Salads
Tested, loved, and easy to make your own
Papaya Salad (som Tam)By Tested and perfected in the Sur la Table kitchen
Frisee and Apple Salad with Champagne VinaigretteBy Recipe developed for Sur La Table’s Cooking Classes
Orange, Olive and Fennel SaladBy Tested and perfected in the Sur La Table kitchen
Golden Beet and Blood Orange SaladBy Sur La Table & Andrews McMeel Publishing
Grilled Radicchio and Endive Salad with Spring RadishesBy Recipe developed for Sur La Table’s Cooking Classes
Quinoa Salad with Fruits and VeggiesBy KitchenAid
Grilled Kale Salad with Goat Cheese and PlumsBy Tested and perfected in the Sur la Table kitchen
Slow Cooked Short Ribs with GremolataBy Tested and perfected in the Sur la Table kitchen