Salads
Tested, loved, and easy to make your own
Spinach Salad with Queso Fresco, Sesame Seeds, and Tortilla CrispsBy Sur La Table & Andrews McMeel Publishing
Pippi’s Pantry Challenge: Kitchen Sink SaladBy Recipe courtesy of Scraps
Big Summer Salad with Rustic CroutonsBy Tested and perfected in the Sur la Table kitchen
Iceberg Wedges with Creamy Blue Cheese DressingBy Tested and perfected in the Sur la Table kitchen
Pear, Gouda, and Kale Salad with Walnuts and Sherry VinaigretteBy Tested and perfected in the Sur la Table kitchen
Asparagus, Pea, Jammy Egg and Crispy SaladBy Recipe developed for Sur La Table’s Cooking Classes
Grilled Corn, Asparagus and Tomato Salad with Herbed Cider VinaigretteBy Tested and perfected in the Sur la Table kitchen
Beet Greens with Nutmeg and ClementineBy Tested and perfected in the Sur la Table kitchen