Slice and dice with precision using a Japanese vegetable knife. Known for their exceptional craftsmanship and razor-sharp blades, these knives are designed to effortlessly handle all your vegetable cutting needs. Whether you're a professional chef or a home cook looking to elevate your culinary skills, a Japanese vegetable knife is an essential tool in any kitchen. With its lightweight construction, ergonomic handle, and unparalleled sharpness, this knife ensures smooth and precise cuts every time. Discover the art of Japanese knife-making and unlock a world of culinary possibilities with a Japanese vegetable knife.

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  • (70)

    Amazing Paring Knife...So sharp makes decorative vegetable work a dream. SG2 steel is use in this knife and the blade is scalpel sharp....Japanese knives...a cooking teacher told me women should work with Japanese knives as they are lighter and work...

    sharpness, sharp blade, comfortable handle

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  • (14)

    It is a little longer than my paring knife which makes it ideal for intricate vegetable and garnish prep....I looked at some other Japanese knives offered by Sur La Table I felt this knife was the best fit for him.

    sharpness, durable, well balanced

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  • (87)

    I love my knives, and Japanese knives are the best. What a beautiful gift!...This beautiful damascus knife is incredibly sharp. Use it for slicing vegetables and meat.

    sharpness, comfortable handle, balance

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  • (112)

    Artful Vegetable Chopper...Perfectly compliments my prized Birchwood Chef Knife. Beautiful Japanese crafted blade and handle. ...great vegetable knife...great quality knife for vegetables. pleasure to use

    sharpness, aesthetic, balance

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  • (14)

    This is a fantastic Japanese utility knife. It is so sharp and really retains it’s edge much longer than any other knife. ...My favorite knife...This is probably my most-used knife, maybe except for a serrate bread knife. It's extremely sharp, beautiful...

    sharpness, comfortable handle, edge retention

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  • (52)

    Fabulous Vegetable Knife...This is my first Global knife. I am a fan of Japanese steel. I resisted, thinking that I wouldn't like the handle. ...Great vegetable knife for a gardeners...Super knife and great for gardeners who process a lot of vegetables...

    sharpness, balance, ease of use

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  • (85)

    great prep knife...The knives are made in Seki, Japan the center for Japanese cutlery and the artistry really shines through....This knife is perfectly shaped and sized for cutting vegetable, fruits and meats.

    sharpness, versatility, comfortable handle

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  • (49)

    Japanese Chef Knife...This Japanese chef knife, or santoku, is ideal for mincing, slicing, and dice. ...This authentic Japanese santoku is perfect for all your vegetable work.

    sharpness, durability, sharp blade

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  • (183)

    Great Japanese style knife...A terrific Japanese style knife for the price value.
    Great weight and handle....I love eveything about this knife and when you can find a Japanese knife at this price...grab it!!

    sharpness, durable, comfortable handle

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  • (170)

    Great knife...I use this knife while working on a line and going through culinary school, only problem I have is the knife will creek and feels rough to mince with often will use my other knife to mince vegetables...Santorum Knife...Excellent knife for...

    durable, customer service, sharpness

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  • (116)

    This is the Japanese version of a Western chef's knife.
    The Artisan is made with SG2 Japanese steel which is way harder than some of the German Steels, making it hold an edge longer. ...Its our entry into the Japanese knives. We will definitely be looking...

    sharpness, comfortable handle, edge retention

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  • (93)



    Combining over 280 years of knife making experience with a deceptively simple design built around the optimal cutting motion, the Pro line from Zwilling J.A. Henckels features precision-forged, hand-polished blades, unique, angled bolsters that make...

    sharpness, sharp blade, versatility

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  • (63)

    A great Japanese rocking santoku...This blade has a nice lighter weight to it, but is very sharp. This is a great knife if you want to go from Western style knives to Asian, with the Evolution, it brings the two styles together, making it a much more...

    versatility, sharpness, comfortable handle

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  • (62)

    I love using my beautiful and functional Kramer by Zwilling Euroline SS 4? Pairing Knife. I look forward to adding the Chef Knife which are the two knives I most often use. ...Beautiful Knife...The knife is unlike any other knives that I own. I have...

    sharpness, durability, quality

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  • (50)

    Great knife for vegetable prep. Holds edge extremely well and is very easy to handle....Besides being a great looking knife, it handles extremely well. I love my Santoku knives, but this Nakiri is fantastic for chopping my vegetables.

    sharpness, balance, ease of use

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  • (48)

    Amazing knife...This was my first Japanese knife and I?m in awe of how good it is. Would definitely purchase another Japanese knife. ...This is the first Japanese knife I have purchased and it's absolutely amazing.

    sharpness, appearance, versatility

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  • (45)

    My go to knife for vegetable cutting...Great knife for prepping vegetables

    efficiency, versatility, sharpness

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  • (43)

    Japanese but less fragile than most....A great little santoku - perfect for quick vegetable chops. Made from FC61 steel the knife blade is so durable it can even go through small bones.

    sharpness, lightweight, comfortable handle

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  • (41)

    Unbelievable craftsmanship and quality. This knife is genuinely the Ferrari of knives....Great prep knife...Miyabi makes wonder and durable Japanese knives, definitely one of the best prep knives on the market.

    sharpness, durable, versatility

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  • (26)

    Great little knife!...Good for working with small fruits and vegetables....I love this knife. It is the perfect size for all of my vegetable prep.

    sharpness, durable, comfortable handle

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  • (24)

    Very good quality
    Good for vegetables including butternut squash
    Not as effortless though as it seems, better than regular knife...Beautiful craftsmanship. A crazy sharp vegetable chopper. No regrets.

    sharpness, beautiful design, feel

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  • (304)

    Great knife...super sharp. Extremely happy with the purchase!...Great knife. Super sharp and stays that way. I have a few Japanese knives and this is the best. ...8inch miyabi chefs knife...Amazing how sharp it cuts and easy it slices through vegetables...

    sharpness, beautiful, quality

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  • (191)

    This is the best knife I’ve ever owned - and I love Japanese knives! ...Great knife...Has a good weight and sharp blade. Cuts meats and vegetables well. I wanted a good Japanese knife but usually too costly for me.

    sharpness, comfortable handle, edge retention

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  • (40)

    Favorite knife...We maintain many fine knives in our kitchen - this is our favorite! It is extremely versatile, has great balance, and works effortlessly when chopping a variety of vegetables, fruits and other ingredients. ...The blade has a nice lighter...

    sharpness, comfortable handle, durability

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Japanese Vegetable Knife

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