Hollow ground carving knives offer precision and control for slicing meats, poultry, and more. Designed to minimize friction and help create smooth, even cuts, these knives are a valuable addition to any kitchen. Explore our selection of hollow ground carving knives to find the right tool for your next meal or special occasion.

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  • (101)

    The rocking santoku has the best of both worlds - German Special Formula Steel for durability and a Japanese angle for ease of cutting. The hollow edge allows food to come away from the knife more quickly than other knives. ...This knife is the perfect...

    comfortable handle, versatility, lightweight

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  • (77)

    Wusthof classic hollow-edge santoku...The Wusthof classic hollow-edge santoku is a great knife. This was a fantastic purchase and at a great price! ...Classic 5" Hollow Edge Santoku...We have owned our knives since 1997 and use them daily. We are enjoying...

    quality, versatility, ease of use

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  • (71)

    5" hollow edge Gourmet Santoku knife...Gourmet 5" Hollow Edge Santoku...Love my knife. Cuts so easily.

    sharpness, reliable, durability

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  • (61)

    Love my GLOBAL set of 2 knives!!...These are awesome knives. We are constantly searching for an excellent quality knife(ves) that are not made in China. ...Love these knives...I have been using Global knives for years and have several. This chef's knife...

    sharpness, quality, lightweight

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  • (59)

    Great for carving prosciutto with bone in...Great for carving prosciutto with bone in. I have every knife in the Zwilling Kanren knives, even the carving knife. ...It is the best carving knife I have ever had! I can carve a piece of beef or pork so thin...

    sharpness, comfortable handle, durable

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  • (35)

    After using it to carve the Christmas roast, he confirmed that the set was excellent. ...Best carving set...Excellent carving set would recommend

    quality, sharpness, balance

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  • (26)

    This is one of those knives you kick yourself for putting off buying...It's a joy to discover how the curvature of the blade aids in cutting. A very fun knife - and well worth the investment....Great knives...Great knife. This is my second one. My other...

    sharpness, ease of cutting, versatility

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  • (18)

    It is a great addition to my knife rack, which also houses a number of good quality knives. ...I have small hands, so small knife 5?~6? is just fit for me and Global knives are very sharp.

    sharpness, size, weight

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  • (14)

    Another great knife...Just recently upgraded and replaced some of my oldest and most loved Wusthof knives. this 9" slicer is sharp and perfect for carving. ...This carving knife is even nicer than our old large utility knife it replaced.

    sharpness, quality, durability

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  • (7)

    Just as perfect as the rest of my Classic Ikon set, the 8" Hollow Edge Carving Knife is amazingly well-crafted and functions beautifully. ...Ikon 8" carving knife...I could easily shave with this knife. Not only is the knife outstanding but your service...

    perfect weight, sharpness, comfortable handle

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  • (6)

    Great quality. Knife is amazing...Great knives.

    usefulness, upgrade, right tools

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  • (4)

    Shun's superlative slicing knife...I give this carving/slicing knife five stars. It is very sharp, long, balanced, and narrow with dimples, so that the meat slices do not stick to it. ...Amazing knives!

    amazing, ease of use, excellent slicing

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  • (3)

    This knife has a great and versatile blade. It has maintained its edge despite over three weeks of heavy use. ...Love this knife! Makes chopping several things a breeze!

    love, versatility, ease of chopping

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  • (1)

    Shun makes great knives

    appearance, sharpness

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  • (1)

    I love this knife...I definitely recommend this knife and when I can I'll be purchasing additional Viking culinary knives for my kitchen.

    easy to sharpen, sharp edge, versatile

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  • Build out your cutlery collection with the Shun Classic 9-Piece Essential Block Set. The 9" Hollow-Ground Slicing Knife features hollow-ground indentations for extra-easy, extra-perfect slicing. The Shun Classic 6".Boning/Fillet Knife makes it easy to...

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  • Japanese for "three virtues", the santoku knife excels at three cutting techniques—mincing, slicing and dicing. Crafted with a small edge angle of 25° for higher sharpness, the hollow edge blade features small indentations which prevent food from...

