Fish Cutting Knives

Whether you're a professional chef or an enthusiastic home cook, having the right tools for every culinary task is essential. When it comes to preparing fish, a quality cutting knife can make all the difference in achieving precise cuts and clean fillets. These fish cutting knives are designed to meet the needs of seafood lovers and culinary experts alike. From flexible blades for delicate fish to sturdy options for larger catches, you'll find a variety of styles and sizes to suit your preferences. 

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  • Miyabi Birchwood Utility Knife
    $204.95
    (89)

    Authentically Japanese in design, each knife features 101 layers of steel—50 layers clad on each side of the Cryodur-hardened SG2 microcarbide steel core—forming a delicate Damascus pattern with a Rockwell hardness of 63.

    Each blade in the...

    Pros: sharpness, comfortable handle, balance

  • Shun Classic Gokujo Fillet Knife, 6"
    $159.95
    (18)

    Love it...This knife is great. easy to hold, razor sharp blade out of the box. the weighting is nice and balanced.... the curve allows you to tackle most jobs with ease. best knife in my kitchen!...Best knife I own!

    Pros: sharpness, quality, balance

  • Miyabi Kaizen II Nakiri, 7"
    $184.95
    (100)

    Miyabi has the best knives! The Nakiri works great with cutting vegetables and is sharp and precise...I love this knife! great for everything!

    Pros: sharpness, comfortable handle, versatility

  • Miyabi Koh 7-Piece Block Set
    $559.95
    (32)

    Great Japanese crafted knives!...Miyabi is among the very best! Would highly recommend to any level of culinary experience....Only had these for a short time but the quality is great. They are SHARP right out of the box!...Great knives!

    Pros: sharpness, lightweight, quality

  • Zwilling J.A. Henckels Gourmet Prep Knife, 5.5"
    $49.95
    (65)

    Love it. It’s great....It’s one of best knives I’ve ever had....The best knives I have ever own. Sliced a tomato and it was so easy and so perfect

    Pros: sharpness, lightweight, versatility

  • Zwilling Pro Slim Chef’s Knife, 7"
    $154.95
    (263)

    Best knives around...Love Zwilling Pro knives. They are among the best available!...They hold a great edge and never let me down....Great gifts...Best kitchen knife out there, does a great job for any use

    Pros: sharpness, versatility, balance

  • Miyabi Kaizen II Slicer, 9.5"
    $184.95
    (38)

    Designed to exacting standards, Kaizen II improves upon Miyabi’s popular Kaizen collection with the addition of FC61 super steel, redesigned pakkawood handles and a host of new, chef-friendly features. Literally "change for the better"...

    Pros: sharpness, comfortable handle, balance

  • Global Hollow-Edge Santoku, 7"
    $99.96
    (20)

    Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This santoku knife is ideal for slicing fish, cutting meat, and chopping vegetables. Plus, the hollow edge features scallops (called...

    Pros: sharpness, good grip, easy to hold

  • Global Flexible Boning Knife, 6¼"
    $124.95
    (11)

    Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. This extremely hard, yet flexible knife enables you to easily and neatly separate meat from bone. Plus, the double-beveled edge accommodates...

    Pros: sharpness, flexibility, balance

  • Global Swedish Fillet Knife, 8¼"
    $179.95
    (3)

    Global’s sleek, razor-sharp cutlery is an excellent choice for professional chefs and discerning home cooks alike. Designed in traditional Swedish fillet style, this flexible knife bends softly and is perfect for cutting fish with precision. Double-beveled...

    Pros: sharpness, ease of use, flexibility

  • Shun Classic Blonde Boning Knife, 6"
    $159.95

    Designed to effortlessly separate meat from bone or fillet fish with ease, this knife combines centuries of Japanese craftsmanship with cutting-edge technology. It's perfect for trimming the silver skin from a tenderloin or making your own cutlets—even...

  • Wüsthof Classic Santoku Knife, 7"
    $170
    (197)

    Best knife ever...Love my new pink Wusthov!...This is the best knife...This is the best knife I own. I love the weight and the handle color is really nice.

    Pros: durable, customer service, sharpness

  • Zwilling J.A. Henckels Pro Boning Knife, 5½"
    $124.95
    (133)

    Best boning knife...Great for processing game animals as well as deboning chicken...I use it for soft fruits and vegetables (great for tomatoes, and it's the best I have ever used for slicing...I absolutely love this boning knife!

    Pros: sharpness, flexibility, versatility

  • Wüsthof Gourmet Hollow-Edge Santoku Knife, 5"
    $75
    (91)

    Love it...Best knife I have...Best knife for everything...I love it!

