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(57)
This is a serious Chefs chef knife. Amazing sharpness and control for everyday use. ...Global 6? knife
Pros: sharpness, lightweight, quality
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A versatile chef’s knife is a go-to tool ideal for everything from chopping vegetables and slicing fruits to carving thick cuts of meat and breaking down poultry. The thick blade and ambidextrous thumb rest pair with an ergonomic handle, ensuring...
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(54)
Best knives I've ever used, great for smaller hands, great value...At 5'3", with a 6'+ Josh' husband, there aren't many knives we both enjoy using, but Global is it!...New to Global knives. These are the best
Pros: lightweight, sharpness, well balanced
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(15)
Very handy. Love Global knives!...I have small hands, so small knife 5?~6? is just fit for me and Global knives are very sharp.
Pros: size, weight, ease of use
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(38)
Fantastic knife, beautiful and meticulously crafted...I plan on adding the chef knife soon, even though I have a nice Henkel....Love Global!...I have several sizes of Global knives. This is a great addition!
Pros: sharpness, quality, shape
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(22)
Beautiful Knife Block. SHARP Knives....My prep time is actually reduced because of the ease of these knives. I debated getting a set that had more knives, but so far this set has been perfect, the only additions I may add to my set are the Global Kitchen...
Pros: quality, sharpness, design
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(5)
Love global knives....These are my favorite knives and a great price!...Chef Anthony Bourdain wrote in his book that he only used Globals.
Pros: sharpness, quality, balance
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Forged from Cromova 18 steel, the Global Kiritsuke Anniversary Chef’s Knife is a welcome addition to any kitchen. It features a distinctive Kiritsuke silhouette and is a versatile workhorse in the kitchen. Try filleting fish, chopping vegetables and...
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Melding centuries of tradition with high-tech materials, Ukon offers the sleek, modern looks and impeccable performance for which Global is known—all in a collection that’s 10% sharper for incredible results right out of the box.
A common sight...Add to Bag -
(25)
I use this Global utility knife all the time. Cuts as beautifully as it looks!...Versatile knife...I have other Global knives & needed a multifunctional knife. This one cuts bread easily, but also cuts tomatoes razor thin.
Pros: versatility, quality, size
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Forged from Cromova 18 steel, the Global Kiritsuke Anniversary Chef’s Knife is a welcome addition to any kitchen. It features a distinctive Kiritsuke silhouette and is a versatile workhorse in the kitchen. Try filleting fish, chopping vegetables and...
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(45)
Global nakiri knife...Ive watched my professional chef daughter use her global pro series chefs knife for years and I have always wanted my own. ...Global Hollow-Edged Nakiri Knife is the best purchase I made in years....After years of frustration...
Pros: sharpness, balance, weight
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(15)
Very functional and is a great addition to our Global Knife Collection....Global Knife...I have been using Global Knives for 20 years. Their quality and precision are exceptional.
Pros: size, handle, versatility
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(10)
Best steak knives ever!...love love love I have other global knives and these are amazing! I have purchased lower quality steak knives so get these if you are thinking about it do it!! ...Global knives...Enjoy our global knives
Pros: quality, lightweight, sharpness
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(7)
Global knives...Best knives. I have several...so comfortable in your hand & SO sharp!...Excellent Knife...I love this knife! It is the perfect manageable size. I have other Global knives but they are too big or small for slicing/chopping veggies
Pros: versatility, sharpness, well balanced
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(2)
Global is the best!...Highly recommend. I love global knifes they make prep so easy. Im always eager to start dinner.
Pros: flexibility, sharpness, excellent quality
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(13)
My daughter-in-law asked for a set of knives for Christmas. These Global knives are my favorite so I bought a set for her. ...The best global knife I own, how could I cook so many vegetables without it?
Pros: appearance, sharpness, usefulness
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(26)
Sharp, effective, well-weighted bread knife...Globals are solid knives and finishes my set I started as a professional cook years ago....Great Knife...Global knives a great and extra sharp. This bread knife is wonderfully sharp.
Pros: sharpness, quality, functionality
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(13)
I am a small, thin woman and the heavier German knives make my hand tire quickly. With the Global knives my hand never feels tired....Love Global knives.
Pros: sharpness, versatility, quality
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Update your essential cutlery collection with this set of 3 knives that belong in any kitchen. This set includes an Asian chef knife, a Kiritsuke knife and a paring knife, so you can prepare a variety of different foods with ease. Global knives pair...
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(8)
Globals can do no wrong!! If you want a great and light knife look no further....I have plenty of globals in my kit and will always continue to collect their product. ...Another perfect knife from Global...Years ago I stopped buying other knives because...
Pros: sharpness, usefulness, lightness
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(2)
Global knives...Love Global knives. Highly recommend...I've waited 45 years to have a great set of knives. They are all I had hoped for, and more!
Pros: global knives, performance, quality
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(6)
Grape tomato sized knife...Its nice otherwise, great quality like my other Global knives...I bought the tomato knife after seeing it when shopping for the bread knife.
Pros: slicing tomatoes, triangle-shaped grip, getting through skin without smushing
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(2)
Good, sharp knife, but within 3 days of use developed rust spots on the blade....Great knife!...One of the best knives I've ever used.
Pros: great performance, sharpness
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Global 6 Inch Chef Knife
Global 6 Inch Chef Knife
Choosing the right 6 inch chef's knife involves considering the blade's material, the handle's comfort, and the knife's overall balance. A well-crafted knife 6 inch in blade length should feel like a natural extension of the arm, with a sturdy handle that ensures safety and control. Stainless steel blades are popular for their durability and ease of maintenance, while high-carbon steel can hold a sharper edge for more precise cuts. For those who spend countless hours in the kitchen or are planning to gift a knife to a culinary enthusiast, the handle's ergonomics are paramount. It should not only fit comfortably in the hand but also help reduce fatigue during long cooking sessions. As we approach the holiday season, a 6 inch chef knife makes a thoughtful and practical gift, promising to be a cherished ally in the preparation of festive feasts and everyday meals alike.
For those who are particularly discerning about the quality and heritage of their kitchen tools, a Wusthof Chef Knife 6 Inch represents a pinnacle of craftsmanship. Wusthof, known for its centuries-old tradition of meticulous German engineering, offers knives that are not only sharp but beautifully balanced. The 6 inch chef knife from Wusthof can be a crown jewel in any kitchen, promising unparalleled performance in a wide array of culinary challenges. From the novice home cook who is just beginning to explore the culinary arts to the professional chef who demands the best tools in their culinary arsenal, a 6 inch chef knife is a foundational piece that echoes the artistry and complexity of cooking itself. As families gather around the table and chefs around the world prepare their kitchens for the rush of seasonal cooking, this knife stands ready to assist in crafting dishes that warm the heart and delight the palate.
FAQ List
Yes, the Global 6 Inch Chef Knife is suitable for use on a variety of cutting boards, including wood, plastic, and bamboo.
While the knife is technically dishwasher safe, we recommend hand washing it to maintain its sharpness and overall quality.
A chef knife typically has a longer, wider blade, while a santoku knife has a shorter, wider blade with a flat cutting edge. Both knives are versatile and can handle a variety of cutting tasks.
While the chef knife can be used for slicing bread in a pinch, it is not specifically designed for that purpose. We recommend using a serrated bread knife for best results.
The frequency of sharpening depends on how often you use the knife. As a general guideline, we recommend sharpening it every 6-12 months or as soon as you notice a decrease in performance.