Oil For Stir Frying

Surpasses expensive oils...This deep green flavorful oil far surpasses the very expensive imported extra virgin oils I have bought previously. ...Nice Olive Oil!...I like to have 2-3 Olive oil options on hand for dipping, baking, frying!

Pros: versatility, quality, flavor

Delicious extra virgin oil oil!...This one is very mild and is great as a finishing oil. Personally, I think it is a waste to use it to sauté or fry, as I prefer to use oils that tolerate a higher smoke point, but this oils I absolutely perfect for salad...

Pros: taste, quality, versatility

Though I haven't done it for a while, I love stir frying and expect to use this pan often....Seasoned it several times before use and now use it for everything. Deep frying, stir fry, stews...

Pros: durable, versatility, quality

I haven't had it for long, but have used it for scrambled eggs, stir fry and several other Chinese dishes. Nothing sticks in it and it stay on the stove withiout moving around. ...I use it for more than just stir fry!!!

Pros: versatility, easy to clean, non-stick

Love love love so much fun working with this wok I love making stir fry and fried rice works like a champ...
Fast heating and makes any stir fry an enjoyable experience.

Pros: easy to clean, durability, fast heating

It’s everything it claims to be....fits in my pan well, contains the frying or stir fry, my stove snd counter are almost perfectly spatter free, it washes up well in the dishwasher and it folds up pretty small to fit in the drawer with my pans....Saves...

Pros: easy to clean, dishwasher safe, easy to use

Best oil for salads, etc. Been using for 10+ years....I found it unusual that a chef would take the time to point out a specific olive oil especially since they did not sell it. The olive oil was particularly delicious--enough to get over the price.

Pros: flavor, good quality, best quality

It is not ideal for some food need to be sealed or brown or stirred fry. It is a gentle, slow, quiet wok.

Pros: size, cast iron material, no chemical coating

This pan has become my favorite!!!! I make stir fry often and this pan is awesome!! It is the perfect size, creates minimal splatter and it easy to clean!!

Pros: perfect size, easy to clean, minimal splatter

Delicious as both a finishing and cooking oil, this extra virgin olive oil from Frantoio Galantino is made from cold-pressed olives and boasts a grassy aroma and light taste. In addition to enhancing your meals, the oil is housed in beautifully crafted,...

Pros: decanter

A go to fry pan...Proper warming, cooking oil or butter, & technique results in great eggs, fish and warming leftovers. ...It's a frying pan that I can fry things in. That's pretty much it

Pros: durable, quality, high quality

Size is good for stir fry for two. Easy clean up....I use it frequently to cook stir fry dinners. Would recommend this wok.

Pros: easy to clean, durable, versatility

Super nice olive oil, not for frying, but delicious over salad or to dip your baguette in with sea salt. ...Love this oil...Great service and delivery of my favourite olive oil.

Pros: tasteful, quality, great taste

Best stir fry wok!...Stir fry delights ??

Pros: easy to clean, non-stick, size

You can cook single serve appetizers, stir frying or deep frying small portions, cheese or chocolate dip....You can cook single serve appetizers, stir frying or deep frying small portions, cheese or chocolate dip.

Pros: versatility, usefulness, heat retention

Great Fry Pan...It has whats called flatbase technology so pan won't ever warp when heated, even at high heats which is important for a fry pan. It can be used on all cooking surfaces including induction, oven and broiler safe up to 600F. ...Super...

Pros: quality, easy to clean, even heating

11-inch, aluminum, Non-stick Deep Fry Pan...Manages Heat Well. Great for Deep Frying...Because this pan takes up and maintains heat so well, it is a great pan for deep frying. When I have a small batch to fry, I often turn to a deeper skillet.

Pros: retains appearance, cooks food beautifully, deep

It's heavy duty and plenty of room for making stir fried noodles to feed 10-12 people....We use it way more often than expected, for both stir fries and for Indian veg dishes. Best features?

Pros: versatile use, easy to clean, works on induction stove

This kit includes all the essentials for using and caring for your cast iron cookware. It comes with 100% canola oil seasoning spray to improve nonstick qualities, a scraper and brush for cleaning, and a silicone handle holder to protect hands from heat...

Pros: reduces cleaning time, seasoning, enthusiasm for cooking

Wok is compatible with all cooking surfaces (including induction) and allows for browning, searing and deglazing—things you can’t do with traditional nonstick. It requires little to no fat for cooking, so you can enjoy a healthy meal with minimal cleanup....

Pros: excellent surface, great pan, great for veggies

The materials and quality are top notch and it cleans up quickly and easily without having to battle caked on oil or residue. I would highly recommend this series to anyone looking for a quality cookware set. ...I have been trying to find a frying pan...

Pros: easy to clean, easy to use, low maintenance

Love this finishing oil as a drizzle over asparagus, broccoli, potatoes, pasta or chicken.

Pros: versatile, tasty spread, solidifies in colder fridge

Love this Olive Oil, I have used it for years....The first time I made hummus, it was a roasted red pepper hummus. I added this olive oil in place of EVOO. I can't make it without this oil now.

Pros: versatility, flavor, addicting

From the sleekly polished stainless steel exterior to the revolutionary Stratanium+ nonstick cooking surface, Scanpan’s new HaptIQ cookware brings commercial-grade quality into your home kitchen. Designed in Denmark, HaptIQ provides the home chef...

Pros: durability, various sizes, great quality