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(15)
I have small hands, so small knife 5?~6? is just fit for me and Global knives are very sharp. ...It is a great addition to my knife rack, which also houses a number of good quality knives.
Pros: size, weight, ease of use
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(12)
Used to turn large pork shoulders or chuck roasts into pieces for stew. Cuts well, holds the edge, feels safe to use....The edge is super sharp, and the shape and balance make for a smooth cutting motion.
Pros: sharpness, grip, ease of use
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(20)
Excellent knife...The 7-inch Hollow Edge Santoku is a great knife - cuts cleanly and effortlessly with the hollow ground....Finally decided to take a plunge by doing enough research and got this ZWILLING Four Star 7-inch Hollow Edge Santoku Knife as...
Pros: quality, sharpness, usefulness
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(13)
Chefs knives...Also bought my 93-year-old mother the same knife and a paring knife. She loved it...I love Global knives. They are easy to hold, light weight, and have a very sharp thin edge that holds up well.
Pros: sharpness, versatility, quality
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(25)
I just opened up my 7 in Pro Le Blanc Slim Hollow Edge Santoku knife. I was a little unsure of the white but so glad I went with it. ...Perfect knife...Trust me if you want one great knife look no further
Pros: sharpness, balance, weight
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(18)
Excellent knife!...Super durable and keep a nice edge for longer than almost all of my other knives. ...Very nice, lightweight knife...I tend to go for this knife over my other chefs knives now that I've added it to my collection.
Pros: versatility, durability, ease of use
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(54)
Love the feel and the sharp edges....Great knives...Keeps a good edge and is light and well balanced.
These are the knives I pack and take with me for weekend stays when I will be cooking.Pros: lightweight, sharpness, well balanced
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(20)
comfortable grip and sharp edge make this knife very precise. knife has great balance. i ordered the 7" and am pleased with my purchase....I really like this knife. I'm not a chef, just a home cook and it's nice to have good quality sharp knives in my...
Pros: sharpness, quality, design
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(18)
Great Knife...
Veggies still do stick to the side of this knife even though it's hollow-edge. But other than that, it is a truly great knife. ...Shun chef knife...Great around knife, it holds it edge for easy slicing.Pros: balance, sharpness, fit
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The Wüsthof Classic Ikon collection features a unique forged double-bolster design and ergonomic handles. Precision-forged, high-carbon stainless-steel blades resist rust and stains, and are finished by hand for the ultimate edge.
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(55)
Wusthof classic hollow-edge santoku...The Wusthof classic hollow-edge santoku is a great knife. This was a fantastic purchase and at a great price! ...5" Hollow edge Santoku...The raised handle makes it very easy to control, Great for veggies, razor-sharp...
Pros: quality, design, sharpness
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(25)
It feels more like a chefs knife. The hollow edge works as hoped but does not exceed hopes....Great knife, highly reccomend. Knife really holds a very good edge, slices smoothly and cleanly.
Pros: sharpness, weight, quality
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(2)
Great sharpness and great looking knife. Initially I was not impressed by the sharpness.
Pros: appearance, form, function
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(100)
The rocking santoku has the best of both worlds - German Special Formula Steel for durability and a Japanese angle for ease of cutting. The hollow edge allows food to come away from the knife more quickly than other knives. ...This knife is the perfect...
Pros: comfortable handle, versatility, durability
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(2)
Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. Designed in traditional Swedish fillet style, this flexible knife bends softly and is perfect for cutting fish with precision. Double-beveled...
Pros: flexibility, sharpness, excellent quality
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(13)
The double tapered blade, is a true sign of cutlery excellence and keeps the knife extremely well balance. Prefer the straight edge on this santoku, not a big fan of the hollow edge. ...Excellent add to the Kramer Series of Knives...I started buying...Pros: versatility, sharpness, comfort
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(78)
The strong, forged blade will stay sharp for a long time while the hollow edge divets will guide food up and off the knife as you cut....The Best Knife Ive ever owned...I love how the food slides off the knife with the hollow edge.
