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(177)
A Great Wok!...This is a basic wok at a great price. So many woks these days have a non-stick coating that comes off in your food (over time). ...Best Wok ever!!...I have owned several woks, but this is the best one ever!!
Pros: durable, versatility, sturdy
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(7)
FAV Wok!...This size wok is great for two people....When I purchase and item such as the wok, and like it. I will purchase others and give as gifts.
Pros: easy to clean, love, great size
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(2)
It is a gentle, slow, quiet wok.
Pros: size, cast iron material, no chemical coating
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Part of a professional-grade nonstick grillware line, this double-coated nonstick wok provides superior durability and withstands extreme temperatures from heat and flame. The perforated grilling surface enhances food’s natural flavors, making...
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Make delicious stir-fry with de Buyer’s Mineral B Carbon Steel Rounded Wok. Designed to withstand high temperatures, this wok ensures rapid heat-up and exceptional heat distribution, perfect for stir-frying, steaming, and deep-frying. Its carbon steel...
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(37)
Great not so little wok! Wish I had purchased sooner. Would have liked a lid but still really enjoy using it!...This wok is awesome!...Great wok
Pros: easy to clean, good quality, easy to use
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(12)
Great wok turner...Awesome wok turner. Easy to use in cooking...Staub truly makes masterpieces! This wok turner, is a blessing when it comes to cooking with a wok!
Pros: durable, wood handle, non-scratching
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(1)
The perfect tool for healthy grilling, this wok is great at stir frying vegetables, meats and seafood. Its high sides prevent your fare from slipping off the grill and its built-in handles make for easy transport. A perforated grilling surface allows...
Pros: prepares veggies to perfection
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(33)
I love serving in these cute baby woks. They are fully functioning cookware. The cast iron holds heat well.
Pros: versatility, usefulness, heat retention
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Wok Under $100
If you're looking for a wok that's easy to use, heats up quickly, and cooks food evenly, we think you'll be pleased with the results from this selection. These woks are all within your budget and will help you prepare delicious meals with ease. Here are some great options for woks under $100.
Wok Under $100
A wok under $100 is not only budget-friendly but also a practical investment for anyone looking to elevate their cooking skills. It's a great addition to any kitchen and can be used by individuals, couples, or families. Whether you're whipping up a quick weeknight dinner or experimenting with new recipes, a wok offers endless possibilities.
If you're in the market for more affordable cookware options, Sur La Table also offers a wide range of cookware sets under $100. These sets are perfect for those who are just starting to build their kitchen collection or looking to upgrade their existing pots and pans. Check out our Cookware Set Under $100 page for more options and start cooking up a storm without breaking the bank. Happy cooking!
FAQ List
A wok is a versatile cooking tool that's used for stir-frying, sautéing, and even deep-frying. It's a large, bowl-shaped pan that's typically made of carbon steel, cast iron, or stainless steel.
Woks are great for cooking large batches of food, making them a popular choice for families and those who love to entertain. They're also perfect for stir-frying, which is a quick and healthy way to cook vegetables and meats. Woks are also versatile, and can be used for sautéing, deep-frying, and even steaming.
When buying a wok, consider the material - stainless steel, cast iron, and carbon steel are all popular options. Carbon steel is a great choice for those who want a lightweight and durable option that heats up quickly, while cast iron is perfect for those who want a wok that can retain heat and distribute it evenly. Stainless steel is a great choice for those who want a low-maintenance option that's easy to clean.
To care for your wok, make sure to season it before use. This involves heating the wok with oil until it becomes non-stick. After use, clean the wok with hot water and a soft sponge or brush. Avoid using soap, as it can strip the seasoning from the wok. Dry the wok thoroughly after cleaning, and store it in a dry place.
Yes, you can use a wok on an electric stove. However, it's important to choose a wok with a flat bottom, as most electric stoves have flat burners. A wok with a round bottom is better suited for gas stoves, which have open flames that can heat the bottom of the wok more evenly.