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  • Summer Berry Turnovers
    Summer Berry Turnovers
    By Sur La Table & Andrews McMeel Publishing
  • Goat Cheese and Citrus Cheesecake with Honey
    Goat Cheese and Citrus Cheesecake with Honey
    By Recipe developed for Sur La Table’s Cooking Classes
  • Instant Pot Pumpkin Cheesecake with Candied Sage
    Instant Pot Pumpkin Cheesecake with Candied Sage
    By Rebecca White, A Pleasant Little Kitchen
  • Yogurt Banana Splits with Fresh Strawberry Sauce
    Yogurt Banana Splits with Fresh Strawberry Sauce
    By Tested and perfected in the Sur la Table kitchen
  • Guava Bars
    Guava Bars
    By Tested and perfected in the Sur la Table kitchen
  • Strawberry Rhubarb Crisp
    Strawberry Rhubarb Crisp
    By Tested and perfected in the Sur la Table kitchen
  • Madeleines with Honey-Lavender Ice Cream
    Madeleines with Honey-Lavender Ice Cream
    By Tested and perfected in the Sur la Table kitchen
  • Candied Lime Slices
    Candied Lime Slices
    By Tested and perfected in the Sur la Table kitchen
  • Lavender Macarons with Dark Chocolate Ganache
    Lavender Macarons with Dark Chocolate Ganache
    By Tested and perfected in the Sur la Table kitchen
  • Cocoa Chocolate Chip Mint Cookies
    Cocoa Chocolate Chip Mint Cookies
    By Clare McCormick, Assistant Buyer for Sur La Table
  • Honey-Lavender Ice Cream
    Honey-Lavender Ice Cream
    By Tested and perfected in the Sur la Table kitchen
  • Trifle
    Trifle
    By Amisha Gurbani, Jam Lab
  • Mexican Chocolate Crackle Cookies
    Mexican Chocolate Crackle Cookies
    By The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
  • Apple Rose Tart
    Apple Rose Tart
    By Alena Haurylik
  • Caramel Pecan Oatmeal Creme Pies
    Caramel Pecan Oatmeal Creme Pies
    By Laura Kasavan of Tutti Dolci
  • Muffin-Pan Lime Tarts
    Muffin-Pan Lime Tarts
    By Tested and perfected in the Sur la Table kitchen
  • Chickpea Water Chocolate Mousse
    Chickpea Water Chocolate Mousse
    By Tested and perfected in the Sur la Table kitchen
  • Bourbon Peach Pie
    Bourbon Peach Pie
    By Ashley Cuoco
  • Classic French Fruit Tart
    Classic French Fruit Tart
    By The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
  • Coeur à la Crème
    Coeur à la Crème
    By Tested and perfected in the Sur la Table kitchen
  • Lime Macarons
    Lime Macarons
    By Tested and perfected in the Sur la Table kitchen
  • Autumn Leaf Apple-Cranberry Pie
    Autumn Leaf Apple-Cranberry Pie
    By Recipe developed for Sur La Table’s Cooking Classes
  • Gingerbread Cookies
    Gingerbread Cookies
    By Tested and perfected in the Sur la Table kitchen
  • Spiced Apple Crostata
    Spiced Apple Crostata
    By Tested and perfected in the Sur la Table kitchen
  • Dark Chocolate Pecan Pie
    Dark Chocolate Pecan Pie
    By Tested and perfected in the Sur la Table kitchen
  • Flaky Apple Pinwheels
    Flaky Apple Pinwheels
    By Knives Cooks Love: Reprinted with permission of Andrews McMeel Publishing, recipes by Sarah Jay, photography by Ben Fink
  • Flaky Pie Dough
    Flaky Pie Dough
    By The Art & Soul of Baking: Reprinted with permission of Andrews McMeel Publishing, recipes by Cindy Mushet, photography by Maren Caruso
  • Fresh Blackberry Ice Cream
    Fresh Blackberry Ice Cream
    By Recipe developed for Sur La Table’s Cooking Classes
  • Sweet Cherry Hand Pies
    Sweet Cherry Hand Pies
    By Recipe developed for Sur La Table’s Cooking Classes
  • Chocolate Chip Cookies with Sea Salt
    Chocolate Chip Cookies with Sea Salt
    By Tested and perfected in the Sur la Table kitchen