Pros: sharpness, balance, size
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(21)
excellent feel and sharpness just like the 8*chefs knife might have to try the bread knife to complete all needed knives...Fascinating knife....This is a knife that almost never needed to sharpen for a while, is a carbon steel knife every chef should...
Pros: sharpness, feel, balance
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(100)
This is My third knife from them. The knives are high quality, hold an edge forever and never show their age...Sharpest knife I?ve owned and holds edge very well
Pros: sharpness, balance, weight
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(100)
Great knife, extremely sharp!...This knife is beautiful. The sharpest knife I?ve ever owned and it keeps its edge better than any other knife too....Beautiful knife...Nice balance and edge. Still like my Global knives but this knife is like putting...
Pros: sharpness, blade, handle
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(100)
Fantastic knife, great edge...Sharp edge, great balance. I hate to store it away since it looks so good. ...The handle has a decent weight, steel is gorgeous, great thin knife edge
Pros: sharpness, beauty, balance
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(6)
Wonderful knives...Shun Premier utility Knife...I love slicing tomatos and other salad fixings as well as vegetables, meats, and fruits. I believe this knife will complete my collection of mixed blades including Zwilling, Wusthoff, Cutco, I'm pleased...
Pros: sharpness, beauty, grip
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Handcrafted by expert artisans in Seki City, Japan. Shun Premier slicer features a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. All knives are hammered by hand with a technique known as tsuchime...
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This chef’s knife makes it easy to chop, dice, slice and mince meat, seafood and produce, making it perfect for everyday food prep. The ergonomic handle is perfectly balanced, reducing hand fatigue and increasing productivity during long slicing...
Pros: sharpness, multifunctional, ease of cutting
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Hollow Edge Knife
Hollow Edge Knife
Whether you're a home cook looking to elevate your culinary skills or searching for the perfect gift for a food-loving friend, a hollow edge knife is a versatile and practical choice. The precision and control offered by these knives make them ideal for various kitchen tasks, such as slicing, dicing, and chopping. Their ergonomic handles ensure a comfortable grip, reducing hand fatigue during extended meal preparations.
To explore a wide range of hollow edge knives, including the popular Kasumi Knife, visit our Kasumi Knife page. Discover the perfect knife that suits your cooking style and preferences, and enjoy the effortless cutting experience that a hollow edge knife provides. Whether you're preparing a light spring salad or a hearty roast for an April gathering, these knives will be your trusted companion in the kitchen, ensuring every culinary creation is a success.
FAQ List
A hollow edge knife features small indentations along the blade, which help reduce friction and prevent food from sticking. This design allows for smoother and more precise cutting.
Yes, hollow edge knives are versatile and can be used for a wide range of ingredients. They are particularly useful for slicing through delicate items like herbs and vegetables, as well as tackling tougher tasks like carving meats.
No, you don't need any special skills to use a hollow edge knife. However, it's always recommended to practice proper knife handling and cutting techniques to ensure safety and optimal performance.
To maintain a hollow edge knife, it's important to regularly sharpen the blade using a sharpening stone or honing rod. Additionally, hand washing with mild soap and drying the knife immediately after use will help prolong its lifespan.
Yes, hollow edge knives can be used on cutting boards. However, to prevent premature dulling of the blade, it is recommended to use a cutting board made of softer materials like wood or plastic, rather than harder surfaces like glass or stone.
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"This new chef's knife adds to my collection on Wusthof kitchen knives and fit's in well"
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"Block set includes 4" Paring Knife, 5.5" Fine Edge Prep Knife, 8" Traditional Chef's Knife, 8" Bread Knife, TWIN Kitchen Shears, TWIN 9" Sharpening Steel, Dishwasher safe, handwashing is recommended"
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"Best knife sharpener ever used it?s just as effective if not better than electric sharpeners and a lot quieter"
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"Finish prep work with more efficiency with this smaller Evolution santoku knife. Ideal for chopping and mincing, this knife is comfortable to hold and features hollow edge divets to help guide food up and off the blade as you cut"
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"This block has the top three knives everyone needs in a kitchen - 8" chefs knife, serrated blade and paring knife"