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  • (209)

    The knives in the stainless steel hollow handle set are not sharp. ...Stainless Steel Hollow Handle 15 pc butcher block...Cuts great compared to my other knives, l liked the black block w/silver handles.

    sharpness, lightweight, cutting performance

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  • (52)

    Love the new Global Hollow-edge Nakiri knife? extremely sharp making cutting meat, veggies, fruit very easy. ...Global Hollow-Edged Nakiri Knife is the best purchase I made in years....After years of frustration of using dull knives, I decided to treat...

    sharpness, balance, ease of use

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  • (45)

    Always a fan of Wusthof knives...Added this to my Wusthof Classic knife draw. More acute angle edge of your Asian knives makes them great for veggie prep. ...Classic 7 inch Hollow edge, curry

    efficiency, sharpness, ease of use

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  • (40)

    Finish prep work with more efficiency with this smaller Evolution santoku knife. Ideal for chopping and mincing, this knife is comfortable to hold and features hollow edge divets to help guide food up and off the blade as you cut....The hollow edge divets...

    sharpness, comfortable handle, durability

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  • (19)

    Chefs knives...Also bought my 93-year-old mother the same knife and a paring knife. She loved it...Not a universal knife, but good...This knife seems to be designed for slicing and does that well, but I have to switch out knives if I need to do anything...

    sharpness, good grip, easy to hold

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  • (17)

    The Nakiri hollow edge knife I've been waiting for...This knife is perfectly balanced and slices through vegetables with ease due to the hollow edge and sharp blade....The Classic Ikon 7" Hollow Edge Nakiri is a Good Knife...Cons: Not good for chopping,...

    versatility, quality, sharp blade

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  • (9)

    Great knife!!!!!...I highly recommend it to any cook who wants to add to their knife collection....I love the strength of this knife. I like the nice heavy handle. I got tired of buying cheap flimsy knives.

    lightweight, comfortable, ease of cutting

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Hollow Ground Carving Knives

When it comes to carving large roasts, poultry, or even summer’s bounty of grilled vegetables, having the right tool in your hand makes all the difference. Hollow ground carving knives are a staple in kitchens where presentation and precision matter. The defining feature of these knives is the series of shallow indentations—called “hollows” or “granton edges”—along the blade’s sides. If you’ve ever wondered what is a hollow edge knife, it’s this unique design that helps reduce friction and prevents food from sticking to the blade, allowing for cleaner, thinner, and more consistent slices. Whether you’re preparing a holiday roast, slicing brisket for a backyard gathering, or portioning a freshly roasted chicken on a weeknight, the hollow ground carving knife is engineered to deliver effortless, elegant results.

Choosing the right hollow ground carving knife involves a few key considerations. Blade length and balance are important—long enough to glide through large cuts of meat, yet comfortable and steady in your hand. The handle should feel secure, especially if you’re carving for a crowd or working through a family-sized turkey at Thanksgiving or a late-summer barbecue. For those who love to entertain, a hollow ground carving knife makes serving both beautiful and efficient, ensuring each guest receives a perfect slice. These knives also make thoughtful gifts for newlyweds, aspiring home chefs, or anyone who enjoys hosting special occasions. Picture the satisfaction of slicing through a perfectly cooked roast with minimal effort, the blade moving smoothly, and each piece landing intact on the platter—these are the moments that turn everyday meals into memorable gatherings.

Caring for a hollow ground carving knife is straightforward. Regular honing and gentle hand washing will keep the blade sharp and the hollows effective at releasing food. Many cooks find that once they experience the ease and performance of a hollow ground carving knife, it becomes their go-to for more than just meat—think thinly sliced fruits, vegetables, or even homemade bread. If you’re looking to upgrade your carving experience or searching for a gift that will be appreciated for years, explore our selection of High Quality Carving Knives for options that combine craftsmanship, durability, and timeless style. Whether it’s a quiet family dinner or a festive summer gathering, the right carving knife helps you serve every meal with confidence and grace.

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