness, durable, price
-
(133)
Excellent knife...The weight of this knife is perfect. The knives feel well balanced and are easy to use...Great Knife...I love these knives and Needed to add this one to my collection.
Pros: sharpness, flexibility, versatility
-
(40)
Bought this knife as a gift! The chef in our family absolutely loves using it! ...Love this knife...Although I was looking to spend about half of its price, I am very happy with this knife. With the lifetime warranty I should never have to purchase another...
Pros: sharpness, comfortable handle, durability
-
(39)
A chef knife and a parer will take care of almost all of your kitchen cutting tasks. ...Best knife set for beginners and professional chef...Knives have a good weight in hand and provide a precision cut
Pros: durable, sharpness, comfortable
Black Chef Knife
A good chef's knife is a must-have for almost any cook. It can be used to chop, slice, dice, and mince. Black chef's knives are a popular choice among professional chefs and home cooks alike. They are known for their durability, sharpness, and versatility. Black is also a classic and timeless color that will never go out of style. Here are some great options.
Black Chef Knife
FAQ List
A black chef knife is a type of kitchen knife that is designed for a variety of tasks, such as slicing, dicing, and chopping. It is characterized by its sleek and modern black design.
When purchasing a black chef knife, you should consider the blade material, blade length, and handle material and design. High-carbon stainless steel is a popular blade material choice for its durability and sharpness, while a longer blade is great for slicing and chopping larger items. A comfortable grip is also important to prevent hand fatigue during extended use.
Anyone who enjoys cooking, whether they are a home cook or a professional chef, would benefit from using a black chef knife. It is a versatile tool that can be used for a variety of tasks in the kitchen and can help elevate cooking skills and make meal prep easier and more efficient.
To care for your black chef knife, it is important to hand wash it with warm, soapy water and dry it immediately. Avoid using abrasive materials or harsh chemicals that can damage the blade or handle. It is also recommended to periodically sharpen the blade to maintain its sharpness.
Yes, a black chef knife can be used for cutting meat. It is a versatile tool that can be used for a variety of tasks in the kitchen, including slicing and carving meat. However, it is important to use the appropriate technique and to ensure that the blade is sharp to prevent injury or damage to the knife.