Japanese Knives

Great Japanese made knife...Cuts through everything with ease, and fits in the hand comfortably, sharp and everything you want in a traditional Japanese chefs knife!...Beautiful Knife...This is one of the more beautiful Japanese knives that I've seen....

Pros: sharpness, lightweight, balance

Pleasantly surprised by this knife...A little pricey but I guess it’s to be expected since it’s an authentic Japanese made knife....Great Japanese santoku...Lightweight with a comfortable handle. A great knife from heel to tip.

Pros: sharpness, lightweight, comfortable handle

After using primarily German knives for the last 30 years, this is my first Japanese knife. ...Nice sharp and nice looking knife...This is my first Japanese knife have been using Wusthof knives before.

Pros: sharpness, lightweight, durable

Great Knife...Incredible Japanese Knife extremely sharp, holds the edge well...Love this new chef's knife. Took a knives class at Sur La Table. I chose this Japanese knife over the German knife.

Pros: sharpness, quality, balance

She loves Zwilling products, and this knife is no exception. All our steak knives are Zwilling, and this Japanese Nakiri is the latest addition to her cooking arsenal. ...I love this knife! I have other beautiful Japanese knives but this is the one that...

Pros: sharpness, quality, balance

Great knife...super sharp. Extremely happy with the purchase!...Great knife. Super sharp and stays that way. I have a few Japanese knives and this is the best. ...Great Japanese steel knife! Gonna use it for my competition!

Pros: sharpness, beautiful, quality

Not just aesthetically (which it is but also because I've always preferred a Japanese knife but am a rock cutter. Actual Kramer knives are way too ridiculous to afford so this is perfect and I couldn't be happier!...What a Knife!!!...I received this...

Pros: sharpness, durability, balance

Great Japanese style knife...A terrific Japanese style knife for the price value.
Great weight and handle....I love eveything about this knife and when you can find a Japanese knife at this price...grab it!!

Pros: sharpness, durable, comfortable handle

Amazing knife...Supreme quality and hand feel. The only knife I use. Japanese steel always!...This is the Japanese version of a Western chef's knife.
The Artisan is made with SG2 Japanese steel which is way harder than some of the German Steels, making...

Pros: sharpness, comfortable handle, edge retention

I love my knives, and Japanese knives are the best. What a beautiful gift!...Great Japanese utility blade...The birchwood handle feels so nice in hand, and looks perfect with the blade. This knife is perfect for slicing fish, meat, fruit. Miyabi makes...

Pros: sharpness, comfortable handle, balance

great prep knife...The knives are made in Seki, Japan the center for Japanese cutlery and the artistry really shines through....Great Japanese prep knife...This is a really great Japanese Prep knife. The Kaizen II has a beautiful blade and the Micarta...

Pros: sharpness, versatility, comfortable handle

Beautifully crafted Japanese knife with gorgeous mirror finish hammered steel blade and inlaid hardwood handle. ...I love this Japanese-style knife; it is super helpful for slicing and delicate cutting.

Pros: sharpness, balance, durable

Unsurpassed Japanese precision craftsmanship and magnificence art come together to provide the ultimate paring knife. ...Japanese knives...a cooking teacher told me women should work with Japanese knives as they are lighter and work better with our builds...I...

Pros: sharpness, sharp blade, comfortable handle

The edge is razor sharp while not as dense as the Bob Kramer carbon steel knives, it still noticeably different compared to my shun premiere or other reputable japanese knives...This knife is not only beautiful, but it is very sharp with a Japanese angle,...

Pros: sharpness, aesthetic, balance

Always a fan of Wusthof knives...Added this to my Wusthof Classic knife draw. More acute angle edge of your Asian knives makes them great for veggie prep. ...Reminds me of a Japanese clever but lighter, and easier to use. Love this knife!

Pros: efficiency, versatility, sharpness

Add style to your meal prep with Global’s Osaka collection. Each knife combines a razor-sharp blade with an ergonomic handle, delivering exceptional performance no matter what you’re cutting. Carefully forged from high-carbon stainless steel...

Pros: sharpness, quality, appearance

These are, by far, the best Japanese style, thin-blade knives I've ever had. Not a bad one in the bunch. ...Miyabi makes wonder and durable Japanese knives, definitely one of the best rocking santoku knives on the market.

Pros: sharpness, comfortable handle, functional

The blade has a nice lighter weight to it, but is very sharp. This is a great knife collection if you want to go from Western style knives to Asian. ...
ime-tested German engineering meets Japanese craftsmanship.

Pros: sharpness, comfortable handle, durability

Amazing knife!...For my first Japanese knife, this kiritsuke sliced so smooth and sharp. ...Sharpest knife...With its companion, the birchwood prep knife. These are the only two knives you?ll need.

Pros: sharpness, beautiful, balance

I finally have a sharp knife!...All of my life, my cutlery have been a comglomeration of leftover knives from other's kitchens and cheapo knives I purchased at Target. ...Great lightweight paring knife...If you’re looking for a traditional style Japanese...

Pros: sharpness, comfortable handle, sharp blade

A great set of steak knives...Miyabi makes wonder and durable Japanese knives, definitely one of the best chef knives on the market....Love the design the 100 layers of steel create over the inner core. Traditional Japanese knife made in Seki Japan is...

Pros: sharpness, durable, beautiful

This knife does it all. Its a hybrid of sorts - made from German Special Formula Steel its amazingly durable, has an Japanese style which provides a beautiful slice. ...Miyabi knives are the best!...Absolutely love this knife! The Miyabi is so worth...

Pros: sharpness, durable, comfortable handle

global knives...Best knives ever!! Replaced my former set with them and will never use another knife again!...I love these knives...After researching decided to go with Japanese made. LIghtweight and easy to use.

Pros: sharpness, quality, lightweight

The best set of knives I’ve ever owned!...I have all of these knives as well as a slightly smaller Kramer Chef’s knife. ...
The block is more upright than most and you have room to add your steak knives or more paring knives if you want.

Pros: durable, sharpness, beautiful design