Western Style Knives

In spring and summer I do a lot of small fruit prep like strawberries. A quality paring knife is the tool for the job, but for me, many western style handles leave my hand feeling fatigued. ...If you’re looking for a traditional style Japanese knife,...

Pros: sharpness, quality, balance

Awesome knife- definitely not Western...Love the knife so far. It?s definitely a departure from the standard western knife but makes cutting vegetables a breeze. ...Miyabi Birchwood Nakiri Knife is amazing!...You can tell the difference in the Miyabi...

Pros: sharpness, beauty, balance

This is a great intro prep knife if you want to go from Western style knives to Asian, with the Evolution, it brings the two styles together, making it a much more durable Japanese prep knife....amazing prep knife...This knife is the perfect size. Its...

Pros: sharpness, durability, size

This knife feels razor sharp and the western style handle sits comfortably in your hand. ...Great paring knife...This is a great intro paring knife if you want to go from Western style knives to Asian, with the Evolution, it brings the two styles together,...

Pros: sharpness, balance, feel

Great knife set...This is a great intro knife collection if you want to go from Western style knives to Asian. ...Miyabi Evolution knives are unique in that they are a Japanese blade with a very western styled handle.

Pros: sharpness, quality, durability

This blade has a nice lighter weight to it, but is very sharp. This is a great knife if you want to go from Western style knives to Asian, with the Evolution, it brings the two styles together, making it a much more durable Japanese knife. ...Evolution...

Pros: sharpness, comfort, balance

great knife......amazing new shape...Its a great hybrid of the Western chefs knife and the traditional Japanese santoku....Great hybrid knife...

The ricking santoku can easily become the most used knife in your kitchen. It give you the best of a western...

Pros: sharpness, blade, beautiful

It is superbly made with the western style chef's knife blade that I prefer and the Japanese-style handle which I also prefer. ...Shun Classic Western Chef's Knife...Shun is nicest knife I have owned. I have purchased 2 additional for gifts.

Pros: sharpness, quality, performance

This knife has changed my experience in the kitchen, I have always enjoyed Japanese style knives. ...The white handle adds style & stands out in my knife block.

Pros: sharpness, balance, weight

While I'm relatively new to higher end knives this is a great entry point because it has the feel of a Western/German knife with almost all the precision and sharpness of a Japanese knife. ...I got this recently to add a western style knife to my mostly...

Pros: sharpness, quality, edge retention

After careful consideration of many manufacturers and styles these two knives are two you’ll always need. ...Best knives...These knives were a housewarming gift and the recipient loves them.

Pros: sharpness, quality, balance

This was a great investment to make along with our new knife set. We are celebrating our 30 year anniversary this year, and we replaced the steak knives we got back then. ...Nice set of knives!...And they go perfect together! Nice knife set!

The box...

Pros: sharpness, balance, replaced old knives

From trimming a steak to deboning a fish, this razor-sharp utility knife from Schmidt Brothers is up to the task. German stainless steel blade is exceptionally durable and boasts grooves that reduce friction when you cut. The blade also boasts natural...

Perfect for cutting through steaks, chicken breasts and more, this set of four table knives features straight, clean edges that glide through meat without shredding or damaging. Precision-forged from high-carbon steel, each knife features authentic brass...

Glide through every cut of meat with ease thanks to the razor-sharp blades on these steak knives—forged from high-carbon German stainless steel with a full tang for exceptional strength, balance and precision. The ergonomic pakkawood handles add a touch...

Slice through meat, veggies and more with this set of steak knives from Cangshan designed with stunning African Blackwood handles. Each knife in the Haku Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic...

The Shun Premier 5.5" Nakiri is an incredible knife and rounds out my knife collection consisting mostly of Wusthof blades, a couple of Cutco knives, and a Shun 8" Chef's knife. ...My first Japanese knife. It is a really pretty knife. Its light in the...

Pros: sharpness, precision, balance

Sharpest knife...With its companion, the birchwood prep knife. These are the only two knives you?ll need....Best knife...Best knife that I have purchased. Nicely balanced, love the style beauty on the blade.

Pros: sharpness, quality, beautiful

Quality and Style!...Great quality knives that have the added benefit of having a stylish handle. ...Knife block set...Love the look of the knives and set. Knives work very well and are a vast improvement to any knives I have owned to date.

Pros: quality, sharpness, design

s much lighter than my old wusthof and henckel German style knives....Excellent Knife...Good weight balancing for my style.

Pros: sharpness, quality, balance

Beautiful and sophisticated knife set!...

I also appreciate that the knife block sharpens the knives?each time I return a knife to the block, I hear a clear ?...Love the style, sharpness of the knives. The block looks lovely in the kitchen.

Pros: quality, sharpness, knives

Miyabi Knives...I love that they're hand made. And definitely the style of the knives. The sharpness is amazing!...Amazing Knives for Home Use...I own various knives from all of the Miyabi lines, and I decided to buy the block from this set due to my...

Pros: sharpness, beautiful, quality

This Knife has been dream knife for a long time and I finally have been able to use it for a few weeks now and the ease of which it cuts is impeccable. ...S Tier Knife...Sharpness immaculate quality
This is the pinnacle of manufactured knives

Pros: sharpness, beautiful, handling

The only minor-nitpick is they do suffer from the ""knife-rollover"" on some styles of dinner-plates (a lot of knives do this), but this is no big deal. ...Great steak knives!

Pros: sharpness, steak knives, color