    Pros: sharpness, durability, brand reputation

  • Zwilling J.A. Henckels Pro Slicing Knife
    $134.95
    (82)

    Best kitchens knives we have ever had....The quality is great. And they look great....Best ever...I love how this knife and all the knives in the pro series cut, slice, etc....They are the best I've ever owned and I won't buy any others

    Pros: sharpness, durability, comfortable grip

  • Shun Classic Kiritsuke
    $199.95
    (12)

    Slicing, chopping, julienne, brunoise—a skilled cook can do just about anything with the kiritsuke, a versatile Japanese knife favored by experienced chefs. Ideal for slicing and push-cuts, it’s also an excellent choice for preparing boneless...

    Pros: sharpness, balance, design

  • Shun Classic Santoku, 5½"
    $169.95
    (7)

    Love it...Great knife! I?m really please with all of my Shun knives....Great woman's knife...I am not a fan of large "butcher" knives so this knife is great for me to use for smaller prep items.

    Pros: sharpness, ease of use, ease of food prepping

  • Shun Classic 9-Piece Essential Block Set
    $1079.95

    Build out your cutlery collection with the Shun Classic 9-Piece Essential Block Set. The 9" Hollow-Ground Slicing Knife features hollow-ground indentations for extra-easy, extra-perfect slicing. The Shun Classic 6".Boning/Fillet Knife makes it easy to...

  • Global Anniversary 5-Piece Knife Block Set
    $299.96
    (1)

    Update your essential cutlery with the Global 5-Piece Anniversary Knife Block Set. This set includes an asian chef knife which is perfect for everything from chopping chicken to mincing garlic, a kiritsuke knife which excels at cutting vegetables and...

  • French Home 7 Piece Connoisseur Black Pakkawood Kitchen Knife Set with Knife Sharpener
    $219.95

    Julienne vegetables, chop fresh herbs or debone Kobe Wagyu beef with this French Home 7-piece Laguiole Kitchen Knife Set, perfect for all your food preparation needs. This seven-piece set includes a 14" Filet Knife, 12" Chef's Knife, 13" Bread Knife,...

  • Shun Classic Blonde Kiritsuke Knife, 8"
    $199.95

    Known as the master chef’s knife, the Shun Classic Blonde Kiritsuke Knife delivers exceptional versatility and cutting performance. Ideal for slicing, push cuts and even rock cuts, this knife excels at julienning, dicing and portioning boneless proteins,...

  • Shun Premier Blonde Kiritsuke Knife, 8"
    $229.95

    Known as the master chef’s knife, the Shun Classic Blonde Kiritsuke Knife delivers exceptional versatility and cutting performance. Ideal for slicing, push cuts and even rock cuts, this knife excels at julienning, dicing and portioning boneless proteins,...

  • Bob Kramer Cumulus 7" Santoku
    $449.95

    Precision and power meet in the palm of your hand with the ZWILLING Bob Kramer Cumulus Collection. This Asian-style knife features a straight edge from heel to tip that supports the hand while utilizing the Japanese push cut. Santoku means three virtues,...

Fish Cutting Knives

Choosing the right fish cutting knife is an essential part of any seafood enthusiast’s kitchen arsenal. Whether you’re a seasoned chef or a home cook eager to explore the vast culinary possibilities of fish, the importance of having a specialized knife cannot be overstated. Fish cutting knives are designed specifically to handle the delicate texture of fish, allowing for precise cuts that maintain the integrity of the flesh. With spring in full bloom and the promise of summer gatherings, seafood becomes an even more appealing choice for both family dinners and special occasions. The right fish knife not only makes preparation easier but also enhances the overall presentation of your dishes.

When considering the purchase of fish cutting knives, it's important to think about both the type of fish you frequently prepare and your personal comfort with the knife. Knives specialized for fish cutting, like fillet knives and boning knives, feature thin, flexible blades that adeptly maneuver around bones and slice through fish with minimal waste. For those who often prepare larger fish or enjoy catching and cooking their own, investing in a robust set of wholesale fillet fish knives might be a wise decision. These knives are crafted to handle various sizes and types of fish, making them a versatile addition to any kitchen. On the other hand, for smaller, more delicate fish, a smaller fish knife might be all you need.

Gift-giving is another aspect where fish cutting knives shine. For the culinary aficionado in your life, or perhaps a friend who loves weekend fishing trips, a high-quality fish & knife set can be a thoughtful and practical gift. It’s a way of acknowledging their hobbies and enhancing their experience. Imagine the joy of preparing a freshly-caught trout with a knife that glides effortlessly through the fish, preserving its texture and flavor. Moreover, for those looking to expand their culinary skills, consider exploring more specialized options available on our Professional Cutting Knives page, where precision meets professional craftsmanship. Whether it’s for personal use or as a cherished gift, the right fish cutting knife is a testament to the art of cooking, turning every seafood meal into a celebration of flavor and technique.

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