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(63)
This is a great knife if you want to go from Western style knives to Asian, with the Evolution, it brings the two styles together, making it a much more durable Japanese knife. ...Its a hybrid of a regular Chefs knife and a traditional Santoku. The curved...
Pros: versatility, sharpness, comfortable handle
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(197)
Can't use this knife enough!...This knife is the perfect combination of two of my favorite knives! ...Love the curved blade.
My favorite part of the knife is the comfortable handle.Pros: versatility, sharpness, quality
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(48)
OK knife. Expected more for the price....Many knives have layers of metal on the blade. This one has a decal to make it look fancy. ...I love the curved blade for chopping. Really makes fast work of things.
Pros: sharpness, appearance, versatility
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(95)
Awesome little knife...I love this little knife. The handle is comfortable and light, the blade is beautiful and it came extremely sharp. ...this paring knife has a slightly wider blade than most traditional paring knives.
Pros: sharpness, comfortable handle, durable
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(67)
With a Rockwell hardness of 57 and a hand-finished blade, this Chef’s knife from Zwilling is both durable and sharp. The curved edge makes this knife ideal for cutting into a variety of foods, including meat, vegetables, fruit and more. Part of the Four...
Pros: sharpness, durability, quality
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(44)
Great hybrid knife...But the part I really love is the blade. The exquisite flower patterned blades belie their hardness, their ability to keep an edge, their gleam. ...The birchwood handle feels so nice in hand, and looks perfect with the blade. This...
Pros: sharpness, comfortable handle, functional
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(24)
T-bone, sirloin, filet mignon, New York strip—any steak you serve will be best served with this elegant steak knife set. Each piece features the iconic Laguiole bee insignia and triple-rivet design that references the town in Southern France where this...
Pros: sharpness, durable, familiarity
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(18)
This knife is great. easy to hold, razor sharp blade out of the box. the weighting is nice and balanced. the curve allows you to tackle most jobs with ease. best knife in my kitchen!...Great intro knife to the Shun Classic Gokujo line...Would definitely...
Pros: sharpness, quality, balance
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(15)
This knife fits into my hand like no other in my collection: an excellently formed handle, comfortable bolster, and a blade profile that is unique in my kitchen. ...Awesome 'big-little' knife!...I have a growing knife collection and this was a great...
Pros: sharpness, versatility, practical
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(14)
awesome blade...The traditional Japanese blade crafting methods used in the production of this knife really shine through. ...He says the blade is fantastic, I wish I had this knife years ago.
Pros: sharpness, durable, well balanced
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(14)
The best Carbon Santoku knife...With the straight carbon steel, this knife will stay sharp much longer and is a lot more durable than most Japanese knives. ...Exceptional performance. This knife has it all. Carbon steel blade, holds an edge better than...
Pros: quality, versatility, balance
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(389)
This versatile chef’s knife may be the most advanced piece of technology in your kitchen. This extraordinary knife will quickly become your go-to blade. The product of a revolutionary hardening process, the exceptional steel holds a keen edge,...
Pros: sharpness, quality, weight
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(191)
I've always used German knives, this is my first Japanese knife and it's absolutely gorgeous!...The swiftest knife Ive ever worked with!...Ill be purchasing more Miyabi knives!
Pros: sharpness, comfortable handle, edge retention
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(115)
Amazing blades...I love how soft the handles are and how light the knives feel in my hand. I am a knife collector and been looking for new kitchen knives and these were a great gift....Best and most beautiful knives ever!...I love the sleek design and...
Pros: sharpness, durability, quality
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(112)
This knife is extremely lightweight compared to the Wusthof knives I have. ...Beautiful and Elegant Blade...Ive never been disappointed by a Miyabi blade and this is no exception. The elegant Damascus steel is razor sharp while maintaining a level of...
Pros: sharpness, aesthetic, balance
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(62)
Great Knife...This knife is sharp, well balanced & perfect for me as I have small hands and sometimes larger chef's knives are difficult for me to use. ...Fabulous knife...I bought this knife because I had the paring knife and loved it.
Pros: sharpness, durability, balance
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(58)
Perfect chopping knife...Beautiful knife. Weighted handle in balance with blade. Very sharp. ...I have other knives in this line, the Evolution. The blade is super sharp as you would expect with a Japanese knife.
Pros: sharpness, balance, comfortable handle
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(50)
Great Kramer Knife...Professionally crafted, well constructed, blade holds its edge...Beautiful top quality blades...All of them are so nice, so sharp, easy to use blades. I have not found their equal for "off the shelf" kitchen knives.
Pros: sharpness, balance, ease of use
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(42)
This 6" serrated Global knife does not disappoint! The exquisitely sharp blade slices through tomatoes and such with ease and precision. ...Great tomato knife!...and it cuts things that need a serrated blade very well.
Pros: versatility, sharpness, reliable
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(39)
Fantastic starter set, add in a serrated utility knife and you'll have the essentials! The Pro line knives have a great solid feel, the curved bolster makes the knives feel like a true extension of your hand....The curved bolster of the Pro knives and...
Pros: durable, sharpness, comfortable
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(19)
amazing knife...this knife is very well balanced and very sharp: Asian knives are ground to 15 degrees not 20 degrees like US and Europeans blades. ...Great knife....Fantastic weight. Great blade. Very nice.
Pros: well balanced, sharpness, versatility
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(13)
Great steak knife set...Beautiful set that matches my existing cutlery! Blades are finished in the same quality and sharpness as I expect from Zwilling products. ...New Steak Knives...The four steak knives come with a nice storage bag. I bought them...
Pros: sharpness, quality, appearance
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(12)
The knife and bowl I have wanted!...My brother loves his new Mezzaluna chopping knife and bowl that he received for a Christmas present.
Pros: efficiency, ease of use, ease of chopping
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(12)
Everything you need in a master chef knife. I'm very happy with this purchase....This is a great knife, I had a 6" and just purchased the 8" version.
Pros: sharpness, balance, design
Curved Blade Knives
Upgrade your slicing and dicing game with our collection of curved blade knives. Designed to effortlessly glide through meats, fruits, and vegetables, these knives offer precision and control like no other. Whether you're a professional chef or a home cook looking to elevate your culinary skills, our selection of curved blade knives is sure to meet your needs. From the gentle curve of the blade to the comfortable grip of the handle, each knife is crafted with utmost attention to detail, ensuring a seamless cutting experience every time. Discover the perfect curved blade knife for your kitchen and unlock a world of culinary possibilities.
Curved Blade Knives
FAQ List
Curved blade knives are commonly used for tasks such as slicing meats, chopping vegetables, and mincing herbs.
Yes, curved blade knives are designed to be used comfortably by both right-handed and left-handed individuals.
To ensure the longevity of your curved blade knife, it is recommended to hand wash it with mild detergent, dry it thoroughly, and store it in a knife block or sheath when not in use.
Yes, curved blade knives can be sharpened using a sharpening stone or a honing rod to maintain their sharpness over time.
Absolutely! Curved blade knives are a popular choice among professional chefs due to their versatility and precision when it comes to various culinary tasks.