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(36)
Really good knife for slicing fish and sushi. Definitely recommend as a good knife...This knife is beautiful and slices wonderfully. Bought for fish and sushi and love it.
Pros: sharpness, balance, ease of use
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(37)
Sharp Slicer Knife...It's lightweight and long, perfect for my sushi knife....Bought this knife specifically to start my adventures into making sushi.
Pros: sharpness, beautiful, blade
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(100)
Good for sushi...I?m a chef at a sushi restaurant and this is the first knife I purchased for the job and it works great...My best knife...I prefer cooking from scratch, which requires chopping everything. I like sharp knives when I work. My current...
Pros: sharpness, quality, balance
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(34)
Razor sharp edge will cut the thinnest slices of fish and vegetables for sushi or other dishes. When you want the finest, reach for the finest. ...Good knife no problems. Myabi excellent knives both the high end Birch Woods and entry level knives.
Pros: sharpness, size, lightweight
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(100)
THE BEST KNIVES I'VE EVER USED AND OWN!!...
BTW, I own the Birchwood 8" Chef Knife and the 7" Nakiri. I plan to purchase the 9" Slicer and either the 3.5" or 5" Pairing Knives....It's an absolutely beautiful knife and functionally the best 7 inch chef...Pros: sharpness, balance, beautiful
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(100)
Best knife ever....Besides a bread knife, I don't need any other knives. I love these Myabi knives so much, I bought them when I moved out of a shared housing arrangement where my housemates had them....Best knife in my bag!!...Beautiful knife and so...
Pros: sharpness, design, quality
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(45)
Amazing prep knife...Such a beautiful sharp knife with perfect size and the best handle for small hands, love these knives so much....Best knifes EVER!...I love my Miyabi knives, sharpest knives I've ever owned! It is such a pleasure to cook with sharp...
Pros: sharpness, durability, size
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(3)
This knife is such a joy to use! Dices onions before the tears come!
Pros: precision, joy to use, control
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(2)
In regards of sharpening it may be a bit more difficult to sharpen compared to softer steels and it definitely needs more care than other knives. If you are willing to follow instructions and love your knife, it is a must have....Beatiful knife, not...
Pros: comfortable to use, beautiful design, patina
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(1)
Love this knife.
Pros: shape, length, weight
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(1)
I bought one from Amazon and had to modify it to safely store and accept the 5" Steak Knives and the 12" Sashimi Knife. See pics of how beautiful they are when placed in a drawer organizer.
Pros: their beauty, the set of knives
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Exclusive to SLT
The culmination of a three-year production process, each knife from the exclusive Mikoto collection features a blade that is forged from 101 layers of resilient steel and a gorgeous, one-of-a-kind diamond pattern that is dramatically...Add to Bag -
Combining the nimbleness of a utility knife with the versatile capabilities of a chef’s knife, this beautiful knife from Shun is a versatile addition to any cutlery collection. Made with VG MAX steel, the blade of this knife boasts excellent edge retention...
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Combining the nimbleness of a utility knife with the versatile capabilities of a chef’s knife, this beautiful knife from Shun is a versatile addition to any cutlery collection. Made with VG MAX steel, the blade of this knife boasts excellent edge retention...
Add to Bag -
Exclusive to SLT
The culmination of a three-year production process, each knife from the exclusive Mikoto collection features a blade that is forged from 101 layers of resilient steel and a gorgeous, one-of-a-kind diamond pattern that is dramatically...Add to Bag -
(100)
Sharp, beautiful, functional. Best knife set ever. Will be buying additional knives to supplement....Best Knife Set on the Market...Best knives out there! Super sharp and balanced in you hand. 5 STARS!!!
Pros: sharpness, beautiful, quality
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(72)
Best knives ever!...Got this knife as a Christmas gift. I already have chefs knives but this knife is by far the most comfortable, sharpest, accurate knife I own. ...Best Chef's Knife...Not only beautiful but a knife that is made for my hand. All the...
Pros: sharpness, balance, design
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(57)
Best Knife...I LOVE this knife. I took your Knife Shills class and tried out a number of knives. ...The best knife!...Global knives are the BEST! I have purchased other global knives and used daily for everywhere.
