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Recipes

Tested, loved, and easy to make your own

Butternut Squash Agnolotti with Brown Butter and Sage Sauce

Butternut Squash Agnolotti with Brown Butter and Sage SauceBy Tested and perfected in the Sur la Table kitchen

Duck with Rosé Cherry Gastrique

Duck with Rosé Cherry GastriqueBy Recipe developed for Sur La Table’s Cooking Classes

Spicy Pinto Bean Soup

Spicy Pinto Bean SoupBy Christopher Kimball

Bucatini with Peas, Kale, and Pancetta

Bucatini with Peas, Kale, and PancettaBy by One-Pan Wonders

Raspberry Cardamom Snowflake Pull Apart Wreath

Raspberry Cardamom Snowflake Pull Apart WreathBy Tested and perfected in the Sur la Table kitchen

Lattice-topped Peach Pie

Lattice-topped Peach PieBy Tested and perfected in the Sur la Table kitchen

Cast-iron Skillet Chicken with Fingerling Potatoes

Cast-iron Skillet Chicken with Fingerling PotatoesBy Scott Conant

Slow Roasted Lamb Shoulder with Tomato and Olive Salad

Slow Roasted Lamb Shoulder with Tomato and Olive SaladBy Breville