Slicing Knife

If you're a home cook or professional chef looking to elevate your slicing skills, you've come to the right place. These slicing knives are an essential tool in almost any kitchen, designed to effortlessly glide through meats, fruits, vegetables, and more. With its long, narrow blade and sharp edge, this versatile knife makes precise and clean cuts, ensuring your dishes look as good as they taste. Whether you're slicing roast beef for sandwiches or creating delicate carpaccio, a high-quality slicing knife is a must-have for achieving professional results.

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  • Wüsthof Classic Serrated Utility Knife, 5"
    $115
    (130)

    The best knives....So sharp and a great size!...Best ever...I love it....The quality is great, the size is perfect for most this I use it for and it is super sharp.

    Pros: versatility, sharpness, durability

  • Global Paring Knife
    $84.95
    (45)

    The best. I love the shape and the weight of it....Best knife I've ever had.

    Pros: sharpness, perfect size, quality

  • Zwilling J.A. Henckels Pro Slicing Knife
    $134.95
    (82)

    Best kitchens knives we have ever had....The quality is great. And they look great....Best ever...I love how this knife and all the knives in the pro series cut, slice, etc....They are the best I've ever owned and I won't buy any others

    Pros: sharpness, durability, comfortable grip

  • Zwilling J.A. Henckels 10-Piece Gourmet Knife Block
    $299.95
    (358)

    The Zwilling Gourmet knife collection boasts lightweight blades that are precision-stamped from a single piece of high-carbon stainless steel, allowing for maximum maneuverability. This 10-piece set includes the essential blades and tools for any kitchen...

    Pros: sharpness, durability, quality

  • Cuisinart 15-Piece Triple Rivet Knife Block Set
    $129.95
    (212)

    Best ever...Best knives we have ever owned, they are absolutely stunning and extremely sharp..love love them!!...Great!...They are the best knives I've ever used! Would definitely recommend.

    Pros: sharpness, durable, appearance

  • Zwilling Pro Chef’s Knife
    $164.95
    (161)

    An all-purpose powerhouse, this chef’s knife features a wide blade that makes it easy to chop, slice, dice or mince just about any ingredient. The cutlery of choice for professional chefs and home cooks alike, the Pro line from Zwilling J.A. Henckels...

    Pros: comfortable, sharpness, quality

  • Zwilling Pro Bread Knife with Z15 Serration, 9"
    $144.95
    (111)

    This indispensible bread knife features a raised handle and extra-long serrated blade that effortlessly slices through everything from tough crusts and citrus rinds to cheese and tomatoes. Innovative Z15 scalloped serration eases cutting, minimizes tearing...

    Pros: sharpness, durable, versatility

  • Miyabi Kaizen II Slicer, 9.5"
    $184.95
    (38)

    Designed to exacting standards, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better"...

    Pros: sharpness, comfortable handle, balance

  • Global Hollow-Edge Santoku, 7"
    $99.96
    (20)

    Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This santoku knife is ideal for slicing fish, cutting meat, and chopping vegetables. Plus, the hollow edge features scallops (called...

    Pros: sharpness, good grip, easy to hold

  • Wüsthof Classic Carving Knife, 9"
    $170
    (19)

    Best knifes I've ever owned...Best knifes I've ever owned and your warranty you stand behind 100%.That's what makes me a customer for...Another great knife...Love it.

    Pros: sharpness, quality, customer service

  • Wüsthof Classic Super Slicer Knife, 10"
    $170
    (17)

    Love it!...The best knife I've ever had!...Great knife...Love Westhof knives. Great quality and happy when I get them on sale

    Pros: sharpness, usefulness, versatile

  • Shun Sora Chef’s Knife
    $109.95
    (13)

    Best knives ever...Love this knife! Bought each of my adult children one too!...Love this knife

    Pros: quality, sharpness, high quality

  • Shun Classic Kiritsuke
    $199.95
    (12)

    Slicing, chopping, julienne, brunoise—a skilled cook can do just about anything with the kiritsuke, a versatile Japanese knife favored by experienced chefs. Ideal for slicing and push-cuts, it’s also an excellent choice for preparing boneless...

    Pros: sharpness, balance, design

  • Wüsthof Classic Ikon Super Slicer, 10"
    $200
    (11)

    Great feel...Great feel in the hand with good balance....Love the quality, even the...Love the quality, even the paring knife is fantastic

    Pros: bread), handles softer crust breads well, versatility

  • WÜSTHOF Asian Utility Knife
    $79
    (151)

    The Best...Style comfortability a great workable product...Great sidekick...Love it. Great addition to my chef's knife.