Pros: sharpness, lightweight, quality
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(43)
Best knives...I love this knife and line of knives. Super sharp and the handle feel is great....It?s the best...I got this knife for my cooking career and let me tell you that this is one of the best knifes I?
Pros: sharpness, versatility, lightweight
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(39)
Great prep knife...Miyabi makes wonder and durable Japanese knives, definitely one of the best prep knives on the market....Unbelievable craftsmanship and quality. This knife is genuinely the Ferrari of knives.
Pros: sharpness, beauty, versatility
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(28)
This is the best and sharpest knife I own. I have an exceptional selection of knives - including J. ...awesome knife...wish I had bought this years ago. LOVE this knife, never going back to my old knives.
Pros: sharpness, beauty, balance
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(27)
Phenomenal Knife Set...Literally the best quality and most visually stunning set of knives I?...best knives ever...i bought the hibana set and fell in love! these are the best knives i have ever owned and will never go back!
Pros: sharpness, design, quality
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(5)
Love global knives....These are my favorite knives and a great price!...For years I've looked for the best knives for a variety of cutting purposes with little success.
Pros: sharpness, quality, balance
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(3)
best knife ever
Pros: good quality, perfect size, best knife ever (repeated twice)
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Sushi Knife
If you're looking to elevate your sushi-making skills, look no further than these high-quality sushi knives. Designed with precision and craftsmanship in mind, these knives are the perfect tool for creating beautiful and delicious sushi rolls right in the comfort of your own kitchen. Whether you're a seasoned sushi chef or just starting out, these sushi knives will help you slice through fish and vegetables with ease, allowing you to create perfectly cut pieces every time.
Sushi Knife
When considering purchasing a sushi knife, there are a few key factors to keep in mind. First and foremost, the quality of the blade is crucial. Look for knives made from high-quality stainless steel that is both sharp and durable. Additionally, consider the length and weight of the knife, as these factors can affect your comfort and control while using it. Some sushi knives also come with a specially designed bag or sheath for safe storage and transportation, making it convenient for chefs on the go.
A sushi knife can also make a thoughtful and practical gift for anyone who enjoys sushi or Japanese cuisine. Whether it's a friend who loves hosting sushi nights or a family member who wants to explore the art of sushi-making, a sushi knife is a gift that will be appreciated and put to good use. With its versatility, a sushi knife can be used not only for slicing fish but also for other kitchen tasks like slicing vegetables or even cutting through delicate pastries. So, whether you're a sushi aficionado or looking for a unique gift, a sushi knife is a valuable addition to any kitchen.
FAQ List
A sushi knife is specifically designed for slicing and cutting delicate ingredients used in sushi preparation. It typically has a long, thin blade that allows for precise cuts and minimal bruising of the fish or other ingredients. Regular kitchen knives, on the other hand, are more versatile and can be used for a variety of tasks in the kitchen.
While using a sushi knife does require some level of skill and technique, it can be learned with practice. It's important to handle the knife with care and use proper cutting techniques to ensure safety and achieve clean cuts. There are many online tutorials and resources available that can help you learn how to use a sushi knife effectively.
To keep your sushi knife in optimal condition, it's important to clean and dry it thoroughly after each use. Avoid using abrasive materials or harsh detergents that can damage the blade. It's recommended to hand wash the knife and store it in a knife block or sheath to protect the blade. Regular sharpening is also necessary to maintain the knife's sharpness.
Yes, a sushi knife can be used for various kitchen tasks beyond sushi preparation. Its sharp and precise blade makes it suitable for slicing other delicate ingredients like fruits, vegetables, and even thin cuts of meat. However, it's important to note that a sushi knife may not be ideal for heavy-duty tasks like chopping bones or frozen foods.
In general, it is not recommended to put sushi knives in the dishwasher. The high heat, harsh detergents, and abrasive movements can damage the blade and handle of the knife. It's best to hand wash sushi knives with mild soap and warm water, and then dry them thoroughly to ensure their longevity.