Oil For Stir Frying

Frying/browning things in grapeseed oil is healthier than all other oils, browns beautifully and leaves no "after" taste to take away from other seasonings....Love this oil to use in my wok when stir frying. Works great for when searing any meat, chicken...

Pros: versatility, good for recipes calling for a neutral oil, no aftertaste

Surpasses expensive oils...This deep green flavorful oil far surpasses the very expensive imported extra virgin oils I have bought previously. ...Great for both salads and pan frying!

Pros: taste, quality, flavor

This one is very mild and is great as a finishing oil. Personally, I think it is a waste to use it to sauté or fry, as I prefer to use oils that tolerate a higher smoke point, but this oils I absolutely perfect for salad dressings, sauces, bread dipping,...

Pros: taste, flavor, quality

Avocado and pistachio oils...LOVE your oils...BEST Avocado Oil...It's worth every penny and I've tried many other Avocado oils which is why I will only buy La Tourangelle Avocado Oil.

Pros: versatility, taste, quality

BUY THIS OIL...IT TASTES SO GOOD...This Garlic infused oil tastes so good in everying I use it on, and especially sautéing!...Great for stir frying...Adding a few drops of garlic oil to the grape seed oil in my wok makes for a tasty stir fry.

Pros: versatility, garlic flavor, taste

Excellent quality. Even heating-from stir frying to keeping warm. Easy to use. Easy to clean. ...t know how I lived without it for so long because I love sautéing and stir frying.

Pros: easy to clean, quality, accurate temperature gauge

It browns meat, sautés stir fry, and cooks pancakes perfectly. It’s super easy to clean. ...Like the surface, wish sides were a little higher to keep stir fry foods in mounds...very heavy and solid.

Pros: easy to clean, oven-safe, sturdy

I cook a lot of stir fry for our family and this is the wok to have. ...The high sides make it very easy to toss and the curved shape allows me to easily stir it fully. Its great for stir fry, braising, frying and toasting spices.

Pros: easy to clean, versatility, heat

The perfect blend of spices, chili oil, and crip! I just got it a week ago and I have to order another already! ...Truly the best chili oil!...I have tried so many chili oils and Bowlcut is honestly my favorite. No comparison - I find myself putting...

Pros: versatility, flavor, heat

sleek oil dispenser...The top removes easily for filling, but stays in place when pouring. Dispenses oil at a good speed. I like that it collects the dripping oil around the lid, so that it does not spill down sides...I was looking for a dispenser that...

Pros: ease of use, precise pouring, good speed of oil dispensing

I can now mist my non-stick egg pan with olive oil instead of non-stick cooking spray which gummed up the surface.

Pros: works, calorie saver, clear cap

My recipe originally used straight EVOO but I found this oil "brightened" the flavor considerably. It has been a favorite ingredient for oil-based salad dressing ever since; my dinner guests are now using this revised recipe, too....Nice lemony oil for...

Pros: flavor, good quality, smoothness

Best Olive Oil Ever...This Olive Oil tastes lie Oils that sell for much more. Great for Bruschetta.

Pros: taste

Oil for wood in kitchen...Excellent oil for wood...Oil and leave overnight.

Pros: easy to use, quality, works well

Orange oil is elegant...This is a delicious oil that I add to cakes and pastries.
The lemon oil is also very good....Love this oil...

If they have lemon oil, I may order some of that as well!

Pros: flavor, taste, excellent flavor

Love this finishing oil as a drizzle over asparagus, broccoli, potatoes, pasta or chicken.

Pros: flavor, versatility, taste

So i replaced the orange and lemon extract with 1\4 tsp. orange, lemon oil. Try it you’ll love it.

Pros: flavor, recipe

Ordered this oil at Christmas and have used it on every dish I make.

Pros: oil, versatility, herbs

I really like the depth of 2" that allows me to fry in it without the oil splattering everywhere on my stove and the food doesn't spill out the sides when I stir. ...Fry pan review

Pros: easy to clean, size, versatility

Before cooking, I rub the interiors of the pans with a high temperature cooking oil (e.g. avocado oil) so baked food releases easily and cleanup is quick. ...It is great for braising, roasting, frying, stir fry, baking breads and mostly everything.

Pros: design, size, easy to use

Now it’s my go to pan for family meals. Great for frying and simmering....He shared a photo using the pan for a stir-fry and was very pleased with the size and how much it held.

Pros: size, versatility, easy cleanup

It has tall edges, making it perfect for a two-serving stir-fry. It's non-stick and the food just slides off it. ...This frypan is literally on of the best fry pans I have ever used. The GreenPan Venice Pro frying pan is heavy duty, super durable, affordable,...

Pros: durable, easy to clean, size

Hands down my favorite frying pans...I absolutely love my ceramic frying pans! There are 3 different sizes for my different needs of them in the kitchen. ...These two Padova ceramic frying pans have become my favorite frying pans of all time.

Pros: color, non-stick, easy to clean

It's a frying pan that I can fry things in. That's pretty much it...Outstanding Fry Pan...Fry pan that takes the heat like cast iron but with muh better heat distribution and the heat holding capasity.

Pros: quality, versatility, easy cleanup