    Pros: versatility, sharpness, comfortable grip

  • Bob Kramer Stainless Damascus Narrow Chef’s Knife by Zwilling J.A. Henckels, 8"
    $409.95
    (58)

    The chef’s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meat and vegetables. This version of the Bob Kramer Chef’s knife features a more narrow blade thickness, shorter blade height and thinner handle...

    Pros: sharpness, aesthetic, balance

  • Zwilling J.A. Henckels Bob Kramer Stainless Damascus Nakiri Knife, 7"
    $409.95
    (50)

    great! The best coping knife I have ever used....Best knife ever...Great product.

    Pros: sharpness, balance, ease of use

  • Wüsthof Classic Ikon 15-Piece Knife Block Set, Acacia
    $1585
    (17)

    Best I've ever used!...Best knives...Simply the best knives I've owned....Great job Wusthof!

    Pros: quality, balance, sharpness

  • Shun Premier Santoku
    $219.95
    (17)

    Best knives! Gorgeous and so effective!...I love my shun knives. They are by far the sharpest knives I have ever used.

    Pros: sharpness, functional, versatility

  • Bob Kramer 4.5" Carbon Steel Utility Knife by Zwilling J.A. Henckels
    $239.95
    (14)

    Best all around knife for the kitchen! You will use this knife more often than most....Love the handle and the weight of the knife...bob Kramer knives are the best knives I've ever used.

    Pros: sharpness, comfortable handle, edge retention

  • Wüsthof Classic 11-Piece Knife Block Set, Acacia
    $850
    (8)

    Great set of Knives...Love these knives. They are just great....Best knives ever - 20 years tested!

    Pros: quality, sharpness, classic design

  • Cangshan Kita Santoku Knife
    $139.95
    (8)

    The Best...The absolute best!...Great knife!!!!

    Pros: quality, sharpness, versatility

  • Messermeister Carbon Chef's Knife, 8"
    $219.95
    (7)

    Great knife...Love this knife so much I ordered two more from the same line....Probably not the best for a novice, carbon blades take a little extra care. Definitely love it...A really great workhorse of a knife, wish it came a little sharper.

    Pros: sharpness, efficient, versatility

  • Shun Premier 2-Piece Carving Set
    $379.95
    (5)

    Best carving knife I have ever had....Love it

    Pros: beautiful, quality, carving ability

Slicing Knife

A slicing knife is a kitchen essential for anyone who values precision and presentation when preparing meals, especially when it comes to serving large cuts of meat or delicate dishes. The slicer knife definition centers on its long, narrow blade—often 8 to 14 inches—that glides effortlessly through roasts, brisket, ham, or even a holiday turkey, making it possible to achieve thin, even slices with minimal effort. Unlike a chef’s knife, the slicing knife is designed for single, smooth strokes from heel to tip, preserving the integrity of each slice and keeping juices locked in. Many feature a Granton edge—those distinctive oval-shaped divots along the blade—to help reduce friction and prevent food from sticking, which is especially useful when working with moist or fatty cuts. Whether you’re carving a prime rib for a family Sunday supper or preparing a platter of smoked salmon for brunch, the right slicing knife helps you serve with confidence and style.

This time of year, as winter gatherings and comfort food take center stage, a slicing knife shines in the kitchen. Imagine carving a golden roast on a chilly January evening, each slice uniform and juicy, ready to be plated for guests or family. The versatility of a slicing knife also extends to more delicate tasks, such as portioning pâtés, slicing terrines, or creating paper-thin slices of smoked fish for appetizers. Japanese-style slicers like the Sujihiki or Yanagi are prized for their ability to cut cleanly through fish and meat with less friction, making them a favorite among those who enjoy preparing sushi or sashimi at home. For those who prefer a bit more flexibility, especially when working with cured meats or boneless hams, a flexible slicer offers the control needed for intricate tasks. Serrated slicing knives are another option, ideal for cutting through tough exteriors without crushing the food inside. These knives are as much at home in a professional kitchen as they are at a holiday table, and their specialized design means they often become a go-to tool for anyone who loves to entertain or simply appreciates the art of good food.

Choosing a slicing knife is a thoughtful investment for both seasoned cooks and enthusiastic beginners. It makes a practical and memorable gift, especially for those who enjoy hosting or are building their own kitchen collection. The long, balanced blade and comfortable handle are designed for both control and comfort, allowing for repeated use without fatigue—a detail that becomes especially important when carving for a crowd or preparing special meals throughout the winter season. For anyone looking to celebrate a milestone, housewarming, or wedding, a quality slicing knife is a gift that brings lasting value and enjoyment. If you’re interested in exploring options for gifting, discover our curated selection at Slicing Knives For Kitchen Gifts. Whether you’re perfecting your carving technique or looking to elevate everyday meals, a well-chosen slicing knife is a staple that brings both function and beauty to the kitchen.

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