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(10)
Have used this not only as a wok, but it's a great braiser, deep fryer, and saute pan. ...Excellent Wok...Used this professional cast iron wok. It has a large capacity, great for stir frying vegetables and meats.
Pros: versatility, no seasoning required, frequent use
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(33)
Lovely baby wok...Finally I got baby wok! Love it! The baby wok is great because it's versatile and can be used for a variety of dishes...a mini wok, black is beautiful!...You can cook single serve appetizers, stir frying or deep frying small portions,...
Pros: versatility, usefulness, heat retention
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(7)
The heat conduction is amazing. Wok is big and deep, food doesn?t spill easily. ...Great wok, worth the price....The wok is everything you expect of Hestan, exceptional quality and functionality.
Pros: versatile use, easy to clean, works on induction stove
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(177)
A Great Wok!...This is a basic wok at a great price. So many woks these days have a non-stick coating that comes off in your food (over time). ...Best Wok ever!!...I have owned several woks, but this is the best one ever!!
Pros: durable, versatility, quality
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(345)
Woks good!...Good wok! Woks great! If you looking for wok that will be good....Great wok!...Great looking wok! Solid and doesn't bend like cheaper woks.
Pros: durable, versatility, perfect size
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(47)
Happy WOK...Large 14" wok . Replaced my carbon steel Chinese wok that was too much maintenance. ...All clad wok...I love this brand and my new wok! Highly recommend.
Pros: quality, size, durability
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(47)
I heavily researched woks and after much consideration, decided on this investment piece, Hestan wok. ...Great Wok and easy clean up...Best Wok Ever!!!...Great Wok
Pros: easy to clean, durable, versatile
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(25)
great wok!...awesome nonstick wok, cooks well, and eco friendly with stratanium metal instead of nonstick coating...nice non-stick wok!
Pros: versatility, non-stick, size
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(6)
The best wok you will ever own!!!!!...No more sticky mess like I had with my old wok.
Highly recommended....This is not a problem, for example, with SLT's carbon steel wok that isn't non-stick unless you go through the seasoning process to make it so....Pros: excellent surface, great pan, great for veggies
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(5)
It replaces a smaller Scanpan Wok. Now I have three new Scanpan woks in various sizes. ...Great Wok. Feels like great quality and works great! Definately I would recommend this pan.
Pros: performance, size variety, non-stick surface
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Le Creuset’s Essential Nonstick Ceramic Wok is a versatile addition to your kitchen. The large capacity, rounded sides and generous depth make it perfect for stir-frying, tossing vegetables, searing meats and more. It features a flat base, and two helper...
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Make delicious stir-fry with de Buyer’s Mineral B Carbon Steel Rounded Wok. Designed to withstand high temperatures, this wok ensures rapid heat-up and exceptional heat distribution, perfect for stir-frying, steaming, and deep-frying. Its carbon steel...
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(37)
Great wok!...A quality wok....Great WOK...I love everything about this wok. Its the perfect size and cooks evenly- no burning.
Pros: easy to clean, non-stick, size
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(63)
Scanpan wok...Would recommend this wok....Scanpan Wok 12"...I am very pleased with this wok. It heats evenly and overall does what a good wok should do.
Pros: easy to clean, durable, versatility
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(37)
We love this pan. The deep dish makes it easy to make larger dishes. So easy to clean!...I was looking for this same size, but a little less deep. I love the pan, nonetheless.
Pros: versatility, durability, cooks great
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(18)
Nice Wok...I've used this wok over several years and it always works well....Great Wok...I love how the WOK gets and stays hot enough to cook Thai.
Pros: powerful, perfect slope, removable bottom
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(7)
This size wok is great for two people....When I purchase and item such as the wok, and like it. I will purchase others and give as gifts....FAV Wok!
Pros: great size, small size, quick heating
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(3)
Perfectly cook stir fry, scrambled eggs or even popcorn with the Demeyere Alu Pro Nonstick Wok. Made from aluminum, this wok is exceptionally lightweight and easy to maneuver, so you can quickly toss your foods while you cook. The ceramic nonstick is...
Pros: perfect size, appearance, perfect shape
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(13)
Great Wok...I?ve had many woks before however this one stands out. It?s very study and the food doesn?...Loving the wok...The ergonomic handle provides a comfortable grip, even when the wok is full. Whether I'm stir-frying veggies or searing meat, this...
Pros: versatile, non-stick surface, sturdy
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ONLY AT SLT The ultimate cooking surface just received an upgrade! Scanpan CSP+ features the nearly indestructible nonstick surface you love, now 30% more durable than the original. Stratanium+ nonstick is bonded directly to the pan, so it doesn’t...
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Deep Woks
Looking to stir-fry your way to delicious meals? Look no further than our collection of deep woks. These versatile kitchen essentials are designed to handle high heat and provide even cooking, making them perfect for creating authentic Asian dishes or experimenting with new recipes. With their spacious interiors and sturdy construction, our deep woks offer plenty of room for tossing ingredients and achieving that signature smoky flavor. Whether you're a seasoned chef or just starting out in the kitchen, our selection of deep woks will inspire you to elevate your culinary creations to new heights.
Deep Woks
Deep woks are not only versatile but also incredibly durable, making them a great investment for any kitchen. They are typically made from materials such as carbon steel or stainless steel, which provide excellent heat retention and even cooking. Additionally, deep woks often feature a non-stick coating, making them easy to clean and maintain. With their sturdy construction, deep woks can withstand high heat and are suitable for a wide range of cooking techniques, including stir-frying, deep-frying, and steaming.
A deep wok also makes for a thoughtful and practical gift for anyone who loves to cook or is interested in exploring Asian cuisine. Whether it's for a seasoned chef or someone just starting their culinary journey, a deep wok opens up a world of possibilities in the kitchen. From creating quick and healthy weeknight meals to hosting memorable dinner parties, a deep wok is sure to become a go-to tool for anyone looking to elevate their cooking game. So, why wait? Discover the joy of cooking with a deep wok and unlock a world of flavors and culinary adventures.
FAQ List
Yes, many deep woks are compatible with induction cooktops. Look for woks that have a magnetic base, which allows them to work efficiently on induction stovetops.
It depends on the specific deep wok. Some deep woks are oven-safe, while others are not. Check the manufacturer's instructions or product specifications to determine if your deep wok can be used in the oven.
To clean a deep wok, use warm soapy water and a non-abrasive sponge or cloth. Avoid using harsh cleaners or abrasive materials that can damage the non-stick coating. Additionally, it's recommended to season your deep wok periodically to maintain its non-stick properties.
It's generally not recommended to use metal utensils with a deep wok, especially if it has a non-stick coating. Metal utensils can scratch the coating and reduce its effectiveness. Instead, opt for wooden, silicone, or plastic utensils that won't damage the surface.
Yes, preheating a deep wok is essential for achieving the best cooking results. Preheating helps to evenly distribute heat and prevent food from sticking to the surface. Heat your wok on medium-high heat for a few minutes before adding any ingredients.
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"I'm not sure what more should be said except that no home should be without the Breville Hot Wok. I have gifted three family members with the Breville Wok, it's just THAT good"
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"Large 14" wok . Replaced my carbon steel Chinese wok that was too much maintenance"
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"This is a handy pan, great size (both the pan and skillet)! The Juniper color is beautiful"
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"This Lodge Cast Iron wok has been a game changer in my kitchen. Stir-fry, Spagetti Sauce, and Chili (so far) all easily made in the wok, and so tasty"
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"This is my steak to omelette and everything in-between skillet. I like it and recommend it"